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Cover for 9781592337255 Cover for 9781501103940 Cover for 9781632170217 Cover for 9781454914525 Cover for 9781615192304 Cover for 9781583948217 Cover for 9780393065589 Cover for 9781449460068 Cover for 9781486460137 Cover for 9780890878354 Cover for 9780671793265
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Paperback:

9781592337255, titled "Vegans Go Nuts: Celebrate Protein-packed Nuts and Seeds With More Than 100 Delicious Plant-based Recipes" | Fair Winds Pr, July 1, 2016, cover price $22.99

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Paperback:

9781501103940, titled "The New Milks: 100-Plus Dairy-Free Recipes for Making and Cooking With Soy, Nut, Seed, Grain & Coconut Milks" | Atria Books, May 3, 2016, cover price $22.00

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Product Description: According to the Mayo Clinic, nuts are heart healthy, contain good fats that lower cholesterol, are loaded with Omega-3s, and are a great source of fiber. Harvard Medical School says a handful of nuts every day may help one live longer...read more

Hardcover:

9781632170217 | Sasquatch Books, August 25, 2015, cover price $19.95 | About this edition: According to the Mayo Clinic, nuts are heart healthy, contain good fats that lower cholesterol, are loaded with Omega-3s, and are a great source of fiber.

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Product Description: Sure, they're great on toast, but there's no limit to what nut butters can do! Not only will this book give you the basics for several easy-to-make varieties, but it also introduces fresh and unusual flavor combinations—like chocolate bourbon hazelnut, bacon pistachio, and spicy macadamia...read more

Hardcover:

9781454914525 | Sterling Pub Co Inc, March 3, 2015, cover price $12.95 | About this edition: Sure, they're great on toast, but there's no limit to what nut butters can do!

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Product Description: “An essential resource.”—Alana Chernila, author of The Homemade PantryYour all-in-one guide to making creamy milks, velvety butters, and satisfying treats from almonds, cashews, hazelnuts, and more!DIY Nut Milks, Nut Butters & More brings nut power to the people with more than 50 recipes for homemade nut milks and butters—along with delicious, whole-food snacks and desserts that put them to use...read more

Paperback:

9781615192304, titled "DIY Nut Milks, Nut Butters & More: From Almonds to Walnuts" | Experiment Llc, January 13, 2015, cover price $16.95 | About this edition: “An essential resource.
9780330303118, titled "Deadlock" | Pan Books Ltd, August 1, 1988, cover price $14.95 | also contains Deadlock

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Product Description: Raw Cookies presents sixty recipes for tasty, superfood-packed raw cookies—ideal for raw foodists, those on a gluten-free diet, and anyone wanting to follow a more health-conscious lifestyle. Using a base of nuts and fruits and incorporating superfoods and adaptogenic herbs such as chaga, chia seeds, and goji berries, these treats are perfect for those wanting to sneak some healthy foods into their (or their family's) diet...read more

Paperback:

9781583948217 | North Atlantic Books, October 7, 2014, cover price $21.95 | About this edition: Raw Cookies presents sixty recipes for tasty, superfood-packed raw cookies—ideal for raw foodists, those on a gluten-free diet, and anyone wanting to follow a more health-conscious lifestyle.

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Product Description: The must-have guide to cooking with nuts and seeds, from soups and sauces to pasta and dessert. The only cookbook of its kind, In a Nutshell is a complete guide to cooking and baking with nuts and seeds. After working for years as instructors at the Institute of Culinary Education, Cara Tannenbaum and Andrea Tutunjian deliver the essential cookbook for Mother Nature’s most versatile and nutritious ingredients...read more

Hardcover:

9780393065589 | W W Norton & Co Inc, August 25, 2014, cover price $29.95 | About this edition: The must-have guide to cooking with nuts and seeds, from soups and sauces to pasta and dessert.

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Product Description: Think outside the jar! You'll go nutty for these 100 delicious vegan recipes that get extra richness, nutrition, and flavor from nut butter.THIS BOOK IS A REVISION OF NUT BUTTER UNIVERSE WITH A NEW COVER AND A NEW NAME. THE RECIPES AND ALL CONTENT ARE EXACTLY THE SAME...read more

Paperback:

9781449460068 | Andrews McMeel Pub, August 19, 2014, cover price $16.99 | About this edition: Think outside the jar!

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Product Description: You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Crunchy Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Almond Crunch Cookies, Anytime Crunch Bars, Apple Crunch Dessert, Banana Crunch Cake, Blackberry Crunch, Blueberry Crunch Coffee Cake, Toffee Crunch, Toffee Crunch Brownies, Toffee Crunch Cake, Toffee Crunch Coffee Cake, Toffee Crunch Muffins, Toffee Crunch-Chocolate Chip Cookies, Tropical Crunch Bars, Tunasaurus Crunch Casserole, Turkey Crunch Casserole...read more

Paperback:

9781486460137 | Lightning Source Inc, March 1, 2013, cover price $19.94 | About this edition: You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make.

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Product Description: International and multicultural is the only way to describe this crunchy collection that runs the gamut from soup to—well—nuts!
By Helene Siegel and Caroline Vibbert (illustrator)

Paperback:

9780890878354 | Celestial Arts, September 1, 1997, cover price $4.95 | About this edition: International and multicultural is the only way to describe this crunchy collection that runs the gamut from soup to—well—nuts!

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Gathers recipes for appetizers, soups, breads, main dishes, salads, side dishes, and desserts that feature nuts
By Eric Jacobson (photographer) and Ford Rogers

Paperback:

9780671793265 | Fireside, September 1, 1993, cover price $18.00 | About this edition: Gathers recipes for appetizers, soups, breads, main dishes, salads, side dishes, and desserts that feature nuts

Offers background information on different types of nuts, and provides recipes for such dishes as dendeng, chicken with cashews, pistachio shortbread, and date and walnut dessert

Hardcover:

9780553072198 | Bantam Dell Pub Group, April 1, 1991, cover price $6.95 | About this edition: Offers background information on different types of nuts, and provides recipes for such dishes as dendeng, chicken with cashews, pistachio shortbread, and date and walnut dessert

displaying 1 to 14 | at end