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food supply juvenile literature matches 71 work(s)
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Cover for 9781467793889 Cover for 9780766073746 Cover for 9781634400527 Cover for 9781493812950 Cover for 9780778775256 Cover for 9780778775041 Cover for 9781607534976 Cover for 9781101993835 Cover for 9780803734159 Cover for 9780606373906 Cover for 9781611175059 Cover for 9780395708385 Cover for 9781554517190 Cover for 9781554517183 Cover for 9781477778463 Cover for 9781625240705 Cover for 9781934970294 Cover for 9781422227497 Cover for 9781422227466 Cover for 9781422227435 Cover for 9781422227473 Cover for 9781422227459 Cover for 9781422227480 Cover for 9781422227442 Cover for 9780761346074 Cover for 9781432965235 Cover for 9781432965174 Cover for 9780737755718 Cover for 9780737755701 Cover for 9780816082032 Cover for 9781599534497
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Product Description: Have you ever shopped for fruits, vegetables, or meat at a local farmers' market? Or maybe your family picks up a weekly box of fresh fruits and vegetables grown by local farmers in a community supported agriculture (CSA) program...read more

Library:

9781467793889 | Lerner Pub Group, January 1, 2016, cover price $34.65 | About this edition: Have you ever shopped for fruits, vegetables, or meat at a local farmers' market?

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Product Description: There are more hungry people in the world than most students know. And with the human population growing every day, is there a possibility we will run out of food? Filled with current facts, key details, and expert analysis, this book introduces readers to the specifics of feeding a population, including problems, such as the dangers of overly processed food, and possible solutions, such as agroecology...read more

Library:

9780766073746 | Enslow Pub Inc, January 15, 2016, cover price $37.27 | About this edition: There are more hungry people in the world than most students know.

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Product Description: It seems they're everywhere. But scientists believe bees' survival is at risk. What has put bees at risk, and should we care? Imagine a world without these important pollinators and you'll see a world with fewer and fewer critical food sources.

Library:

9781634400527 | Red Chair Pr, January 1, 2016, cover price $26.65 | About this edition: It seems they're everywhere.

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Product Description: Foods for the Future is an exciting reader's theater script that brings food and science together for some unusual creations. This four-act script includes differentiated roles that provide every student with the opportunity to succeed as it accommodates multiple reading levels...read more

Paperback:

9781493812950 | Teacher Created Materials, October 20, 2015, cover price $7.99 | About this edition: Foods for the Future is an exciting reader's theater script that brings food and science together for some unusual creations.

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Paperback:

9780778775256 | Crabtree Pub Co, September 15, 2015, cover price $9.95

Library:

9780778775041 | Crabtree Pub Co, September 15, 2015, cover price $27.60

Product Description: Describes grains, an essential part of a healthy diet, including where different varieties are grown, why they are healthy for us, and how other parts of the world consume grains.

Hardcover:

9780471886709, titled "Introduction to Interior Design" | Macmillan Pub Co, January 1, 1986, cover price $25.00 | also contains Introduction to Interior Design

Paperback:

9781625882868 | Smart Apple Media, September 1, 2015, cover price $9.95 | About this edition: Describes grains, an essential part of a healthy diet, including where different varieties are grown, why they are healthy for us, and how other parts of the world consume grains.

Library:

9781607534976 | Amicus, July 1, 2014, cover price $28.50 | About this edition: Describes grains, an essential part of a healthy diet, including where different varieties are grown, why they are healthy for us, and how other parts of the world consume grains.

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The New York Times bestseller that’s changing America’s diet is now perfect for younger readers “What’s for dinner?” seemed like a simple question—until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to small farms and old-fashioned hunting and gathering, this young readers’ adaptation of Pollan’s famous food-chain exploration encourages kids to consider the personal and global health implications of their food choices. In a smart, compelling format with updated facts, plenty of photos, graphs, and visuals, as well as a new afterword and backmatter, The Omnivore’s Dilemma serves up a bold message to the generation that needs it most: It’s time to take charge of our national eating habits—and it starts with you.

Hardcover:

9780412549007, titled "Practical Imaging in Orthopaedics" | Chapman & Hall, July 1, 1997, cover price $109.00 | also contains Practical Imaging in Orthopaedics

Paperback:

9781101993835 | Reprint edition (Dial Books for Young Readers, August 4, 2015), cover price $9.99

School and Library:

9780803734159 | Reprint edition (Dial Books for Young Readers, October 15, 2009), cover price $18.99 | About this edition: The New York Times bestseller that’s changing America’s diet is now perfect for younger readers “What’s for dinner?

