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Cover for 9780804186872 Cover for 9781101982914 Cover for 9781612126869 Cover for 9780123944375 Cover for 9780419136606 Cover for 9781118628058 Cover for 9780444996954 Cover for 9781476790169 Cover for 9781476790183 Cover for 9780762456628 Cover for 9780128020005 Cover for 9780804186476 Cover for 9781594632495 Cover for 9780391031722 Cover for 9780373259236 Cover for 9781581572926 Cover for 9780444996152 Cover for 9781632204776 Cover for 9780913250808 Cover for 9781891127793 Cover for 9780333548363 Cover for 9780813820835 Cover for 9780314008046 Cover for 9781628736168 Cover for 9780312091095 Cover for 9780333548363 Cover for 9781349225194 Cover for 9781610975612 Cover for 9789024731909 Cover for 9781603583657 Cover for 9780412373107 Cover for 9780792334309 Cover for 9789401040419 Cover for 9781580083546 Cover for 9783540429395 Cover for 9783642076916
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Product Description: The funny, poignant memoir of one man’s struggle to come to terms with his celiac diagnosis, forcing him to reexamine his relationship with food.When Paul Graham was suddenly diagnosed with celiac disease at the age of thirty-six, he was forced to say goodbye to traditional pasta, pizza, sandwiches, and more...read more

Hardcover:

9780804186872 | Clarkson Potter, June 7, 2016, cover price $26.00 | About this edition: The funny, poignant memoir of one man’s struggle to come to terms with his celiac diagnosis, forcing him to reexamine his relationship with food.

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Product Description: A Pollan-esque look at the truth about wheat, with surprising insights on the advantages of eating the world’s most contested grainYou owe it to your mind and body to step away from the gluten-free frenzy long enough to do what’s best for your own personal health...read more

Paperback:

9781101982914 | Penguin USA, June 7, 2016, cover price $17.00 | About this edition: A Pollan-esque look at the truth about wheat, with surprising insights on the advantages of eating the world’s most contested grainYou owe it to your mind and body to step away from the gluten-free frenzy long enough to do what’s best for your own personal health.

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Paperback:

9781612126869, titled "The Homebrewer's Garden: How to Grow, Prepare & Use Your Own Hops, Malts & Brewing Herbs" | 2 edition (Storey Books, May 17, 2016), cover price $16.95

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Product Description: The Encyclopedia of Food Grains is an in-depth and authoritative reference covering all areas of grain science. Coverage includes everything from the genetics of grains to the commercial, economic and social aspects of this important food source...read more
By Harold Corke (editor)

Hardcover:

9780123944375 | 2 edition (Academic Pr, February 4, 2016), cover price $1850.00 | About this edition: The Encyclopedia of Food Grains is an in-depth and authoritative reference covering all areas of grain science.

This book is not about what might be done with straw one day. It is about what can be done with it right now on the farm. It is about today's technology, allowing decisions to be made about what to do with straw this year in order to minimize costs, minimize management problems and maximize yields and profits. It can be read cover to cover, chapter by chapter or dipped into as a reference book. Whichever way, this manual is aimed at helping the farmer to understand the technology and do the job that has to be done - profitably. Action Plans which summarize the relevant data and ease decision-making appear at the end of each chapter. The final part is a Decision Planner which will help with tackling the job in hand, on the day. Acknowledgments Grateful thanks are given to many individuals and organizations for their assistance, support and provision of information. Special acknowledgment is made to the fine work done by ADAS and their staff who made efforts to provide a great deal of up to date data for this publication. Thanks for assistance are also given to leI Plant Protection Division and to John Deere who, through their annual Award to agricultural writers, sparked this project off by giving the award to the author in 1982.
By Mark L. Goldstein (editor)

Hardcover:

9783319139418 | Springer Verlag, August 17, 2015, cover price $299.00

Paperback:

9780419136606, titled "The Straw Manual: A Practical Guide to Cost-Effective Straw Utilization and Disposal" | Springer Verlag, September 1, 1985, cover price $99.00 | also contains The Straw Manual: A Practical Guide to Cost-Effective Straw Utilization and Disposal | About this edition: This book is not about what might be done with straw one day.

