search for books and compare prices
cooking herbs matches 39 work(s)
at beginning |
displaying 1 to 25 |
next 14 >
show results in order: alphabetically | oldest to newest | newest to oldest
Hardcover:
9781611802788 | Roost Books, August 9, 2016, cover price $24.95
Paperback:
9781608684243 | New World Library, April 19, 2016, cover price $15.95
Paperback:
9781426215889 | Natl Geographic Society, March 1, 2016, cover price $30.00
Hardcover:
9781604695199, titled "The Culinary Herbal: Growing & Preserving 97 Flavorful Herbs" | Timber Pr, January 27, 2016, cover price $27.50
9780442238148, titled "Managing Hotels Effectively: Lessons from Outstanding General Managers" | Van Nostrand Reinhold, September 1, 1991, cover price $55.95 | also contains Managing Hotels Effectively: Lessons from Outstanding General Managers | About this edition: Covering the fundamentals of hotel management, this work provides hospitality professionals with the theories, background, and practical skills they need to be successful general managers.
Paperback:
9781577151142 | Wellfleet, November 2, 2015, cover price $14.99
Paperback:
9780738745633 | Llewellyn Worldwide Ltd, July 8, 2015, cover price $14.99
Hardcover:
9780711235908 | Frances Lincoln Ltd, May 15, 2015, cover price $26.99
Paperback:
9781592539826 | Quarry Books, January 15, 2015, cover price $24.99
Hardcover:
9781440584817 | Adams Media Corp, December 5, 2014, cover price $19.99
Product Description: The Very Best Healing Spices offers an overview of the latest findings in the growing field of healing spices. With hundreds of tantalizing photos and dozens of appealingly simple recipes, this easy-to-use book is sure to please the health-conscious reader...read more
Paperback:
9782920943803 | Ingram Pub Services, September 1, 2014, cover price $17.95 | About this edition: The Very Best Healing Spices offers an overview of the latest findings in the growing field of healing spices.
Paperback:
9781771620147 | Douglas & McIntyre Ltd, August 12, 2014, cover price $22.95
Hardcover:
9780754829751 | Reprint edition (Lorenz Books, September 7, 2014), cover price $19.99
Hardcover:
9780754829676 | Lorenz Books, November 7, 2014, cover price $7.99
Product Description: Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen and you feel like a proper cook. They allow you to experiment and bring individuality to your cooking while, at the same time, anchoring you in sound culinary tradition because herbs are often responsible for those key flavours that 'make' a dish...read more
Hardcover:
9781408808832 | Bloomsbury Pub Plc USA, April 29, 2014, cover price $25.00 | About this edition: Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen and you feel like a proper cook.
9780253361707, titled "Urban Mass Transportation: A Dozen Years of Federal Policy" | Indiana Univ Pr, December 1, 1974, cover price $25.00 | also contains Urban Mass Transportation: A Dozen Years of Federal Policy | About this edition: This book outlines the mass transit policies in the 1960s and early 1970s and talks about their successes and failures.
In Culinary Herbs and Spices of the World, Ben-Erik van Wyk offers the first fully illustrated, scientific guide to nearly all commercial herbs and spices in existence. The book covers more than 150 species, from black pepper and blackcurrant to white mustard and white ginger, detailing the propagation, cultivation, and culinary uses of each. Introductory chapters capture the essence of culinary traditions, traditional herb and spice mixtures, preservation, presentation, and the chemistry of flavours, and individual entries include the chemical compounds and structures responsible for each spice or herb's characteristic flavour. Finally, the book offers a global view of the most famous use or signature dish for each herb or spice, satisfying the gourmand's curiosity for more information about new dishes from little-known culinary traditions. People all over the world are becoming more sophisticated and demanding about what they eat and how it is prepared. Culinary Herbs and Spices of the World will appeal to those inquisitive foodies in addition to gardeners and botanists.
Hardcover:
9780226091662, titled "Culinary Herbs & Spices of the World" | Univ of Chicago Pr, January 29, 2014, cover price $45.00
9781842465011 | Ill edition (Gardners Books, December 19, 2013), cover price $66.45 | About this edition: In Culinary Herbs and Spices of the World, Ben-Erik van Wyk offers the first fully illustrated, scientific guide to nearly all commercial herbs and spices in existence.
Paperback:
9780881464603 | Mercer Univ Pr, September 30, 2013, cover price $20.00
Hardcover:
9781455617692, titled "Sassy Cookies: Sweet, Spicy, & Savory Treats with Swagger" | Pelican Pub Co Inc, August 16, 2013, cover price $19.95
Product Description: The minute Didi Emmons, a chef from Boston, met Eva Sommaripa—a near legendary farmer whose 200-plus uncommon herbs, greens, and edible “weeds” grace the menus of many famous restaurants in the Northeast—something amazing happened...read more
Hardcover:
9781603582858 | Chelsea Green Pub Co, October 14, 2011, cover price $34.95
Paperback:
9781603585187 | Chelsea Green Pub Co, September 15, 2013, cover price $24.95 | About this edition: The minute Didi Emmons, a chef from Boston, met Eva Sommaripa—a near legendary farmer whose 200-plus uncommon herbs, greens, and edible “weeds” grace the menus of many famous restaurants in the Northeast—something amazing happened.
Hardcover:
9780572033040 | Arcturus Pub, January 25, 2007, cover price $15.10
Paperback:
9781462112388 | Reprint edition (Cedar Fort, July 9, 2013), cover price $14.99
Hardcover:
9781449427696 | Andrews McMeel Pub, April 2, 2013, cover price $16.99
Paperback:
9781486460410 | Lightning Source Inc, March 1, 2013, cover price $19.94
Paperback:
9781486459902 | Lightning Source Inc, March 1, 2013, cover price $19.94
Paperback:
9781486459773 | Lightning Source Inc, March 1, 2013, cover price $19.94
Hardcover:
9780762439072 | Running Pr Book Pub, May 3, 2011, cover price $24.95
Hardcover:
9781921382109 | Penguin Global, May 25, 2011, cover price $49.95
at beginning |
displaying 1 to 25 |
next 14 >