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Explains the functions of fat in a healthy diet, discussing sources of this nutrient, how the body uses fats, and what happens when too much fat is consumed.

Miscellaneous:

9781604534139 | Checkerboard Library, January 1, 2010, cover price $25.65

Library:

9781591974024 | Checkerboard Library, September 1, 2003, cover price $27.07 | About this edition: Explains the functions of fat in a healthy diet, discussing sources of this nutrient, how the body uses fats, and what happens when too much fat is consumed.

Describes animal and vegetable fat, which foods contain these fats, diseases which occur from eating too much fat, and the importance of eating a balanced diet. (view table of contents)

Library:

9781559163019 | Rourke Pub Group, September 1, 2000, cover price $20.64 | About this edition: Describes animal and vegetable fat, which foods contain these fats, diseases which occur from eating too much fat, and the importance of eating a balanced diet.

Describes fats and their function in our diet, and includes a gram-calorie chart and experiments

Library:

9781562942083 | Millbrook Pr, November 1, 1992, cover price $20.90 | About this edition: Describes fats and their function in our diet, and includes a gram-calorie chart and experiments

cover image for 9780688027797
Discusses the results of the latest studies and theories on weight control emphasizing the role of heredity as well as habits in determining individual weight. Includes a chart listing daily nutritional needs.

Paperback:

9780688027797 | William Morrow & Co, May 1, 1984, cover price $5.95 | About this edition: Discusses the nature of body fat, examines the causes of overweight, and surveys the various methods for losing weight

Library:

9780688027803 | William Morrow & Co, May 1, 1984, cover price $12.93 | About this edition: Discusses the nature of body fat, examines the causes of overweight, and surveys the various methods for losing weight

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