ISBNs for cooking american

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cooking american matches 478 work(s)

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100 Recipes Every Woman Should Know: Engagement Chicken and Other Fabulous Dishes to Get You Everything You Want Out of Life

Product Description: Once upon a time, there was an easy roast chicken recipe, handed down by a fashion editor at Glamour magazine to her assistant, who was in search of a dish to prepare for dinner with her boyfriend. She made the chicken. Her boyfriend loved it...read more

By Glamour (corporate author) and Cindi Leive (editor)

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Hardcover:

9781401324063, titled "100 Recipes Every Woman Should Know: Engagement Chicken and 99 Other Fabulous Dishes to Get You Everything You Want in Life" | Hachette Books, April 5, 2011, cover price $24.99 | also contains Engagement Chicken: And 99 Other Recipes to Get You Everything You Want Out of Life | About this edition: Once upon a time, there was an easy roast chicken recipe, handed down by a fashion editor at Glamour magazine to her assistant, who was in search of a dish to prepare for dinner with her boyfriend.

1001 America's Favorite Recipes

Product Description: Book by

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Paperback:

9781597690751 | Cookbook Resources Llc, May 1, 2011, cover price $16.95 | About this edition: Book by

1001 Community Recipes: Easy Everyday Favorites

Product Description: From communities & hometowns aross the country, these 1001 best family favorites give you a wide variety of flavors to chose from. Enjoy simple, everyday recipes that make creating a meal effortless. Your family will appreciate coming to the table for an array of appetizing dishes with the flavors of home cooking...read more

See complete details on each edition (2 editions listed)

Hardcover:

9781597690096 | Reprint edition (Cookbook Resources Llc, March 1, 2008), cover price $19.95 | About this edition: Book by Cookbook Resources

Paperback:

9781597690348 | Reprint edition (Cookbook Resources Llc, January 1, 2009), cover price $16.95 | About this edition: From communities & hometowns aross the country, these 1001 best family favorites give you a wide variety of flavors to chose from.

1001 Recipes: The Ultimate Cook's Collection of Delicious Step-by-step Recipes Shown in over 1000 Photographs, With Cook's Tips, Variations and Full Nutritional Inf

Product Description: A fabulous collection of 1001 classic tried-and-trusted family recipes, celebrating the best of world cuisine. Every recipe is photographed, and explained in easy-to-follow stages.

By Martha Day (editor)

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Hardcover:

9781846812163 | Lorenz Books, July 7, 2014, cover price $25.00 | About this edition: A fabulous collection of 1001 classic tried-and-trusted family recipes, celebrating the best of world cuisine.

Paperback:

9781846812156 | Lorenz Books, April 7, 2014, cover price $18.99

101 Gourmet Cake Bites

Product Description: You've seen them in bakeries, you've tasted their sugary sweetness, and now you can make your very own gourmet cake bites, cake balls, and cake pops right in your kitchen! Cute and creative, cake bites are the perfect way to celebrate anniversaries, birthdays, and holidays...read more

By Wendy Paul

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Hardcover:

9781599558950 | Spiral-bound edition (Bonneville Books, August 8, 2011), cover price $18.99 | About this edition: You've seen them in bakeries, you've tasted their sugary sweetness, and now you can make your very own gourmet cake bites, cake balls, and cake pops right in your kitchen!

$3 Meals Your Kids Will Love: Delicious, Low-cost Dishes for the Whole Family

By Ellen Brown

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Paperback:

9781599218908, titled "3 Dollar Meals Your Kids Will Love: Delicious, Low-Cost Dishes for the Whole Family" | Lyons Pr, March 2, 2010, cover price $14.95

30-minute Meals for Families

By Shauna Evans

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Paperback:

9781462114283, titled "30 Minute Meals for Families" | Cedar Fort, June 10, 2014, cover price $18.99

365 Days of Slow Cooking

Product Description: Family dinner may be the most important part of the day, and for busy households, a slow-cooker may be the most important item in the kitchen! This volume of slow-cooker recipes offers easy instructions for creating appetizing meals that are prepared on your own time and served at just the right time...read more

By Karen Bellessa Petersen

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Hardcover:

9781608618705, titled "365 Days of Slow-Cooking" | Spiral-bound edition (Covenant Communications Inc, March 1, 2012), cover price $25.99 | About this edition: Family dinner may be the most important part of the day, and for busy households, a slow-cooker may be the most important item in the kitchen!

400 Calories or Less With Our Best Bites: Tasty Choices for Healthy Families With Calorie Options for Every Appetite

By Kate Jones

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Paperback:

9781609079918 | Shadow Mountain, April 7, 2015, cover price $21.99

Aarti Paarti: An American Kitchen With an Indian Soul

By Ree Drummond (foreword by)

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Hardcover:

9781455545414 | Grand Central Life & Style, September 23, 2014, cover price $28.00

Ad Hoc at Home: Family Style Recipes

By Thomas Keller

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Hardcover:

9781579653774 | Artisan, November 6, 2009, cover price $50.00

Adirondack Cooking

Product Description: Adirondackers developed a campy regional cuisine that took full advantage of both cultivated and wild foods. These unique recipes for the modern palate are inspired by the foods and foodways of the Adirondack. With photographs from The Adirondack Museum and historical notes, you get the full flavor of this regional life...read more

By Stephen Topper

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Paperback:

9781423632733 | Spiral-bound edition (Gibbs Smith, March 15, 2014), cover price $14.99 | About this edition: Adirondackers developed a campy regional cuisine that took full advantage of both cultivated and wild foods.