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Product Description: Quinoa is an ancient grain that has grown in popularity in recent years. It has been known as a good source of both protein and fiber. As the demand for quinoa increases a comprehensive and up-to-date reference on the biology and production of the crop is essential...read more
By Janet Matanguihan (editor) and Kevin Murphy (editor)

Hardcover:

9781118628058 | Blackwell Pub, September 28, 2015, cover price $199.95 | About this edition: Quinoa is an ancient grain that has grown in popularity in recent years.

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Hardcover:

9781476790169 | Howard Pub Co, January 6, 2015, cover price $24.00
9780444996954, titled "Wheat Studies Retrospects and Prospects" | Elsevier Science Ltd, May 1, 1982, cover price $117.25 | also contains Wheat Studies Retrospects and Prospects

Paperback:

9781476790183 | Reprint edition (Howard Pub Co, September 8, 2015), cover price $15.00

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Product Description: From quinoa to bulgar and millet to kasha, whole grains add a hearty, healthy, and flavorful boost to any meal. In The Whole Grain Promise, Robin Asbell shares quick and easy whole grain recipes that will entice the pickiest eater and appeal to the whole family...read more

Paperback:

9780762456628 | Running Pr Book Pub, October 6, 2015, cover price $20.00 | About this edition: From quinoa to bulgar and millet to kasha, whole grains add a hearty, healthy, and flavorful boost to any meal.

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Product Description: Genetic and Genomic Resources For Cereals Improvement is the first book to bring together the latest available genetic resources and genomics to facilitate the identification of specific germplasm, trait mapping, and allele mining that are needed to more effectively develop biotic and abiotic-stress-resistant grains...read more

Hardcover:

9780128020005 | Academic Pr, November 24, 2015, cover price $140.00 | About this edition: Genetic and Genomic Resources For Cereals Improvement is the first book to bring together the latest available genetic resources and genomics to facilitate the identification of specific germplasm, trait mapping, and allele mining that are needed to more effectively develop biotic and abiotic-stress-resistant grains.

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Product Description: Discover the ancient grain with tremendous flavor that is a true gift for many who suffer from gluten sensitivity. The only wheat in existence that has never been hybridized or modified, einkorn grew thousands of years ago in the Fertile Crescent...read more

Paperback:

9780804186476 | Clarkson Potter, August 4, 2015, cover price $25.00 | About this edition: Discover the ancient grain with tremendous flavor that is a true gift for many who suffer from gluten sensitivity.

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Product Description: A Pollan-esque look at the truth about wheat: meal or menace? No topic in nutrition is more controversial than wheat. While mega-sellers like Grain Brain and Wheat Belly suggest that wheat may be the new asbestos, Stephen Yafa finds that it has been wrongly demonized...read more

Hardcover:

9781594632495 | Avery Pub Group, May 12, 2015, cover price $25.95 | About this edition: A Pollan-esque look at the truth about wheat: meal or menace?

Paperback:

9780391031722, titled "Essays on Socialist Economics" | Humanities Pr, September 1, 1984, cover price $5.00 | also contains Essays on Socialist Economics

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Product Description: Satisfy your sweet tooth with complex carbohydrates--no white flour here!We need to eat more whole grains. A diet centered on white flour and refined carbohydrates isn't good for our bodies or our waistlines. Beyond whole wheat are the healthiest "ancient" grains, including teff, buckwheat, and quinoa...read more

Paperback:

9781581572926, titled "The Sweet Side of Ancient Grains: Decadent Whole-Grain Brownies, Cakes, Cookies, Pies, and More" | Countryman Pr, April 20, 2015, cover price $19.95 | About this edition: Satisfy your sweet tooth with complex carbohydrates--no white flour here!
9780373259236, titled "You Only Love Once" | Harlequin Books, March 1, 2001, cover price $3.99 | also contains You Only Love Once | About this edition: David McCoy-Maverick cop and precinct Casanova.