Prebinding:

9780606373906, titled "The Omnivore's Dilemma: The Secrets Behind What You Eat: Young Reader's Edition" | Reprint edition (Turtleback Books, August 4, 2015), cover price $20.85

Katie's Cabbage is the inspirational true story of how Katie Stagliano, a third grader from Summerville, South Carolina, grew a forty-pound cabbage in her backyard and donated it to help feed 275 people at a local soup kitchen. In her own words, Katie shares the story of the little cabbage seedling and the big ideas of generosity and service that motivated her to turn this experience into Katie's Krops, a national youth movement aimed at ending hunger one vegetable garden at a time. Katie's Cabbage reminds us of how small things can grow and thrive when nurtured with tender loving and care and of how one person, with the support of family, friends, and community, can help make a powerful difference in the lives of so many. Katie's Cabbage was illustrated by Karen Heid, associate professor of art education at the University of South Carolina School of Visual Art and Design. Editorial assistance was provided by Michelle H. Martin, a dedicated gardener and the Augusta Baker Chair in Childhood Literacy at the University of South Carolina School of Library and Information Science. Patricia Moore-Pastides, First Lady of the University of South Carolina and author of Greek Revival from the Garden: Growing and Cooking for Life, offers a foreword about her friendship with Katie and her admiration of Katie's dream to end hunger one garden at a time.
By Patricia Moore-pastides (foreword by)

Hardcover:

9781611175042 | Univ of South Carolina Pr, December 16, 2014, cover price $19.95

Paperback:

9781611175059 | Univ of South Carolina Pr, December 16, 2014, cover price $14.95 | About this edition: Katie's Cabbage is the inspirational true story of how Katie Stagliano, a third grader from Summerville, South Carolina, grew a forty-pound cabbage in her backyard and donated it to help feed 275 people at a local soup kitchen.

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Product Description: An indispensible guide for savvy teens to sort food myths from reality. The everyday choices we make when it comes to food don’t just have an effect on us—they also affect other people and the planet. Foodprints enables readers to do more than sort through the numerous messages they hear and read about food—they also get the big picture about food production, marketing, and its role in society...read more

Hardcover:

9781554517190 | Annick Pr, April 1, 2015, cover price $26.95 | About this edition: An indispensible guide for savvy teens to sort food myths from reality.
9780395708385, titled "Organic Chemistry: A Short Course" | Houghton Mifflin College Div, December 1, 1994, cover price $125.56 | also contains Organic Chemistry: A Short Course | About this edition: Organic Chemistry is unusual among market-leading texts; it exists only as a brief text and is specifically designed for a one-semester short course in organic chemistry.

Paperback:

9781554517183 | Annick Pr, April 1, 2015, cover price $16.95 | About this edition: An indispensible guide for savvy teens to sort food myths from reality.

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Product Description: Hunger is the number-one health problem in the world. In this informative volume, readers will learn the causes of hunger, who is affected and where, what solutions are available, and how changes can be made to combat this pernicious problem...read more

Library:

9781477778463 | Rosen Young Adult, August 1, 2014, cover price $30.25 | About this edition: Hunger is the number-one health problem in the world.

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Product Description: From wars between nations that damage food supplies to the decisions world leaders make that affect the health of millions, politics and nutrition are closely tied together. Discover the connection between politics and nutrition, from ancient times to the modern era...read more

Hardcover:

9781625240705, titled "Nutrition and Politics" | Village Earth Pr, February 28, 2014, cover price $42.79 | About this edition: From wars between nations that damage food supplies to the decisions world leaders make that affect the health of millions, politics and nutrition are closely tied together.
9781934970294 | Alphahouse Pub, September 1, 2008, cover price $42.79 | About this edition: The impact of politics on food and nutrition throughout the world is the subject of this compelling book.

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Library:

9781422227497 | Mason Crest, September 1, 2013, cover price $19.95

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Product Description: These books give young readers an understanding of how the food they eat is raised or cultivated and how different foods make their way to the supermarket and then onto our plates. The series includes information about the people around the world who grow crops and raise livestock, as well as facts about where in the world a variety of foods are grown...read more

Library:

9781422227466 | Mason Crest, September 1, 2013, cover price $19.95 | About this edition: These books give young readers an understanding of how the food they eat is raised or cultivated and how different foods make their way to the supermarket and then onto our plates.

