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hamburgers matches 15 work(s)
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Cover for 9781618372017 Cover for 9780789331144 Cover for 9781934598139 Cover for 9781632205087 Cover for 9781616287344 Cover for 9781846014819 Cover for 9781909342736 Cover for 9781620931417 Cover for 9780762793297 Cover for 9780376020321 Cover for 9781592335589 Cover for 9781592336852 Cover for 9781451659696 Cover for 9781448863815 Cover for 9781448862115 Cover for 9781592334766 Cover for 9781615190195
cover image for 9781632205087
Product Description: The essential book to have on hand before you fire up the grill this summer.In any city around the world you can find a burger twenty-four hours a day on virtually every corner—walk-up, drive-in, sliders, double size, super size, king size, and countless other variations on unimaginative, standardized fast food burgers from under the heat lamp...read more

Paperback:

9781632205087 | Skyhorse Pub Co Inc, May 5, 2015, cover price $19.99 | About this edition: The essential book to have on hand before you fire up the grill this summer.
9780387135038, titled "Steam Tables in Si-Units: Wasserdampftafelin" | 2nd revisd edition (Springer Verlag, July 1, 1984), cover price $14.00 | also contains Steam Tables in Si-Units: Wasserdampftafelin

cover image for 9781616287344

Hardcover:

9781616287344 | Weldon Owen, July 21, 2015, cover price $19.95

cover image for 9781846014819
Product Description: Could anything be more enjoyable than eating home-cooked burgers surrounded by family and friends?Take a fresh look at burgers with over 40 irresistible recipes that are easy to make and extremely delicious.There is a burger for everyone: Choose from a great selection of meat, poultry, fish, and vegetarian recipes...read more
By Stephen Conroy (photographer) and David Morgan

Hardcover:

9781846014819 | Spruce Books, September 2, 2014, cover price $9.99 | About this edition: Could anything be more enjoyable than eating home-cooked burgers surrounded by family and friends?

cover image for 9781909342736
Product Description: Tapping into the global contemporary style of cuisine for which he is so well-known, Paul Gayler, Executive Chef de Cuisine at The Lanesborough hotel in London, chooses 25 of his favourite burger recipes. Including a selection of meat, fish and vegetarian recipes, this collection offers something for everyone, from classic favourites such as the Ultimate Burger with 'the works' and the Wolseley hamburger, to mouth-watering, new recipes such as the Caribbean pork burger and Walnut, Courgette and Millet burger...read more

Hardcover:

9781909342736 | Jacqui Small, August 23, 2014, cover price $14.99 | About this edition: Tapping into the global contemporary style of cuisine for which he is so well-known, Paul Gayler, Executive Chef de Cuisine at The Lanesborough hotel in London, chooses 25 of his favourite burger recipes.

cover image for 9781620931417
Product Description: Whether broiled, grilled, open-faced or stuffed, there's no wrong way to eat a burger...they're always a treat! That's why we've gathered all of our tastiest, tried & true burger recipes for you in this convenient collection.Best-Ever Cheddar Burgers, Mini Onion Burgers and Delicious Patty Melts are all family favorites...read more
By Gooseberry Patch (corporate author)

Paperback:

9781620931417 | Spiral-bound edition (Gooseberry Patch, July 7, 2014), cover price $7.95 | About this edition: Whether broiled, grilled, open-faced or stuffed, there's no wrong way to eat a burger.

cover image for 9780376020321
Product Description: Weber's Big Book of Burgers tips a spatula to the mighty beef patty, celebrating our national dish in all its glory, and goes beyond the bun, reinventing the burger with modern twists and alternative ingredients such as pork, poultry, seafood, and veggies...read more

Paperback:

9780376020321 | Houghton Mifflin, April 1, 2014, cover price $21.99 | About this edition: Weber's Big Book of Burgers tips a spatula to the mighty beef patty, celebrating our national dish in all its glory, and goes beyond the bun, reinventing the burger with modern twists and alternative ingredients such as pork, poultry, seafood, and veggies.

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Paperback:

9781451659696 | Atria Books, June 5, 2012, cover price $24.99

cover image for 9781448862115
Product Description: Book annotation not available for this title.Title: What's in Your Hamburger?Author: Sullivan, JaclynPublisher: Rosen Pub GroupPublication Date: 2012/01/15Number of Pages: 24Binding Type: LIBRARYLibrary of Congress: 2011032106

Paperback:

9781448863815 | Powerkids Pr, January 15, 2012, cover price $8.25 | About this edition: Explores the history of the popular food as well as discussing the nutritional aspects.

Library:

9781448862115 | Powerkids Pr, January 15, 2012, cover price $23.60 | About this edition: Book annotation not available for this title.

cover image for 9781592334766
Product Description: Normal 0 MicrosoftInternetExplorer4 st1\:*{behavior:url(#ieooui) } /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0in 5...read more

Paperback:

9781592334766 | Fair Winds Pr, May 1, 2011, cover price $19.99 | About this edition: Normal 0 MicrosoftInternetExplorer4 st1\:*{behavior:url(#ieooui) } /* Style Definitions */ table.

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