Product Description: This groundbreaking book serves as a comprehensive guide for the Dairy-Free version of the Specific Carbohydrate DietTM (SCD-DF). The original SCD (a grain-free, sugar-free, soy-free diet), introduced by Elaine Gottschall in Breaking the Vicious Cycle, has been further researched and developed into the SCD-DF in order to help people with autism and ADHD...read more

This manual is a one-stop resource that contains a compilation of facts designed to assist the healthcare professional in delivering nutritional therapy to patients in both ambulatory and hospital settings. Organized in outline format with generous use of tables, the chapters follow these areas: general principles and nutritional recommendations for adults; individual components of nutritional therapy and delivery techniques; and specific metabolic disorders. A new chapter on alternative nutritional therapy reviews the information on approved nutritional supplements. Appendices include commonly used formulas, the newly revised Recommended Dietary Intakes, diet lists for office use, and an explanation of food labels.Paperback edition available only in selected countries. Please check with your local representative or distributor.A Brandon-Hill recommended title.

Product Description: Put the Nutrition Care Process to work with this highly practical guide Eovering four conditions RDs see commonly in practice. Features assessment tools, PES statements, and all the latest from the Evidence Nutrition Practice Guidelines, tips for documentation and much more! Handy appendixes with common formulas and tools make this a true "one-stop" guide...read more

Product Description: The Clinical Dietitian's Essential Pocket Guide is an up-to-date, concise pocket-sized reference that clinical dietitians can tailor to their own practice. Part I covers nutritional assessment, life stage assessment, and nutrition support...read more

Product Description: Acupuncture Desk Reference is a collection of information assembled to help practitioners of Traditional Chinese Medicine become highly effective in treatment and successful in practice. Extremely popular with acupuncturists, herbalists, and student practitioners, this 416-page clinic reference book is essential for all acupuncturists...read more

Preventive therapy for asthma became therapeutically possible when the oral prophylactic drugs cromoglycate and ketotifen were introduced. However, use of drugs which rapidly ameliorate the symptoms of asthma continues to be the predominant treatment.This volume seeks to identify the need for preventive therapy, the options available, methods for clinical evaluation of newer therapies, and possible clinical and economic benefits when anti-asthma therapy is directed towards prevention.

Product Description: Written from the manager's perspective, this new Third Edition prepares readers to improve the management of information using the latest information systems and technologies. The book shows how to analyze a situation, evaluate existing systems for managing information, design the features of new systems, and consider the issues associated with implementing them...read more

Product Description: Quick Reference to Clinical Dietetics, Second Edition, is an easy-to-use, research-based text that focuses on the latest topics in nutrition management. Designed for quick access and clear guidance, this practical book is a must for those working in both inpatient and outpatient settings...read more

Product Description: Practical Nutritional Support Techniques, Second Edition is the perfect reference for the management of patients that require nutritional support. Organized in a "how-to" approach, everyone connected with the field of GI will appreciate the ease and applicability it will bring to their professions...read more

Product Description: A "consumer-oriented" introductory nutrition text that examines major nutrition concepts--the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals. Emphasizing individuality, the text helps students to apply what they have learned to their own lives...read more

Product Description: Covers all aspects of nutrition management throughout the lifecycle an d incorporates the latest advances in nutrition intervention for vario us diseases and conditions. Each chapter covers purpose, use, modific ations, related physiology, and adequacy of the diet or nutrition mana gement approach...read more

Health Sciences & Nutrition