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Cover for 9780804188012 Cover for 9780307301376 Cover for 9781118073865 Cover for 9780307245014 Cover for 9781118523964 Cover for 9780385344555 Cover for 9780544176492 Cover for 9780770435004 Cover for 9781607743354 Cover for 9780670023004 Cover for 9780143122173 Cover for 9780470560778 Cover for 9780738214535 Cover for 9781580085892 Cover for 9781118020357 Cover for 9781607740087 Cover for 9780470484661 Cover for 9780307301376 Cover for 9780307245014
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How Big Are You? (Little Golden Book) [Nov 13, 1996] Golden Books
By Ferran Adria (foreword by), Koji Hanabuchi (photographer) and Jose Sanchez

Hardcover:

9781118073865 | John Wiley & Sons Inc, April 6, 2015, cover price $69.95
9780307301376, titled "How Big Are You?" | Golden Pr, January 1, 1996, cover price $1.10 | also contains How Big Are You? | About this edition: How Big Are You?

cover image for 9780307245014
An easy-to-read and lavishly illustrated guide to 140 endangered species includes information on each animal's anatomy, status in the wild, rescue efforts to save the species, and prospects for long-term survival. Original.
By Ron Manville (photographer)

Paperback:

9780307245014, titled "Endangered Animals: 140 Species in Full Color" | Golden Books, June 1, 1995, cover price $5.95 | also contains Endangered Animals: 140 Species in Full Color | About this edition: A guide to endangered and recently extinct species by habitat includes information on each animal's anatomy, status in the wild, rescue efforts to save the species, and prospects for long-term survival

cover image for 9781118523964

Hardcover:

9781118523964 | 3 edition (John Wiley & Sons Inc, March 23, 2015), cover price $96.60

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Product Description: Tyler Florence does updated comfort food like no one else, but comfort food’s never been updated like this. Join him as he perfects, simplifies, and totally re-invents your favorite dishes in surprising, spectacular ways. Have you ever wondered which cheese, exactly, will make the stretchiest, cheesiest mac and cheese? Or if you can make Hollandaise sauce without fear, a double boiler, or even a whisk? Or if, instead of having to choose between onion rings or French fries, you can make onion rings crusted with French fries? Tyler Florence has...read more

Hardcover:

9780385344555 | Clarkson Potter, October 28, 2014, cover price $35.00 | About this edition: Tyler Florence does updated comfort food like no one else, but comfort food’s never been updated like this.

cover image for 9780544176492
Product Description: The eagerly awaited first cookbook from the wildly popular blog How Sweet EatsJessica Merchant, creator of the popular food blog How Sweet Eats, has now created her first cookbook, Seriously Delish. Her playfulness jumps off the page in her inventive and incredibly delicious recipes, such as Amaretto–Butternut Squash Soup with Cinnamon Toast Croutons, Mini Crab Cakes with Sweet Corn and Blueberry Salsa, and Fleur de Sel Caramel Bourbon Brownie Milk Shakes...read more

Hardcover:

9780544176492 | Houghton Mifflin, September 2, 2014, cover price $29.99 | About this edition: The eagerly awaited first cookbook from the wildly popular blog How Sweet EatsJessica Merchant, creator of the popular food blog How Sweet Eats, has now created her first cookbook, Seriously Delish.

cover image for 9780143122173

Hardcover:

9780670023004 | Viking Pr, September 29, 2011, cover price $26.95

Paperback:

9780143122173 | Reprint edition (Penguin USA, September 25, 2012), cover price $16.00

cover image for 9780470560778
By Better Homes and Gardens Books (corporate author)

Paperback:

9780470560778 | 15 spi edition (Better Homes & Gardens Books, March 23, 2012), cover price $21.99

cover image for 9781580085892
By Mario Batali (foreword by), Kelly Campbell (photographer), David Joachim (contributor) and Marc Vetri

Hardcover:

9781580085892 | 1 edition (Ten Speed Pr, November 1, 2011), cover price $35.00

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Product Description: Just a century ago, cheese was still a relatively regional and European phenomenon, and cheese making techniques were limited by climate, geography, and equipment. But modern technology along with the recent artisanal renaissance has opened up the diverse, time-honored, and dynamic world of cheese to enthusiasts willing to take its humble fundamentals—milk, starters, coagulants, and salt—and transform them into complex edibles...read more

Hardcover:

9781607740087 | 1 edition (Ten Speed Pr, August 23, 2011), cover price $29.99 | About this edition: Just a century ago, cheese was still a relatively regional and European phenomenon, and cheese making techniques were limited by climate, geography, and equipment.

cover image for 9780307301376
Product Description: How Big Are You? (Little Golden Book) [Nov 13, 1996] Golden Books
By Barbara Lanza (illustrator) and Corinne Malvern

Hardcover:

9780307301376 | Golden Pr, January 1, 1996, cover price $1.10 | also contains Molecular Gastronomy: Scientific Cuisine Demystified | About this edition: How Big Are You?

cover image for 9780307245014
An easy-to-read and lavishly illustrated guide to 140 endangered species includes information on each animal's anatomy, status in the wild, rescue efforts to save the species, and prospects for long-term survival. Original.
By George S. Fichter and Kristin Kest (illustrator)

Paperback:

9780307245014 | Golden Books, June 1, 1995, cover price $5.95 | also contains American Regional Cuisine | About this edition: A guide to endangered and recently extinct species by habitat includes information on each animal's anatomy, status in the wild, rescue efforts to save the species, and prospects for long-term survival

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