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cooking jamaican matches 10 work(s)
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Cover for 9781580088428 Cover for 9780471749356 Cover for 9789768100214 Cover for 9781894020862 Cover for 9781895629644 Cover for 9789766370213 Cover for 9789768100467 Cover for 9789625932286 Cover for 9789625931012 Cover for 9780028610016 Cover for 9781570670213 Cover for 9780895946980 Cover for 9780895944399
cover image for 9780471749356
By Quentin Bacon (photographer), Karen Marshall (photographer) and Lucinda Scala Quinn

Hardcover:

9780471749356 | Revised edition (Houghton Mifflin, April 24, 2006), cover price $17.95

cover image for 9789766370213

Hardcover:

9789768100214 | Craftsman House, August 1, 1994, cover price $29.95

Paperback:

9789766370213 | Gardners Books, July 30, 2001, cover price $23.50
9781894020862 | Revised edition (Warwick Pub, October 1, 2000), cover price $18.95
9781895629644 | Warwick Pub, August 1, 1996, cover price $18.95
9789768100467 | Ian Randle Pub, January 1, 1996, cover price $15.95

cover image for 9789625932286
Product Description: "The Food of Jamaica" offers the best food that the traditional Jamaican kitchen and the island's best-known chefs have to offer. Beautifully illustrated, the title includes over 70 recipes from well-known restaurants like Grand Lido Negril, Norma's, and Good Hope, as well as the curries, jerk sauces, and luscious fruit drinks and desserts for which Jamaica is famous...read more (view table of contents, read Amazon.com's description)

Hardcover:

9789625932286 | Periplus Editions, August 1, 1998, cover price $18.95 | About this edition: "The Food of Jamaica" offers the best food that the traditional Jamaican kitchen and the island's best-known chefs have to offer.

cover image for 9780028610016
From jerk-flavored chicken and stew to drinks and dessert, this colorful cookbook provides more than 150 authentic Jamaican recipes for the adventurous cook. Original.

Paperback:

9780028610016 | Macmillan General Reference, July 1, 1997, cover price $15.00 | About this edition: From jerk-flavored chicken and stew to drinks and dessert, this cookbook provides authentic Jamaican recipes for the adventurous cook

cover image for 9780895946980
Product Description: This collection of 140 recipes were collected from an adventurous trip across Jamaica. Interviews and color photos of magic tonic-makers, persuasive fishmongers, and Rastafarian chefs provide a fascinating portrait of the island's multi-cultural culinary scene.

Paperback:

9780895946980 | Crossing Pr, December 1, 1994, cover price $16.95 | About this edition: This collection of 140 recipes were collected from an adventurous trip across Jamaica.

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