Hardcover:

9780444996152, titled "Biology of Rice: Developments in Crop Science" | Elsevier Science Ltd, May 1, 1984, cover price $152.50 | also contains Biology of Rice: Developments in Crop Science

Paperback:

9781491761373 | Iuniverse Inc, March 6, 2015, cover price $23.95

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Product Description: Sidestep years of unwarranted trial and error and learn to bake like a professional without having to go to school, read book after book, or spend countless hours scouring the internet searching for answers to your most pressing questions...read more

Paperback:

9781632204776 | Skyhorse Pub Co Inc, March 3, 2015, cover price $22.99 | About this edition: Sidestep years of unwarranted trial and error and learn to bake like a professional without having to go to school, read book after book, or spend countless hours scouring the internet searching for answers to your most pressing questions.

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This is the first book to cover all aspects of barley and its uses in malting, feed, and human food. Written by international authorities this book provides a detailed review of the chemistry of barley and how it influences food usage.

Hardcover:

9781891127793 | 2 edition (Amer Assn of Cereal Chemists, November 1, 2014), cover price $299.00
9780913250808 | Amer Assn of Cereal Chemists, October 1, 1993, cover price $159.00 | About this edition: This is the first book to cover all aspects of barley and its uses in malting, feed, and human food.

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Product Description: Mycotoxin Reduction in Grain Chains
By John F. Leslie (editor) and Antonio F. Logrieco (editor)

Hardcover:

9780813820835 | Blackwell Pub, July 28, 2014, cover price $205.95 | About this edition: Mycotoxin Reduction in Grain Chains
9780333548363, titled "God, Truth, and Reality: Essays in Honour of John Hick" | Palgrave Macmillan, October 1, 1994, cover price $219.00 | also contains God, Truth, and Reality: Essays in Honour of John Hick

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Hardcover:

9781628736168 | Skyhorse Pub Co Inc, July 1, 2014, cover price $17.95
9780314008046, titled "Treatise on Constitutional Law: Substance and Procedure : Sections 11.1 to 17.10" | West Pub Co, August 1, 1992, cover price $106.25 | also contains Treatise on Constitutional Law: Substance and Procedure : Sections 11.1 to 17.10

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Hardcover:

9780333548363 | Palgrave Macmillan, October 1, 1994, cover price $219.00 | also contains Mycotoxin Reduction in Grain Chains
9780312091095, titled "God, Truth and Reality: Essays in Honour of John Hick" | Palgrave Macmillan, February 1, 1993, cover price $59.95

Paperback:

9781349225194, titled "God, Truth and Reality: Essays in Honour of John Hick" | Palgrave Macmillan, January 14, 2014, cover price $209.00 | also contains God, Truth and Reality: Essays in Honour of John Hick
9781610975612 | Reprint edition (Wipf & Stock Pub, August 25, 2011), cover price $21.00 | also contains God, Truth and Reality: Essays in Honour of John Hick

'lbe rescue of immature embryos from wide crosses (Il) was one of the first applications of culture techniques in the cereals. Success with embryo culture has improved with increased knowledge of embryo development, differen tia tion pa ttems and nu tri tional and hormonal require men ts • lfowever, success in these procedures is still sporadic and often genotype or species specific. A review of embryo development is lacKing in recent literature on cereals. We shall first describe these processes, and follow this by a section on factors influencing embryo culture success. The rescue of embryos from wide hybridisation will then be considered. This has been critical to the development of a haploid production system for barley (5U) and for the creation of new hybrids with the potential for gene transfer or for new crops with agronomic potential. 'l'he most recent application of immature embryos has been in the production of totipotent cell cultures as initially described for corn (Zea mays) (33), or for developing haploid cell cultures(llU). In this review we have tended to use barley (Hordeum vulgare) for illustrations and examples because of the ease of obtaining such materials and our familiarity with this crop.
By M. G. K. Jones (editor)

Hardcover:

9789024731909 | Kluwer Academic Pub, September 1, 1985, cover price $99.00 | About this edition: 'lbe rescue of immature embryos from wide crosses (Il) was one of the first applications of culture techniques in the cereals.