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Product Description: These books give young readers an understanding of how the food they eat is raised or cultivated and how different foods make their way to the supermarket and then onto our plates. The series includes information about the people around the world who grow crops and raise livestock, as well as facts about where in the world a variety of foods are grown...read more

Library:

9781422227435 | Mason Crest, September 1, 2013, cover price $19.95 | About this edition: These books give young readers an understanding of how the food they eat is raised or cultivated and how different foods make their way to the supermarket and then onto our plates.

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Product Description: Presents general information about rice, looking at what it is, its history, who grows it, how it is grown, and how it gets to grocery stores.

Library:

9781422227473 | Mason Crest, September 1, 2013, cover price $19.95 | About this edition: Presents general information about rice, looking at what it is, its history, who grows it, how it is grown, and how it gets to grocery stores.

Library:

9781422227428 | Mason Crest, September 1, 2013, cover price $19.95

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Product Description: These books give young readers an understanding of how the food they eat is raised or cultivated and how different foods make their way to the supermarket and then onto our plates. The series includes information about the people around the world who grow crops and raise livestock, as well as facts about where in the world a variety of foods are grown...read more

Library:

9781422227459 | Mason Crest, September 1, 2013, cover price $19.95 | About this edition: These books give young readers an understanding of how the food they eat is raised or cultivated and how different foods make their way to the supermarket and then onto our plates.

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Product Description: These books give young readers an understanding of how the food they eat is raised or cultivated and how different foods make their way to the supermarket and then onto our plates. The series includes information about the people around the world who grow crops and raise livestock, as well as facts about where in the world a variety of foods are grown...read more

Library:

9781422227480 | Mason Crest, September 1, 2013, cover price $19.95 | About this edition: These books give young readers an understanding of how the food they eat is raised or cultivated and how different foods make their way to the supermarket and then onto our plates.

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Library:

9781422227442 | Mason Crest, September 1, 2013, cover price $19.95

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Product Description: Did you know starvation kills more people every year than AIDS, malaria, and tuberculosis combined? Around the world, millions go to bed hungry every night. Farmers produce enough food to feed everyone, but the food does not get to the people who need it most...read more

Library:

9780761346074 | Twenty First Century Books, October 1, 2012, cover price $31.99 | About this edition: Did you know starvation kills more people every year than AIDS, malaria, and tuberculosis combined?

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Product Description: We are all aware of the importance of the environment - it's in the news, it affects our behavior and the decisions we make every day. But what actual impact has environmental thinking had on the world around us? This thought-provoking book looks at the way changing ideas about the environment and sustainability have affected the way we obtain our food, and will do so in the future...read more

Paperback:

9781432965235 | Not Applicable, August 1, 2012, cover price $9.99 | About this edition: We are all aware of the importance of the environment - it's in the news, it affects our behavior and the decisions we make every day.

Library:

9781432965174 | Heinemann/Raintree, August 1, 2012, cover price $35.00 | About this edition: We are all aware of the importance of the environment - it's in the news, it affects our behavior and the decisions we make every day.

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Product Description: These books provide a range of opinions on a social issue; each volume focuses on a specific issue and offers a variety of perspectives, e.g., eyewitness accounts, governmental views, scientific analysis, newspaper accounts, to illuminate the issue...read more
By Louise I. Gerdes (editor)

Paperback:

9780737755718 | Greenhaven Pr, June 22, 2012, cover price $27.80 | About this edition: These books provide a range of opinions on a social issue; each volume focuses on a specific issue and offers a variety of perspectives, e.

Library:

9780737755701 | Greenhaven Pr, May 11, 2012, cover price $39.40 | About this edition: These books provide a range of opinions on a social issue; each volume focuses on a specific issue and offers a variety of perspectives, e.

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Hardcover:

9780816082032 | Facts on File, December 1, 2011, cover price $45.00

One billion people on the planet do not get enough food every day. This book explores why this is everyones problemincluding young people who have enough to eat and have access to an abundance of food. Word of Mouth helps readers understand how closely connected the global food supply is to environmental stress, as well as the science behind ensuring that food is safe and plentiful for all people. A special emphasis is placed on agricultural practices and innovations around the world.

Miscellaneous:

9781603573429 | Norwood House Pr, October 15, 2011, cover price $26.60

Library:

9781599534497 | Norwood House Pr, July 15, 2011, cover price $26.60 | About this edition: One billion people on the planet do not get enough food every day.

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