Paperback:

9789401087704 | Springer Verlag, October 6, 2011, cover price $99.00

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Product Description: The ultimate guide to growing organic grains on a small and ecological scale, The Organic Grain Grower is invaluable for both home-scale and commercial producers interested in expanding their resiliency and crop diversity through growing their own grains...read more

Hardcover:

9781603583657 | 2 edition (Chelsea Green Pub Co, August 13, 2013), cover price $45.00 | About this edition: The ultimate guide to growing organic grains on a small and ecological scale, The Organic Grain Grower is invaluable for both home-scale and commercial producers interested in expanding their resiliency and crop diversity through growing their own grains.

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Product Description: Dr Samuel Johnson, that famous eighteenth century lexicographer, said of oats 'A grain which in England is generally given to horses but in Scotland supports the people'. And presumably it was a Scotsman who riposted 'But what people and what horses!' That exchange encapsulates much of the history and role of oats - a cereal, once important as human food in parts of northern Europe but latterly used mainly as animal feed, especially favoured for horses...read more
By R. W. Welch (editor)

Hardcover:

9780412373107 | Chapman & Hall, December 1, 1995, cover price $399.00 | About this edition: Dr Samuel Johnson, that famous eighteenth century lexicographer, said of oats 'A grain which in England is generally given to horses but in Scotland supports the people'.

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Product Description: Although stem rust is mostly controlled by means of resistance cultivars, leaf and stripe rust continue to be major problems in many wheat-growing areas of the world. Wheat Rusts: An Atlas of Resistance Genes provides a basis to identify genes for resistance to stem, leaf and stripe rusts of wheat...read more
By R. A. McIntosh (editor), R. F. Park (editor) and C. R. Wellings (editor)

Hardcover:

9780792334309 | Kluwer Academic Pub, May 1, 1995, cover price $111.00 | About this edition: Although stem rust is mostly controlled by means of resistance cultivars, leaf and stripe rust continue to be major problems in many wheat-growing areas of the world.

Paperback:

9789401040419 | Springer Verlag, November 23, 2012, cover price $99.00 | About this edition: Although stem rust is mostly controlled by means of resistance cultivars, leaf and stripe rust continue to be major problems in many wheat-growing areas of the world.

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Product Description: In this inspired and highly personal book, Maria Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satisfying, flavorful, and sophisticated whole grains can be.  Food writer Maria Speck’s passion for propelling Old World staples such as farro, barley, polenta, and wheat berries to the forefront of new American cooking is beautifully presented in Ancient Grains for Modern Meals...read more

Hardcover:

9781580083546 | Ten Speed Pr, April 26, 2011, cover price $29.99 | About this edition: In this inspired and highly personal book, Maria Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satisfying, flavorful, and sophisticated whole grains can be.

Miscellaneous:

9781607740629 | Ten Speed Pr, April 26, 2011, cover price $29.99

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Product Description: This book, written by leading grain scientists from Europe and Africa, examines six grains that have been important food crops in various parts of the world and have the potential for much greater and more widespread use. The authors discss the chemistry, nutritional value, food processing technologies and potential applications of three true cereals: sorghum, spelt wheat and the major millet species, and three dicotyledonous pseudocereals: grain amaranth, buckwheat and quinoa...read more
By John R. N. Taylor (editor)

Hardcover:

9783540429395 | Springer Verlag, September 1, 2002, cover price $209.00 | About this edition: This book, written by leading grain scientists from Europe and Africa, examines six grains that have been important food crops in various parts of the world and have the potential for much greater and more widespread use.

Paperback:

9783642076916 | Reprint edition (Springer Verlag, February 11, 2011), cover price $209.00 | About this edition: This book, written by leading grain scientists from Europe and Africa, examines six grains that have been important food crops in various parts of the world and have the potential for much greater and more widespread use.

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