Agricola Cookbook: Seasonal American Comfort Food With Style and Grace

By Guy Ambrosino (photographer), Josh Thomsen, Steven Tomlinson and Kate Winslow

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Hardcover:

9781941868003 | Burgess Lea Pr, May 26, 2015, cover price $30.00

All-American Low-Fat and No-Fat Meals in Minutes: 300 Delicious Recipes and Menus for Special Occasions or Every Day - In 30 Minutes or Less

Product Description: The blockbuster book that launched the best-selling cookbook series is completely updated and includes a new, large selection of fat-free recipes.Here's the sumptuous and classic collection of traditional favorites and new twists -- without the traditional fat, calories, and time-consuming preparation...read more

By M. J. Smith

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Paperback:

9781565611016 | Chronimed Pub, January 1, 1997, cover price $14.95 | About this edition: The blockbuster book that launched the best-selling cookbook series is completely updated and includes a new, large selection of fat-free recipes.

America the Edible: A Hungry History, from Sea to Dining Sea

Product Description: Get ready to devour America. Adam Richman, the exuberant host of Travel Channel's Man v. Food and Man v. Food Nation, has made it his business to root out unique dining experiences from coast to coast. Now, he zeroes in on some of his top-favorite citiesâfrom Portland, Maine, to Savannah, Georgiaâto share his uproariously entertaining food travel stories, top finds, and some invaluable (and hilarious) cautionary tales...read more

By Adam Richman

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Hardcover:

9781605293028 | Rodale Pr, November 9, 2010, cover price $25.99 | About this edition: The host of Travel Channel's most popular show explains how iconic American foods have captured our culinary imaginationsâyou won't look at a bagel the same way again!

Paperback:

9781609611811 | Rodale Pr, September 27, 2011, cover price $15.99 | About this edition: Get ready to devour America.

American Burger Revival: Brazen Recipes to Electrify a Timeless Classic

By Richard Chudy

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Paperback:

9781934598139 | Union Park Pr, May 18, 2015, cover price $30.00

The American Cookbook: A Fresh Take on Classic Recipes

Product Description: A fresh approach to American fare, The American Cookbook features more than 150 classic recipes with a gourmet twist. Innovative variations elevate tried-and-true classics like mac and cheese, fried chicken, and apple pie. Modern ingredients spruce up old favorites like meatloaf, chicken soup, and cole slaw...read more

By Caroline Bretherton and Elena Rosemond-hoerr

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Hardcover:

9781465415875 | Dk Pub, February 17, 2014, cover price $25.00 | About this edition: A fresh approach to American fare, The American Cookbook features more than 150 classic recipes with a gourmet twist.

The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries

By John Holl

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Paperback:

9781612120904, titled "The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs & Breweries" | Storey Books, August 27, 2013, cover price $19.95

An American Family Cooks: From a Chocolate Cake You Will Never Forget to a Thanksgiving Everyone Can Master

Product Description: With its irresistible recipes, gorgeous photographs, charming illustrations and narration by award-winning author Judith Choate, An American Family Cooks sets the table to which we all want to be invited. Join award-winning cookbook author Judith Choate in the kitchen and at the table as she and her family of foodies celebrate the new American home cooking...read more

By Christopher Choate (contributor), Judith Choate, Michael Choate (contributor), Stephen Kolyer (illustrator) and Steve Pool (photographer)

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Hardcover:

9781599621241 | Welcome Books, September 24, 2013, cover price $45.00 | About this edition: With its irresistible recipes, gorgeous photographs, charming illustrations and narration by award-winning author Judith Choate, An American Family Cooks sets the table to which we all want to be invited.

American Fashion Cookbook: Over 100 Recipes Of Favorite Designers

By Council of Fashion Designers of America and Martha Stewart (foreword by)

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Hardcover:

9782759404056 | Editions Assouline, September 1, 2009, cover price $50.00

American Flavor

By Gwen Hyman

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Hardcover:

9780061963292 | Ecco Pr, October 18, 2011, cover price $34.99

American Food

Product Description: Kids love to get creative in the kitchen, and this fun and informative set offers them the tastes of foreign or favorite cuisine. Beginning with a discussion about this area's culinary roots, it shows the growing of favorite foods are grown, its purchase and preparation...read more

By Wendy Blaxland

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Library:

9781599206677 | Smart Apple Media, August 1, 2011, cover price $31.35 | About this edition: Kids love to get creative in the kitchen, and this fun and informative set offers them the tastes of foreign or favorite cuisine.

American Food

Product Description: An elementary introduction to the relationship between cooking and American culture, the effect of local agriculture on the diets of different regions, common tools such as grills, and recipe instructions.

By Sara Gilbert

See complete details on each edition (3 editions listed)

Paperback:

9781628320947 | Reprint edition (Creative Paperbacks Inc, September 15, 2015), cover price $9.99 | About this edition: An elementary introduction to the relationship between cooking and American culture, the effect of local agriculture on the diets of different regions, common tools such as grills, and recipe instructions.

9780441944606, titled "Yendi" | Reissue edition (Ace Books, May 1, 1987), cover price $5.99 | also contains Yendi | About this edition: Vlad Taltos tells the story of his early days in the House Jhereg, how he found himself in a Jhereg war, and how he fell in love with the wonderful woman, Yendi, who killed him.

Library:

9781608185009 | Creative Co, February 1, 2015, cover price $28.50

American Food Writing

By Molly O'Neill (editor)

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Paperback:

9781598530414 | Library of America, January 22, 2009, cover price $24.00

American Heritage Cookbook: Classic Regional Dishes in 200 Step-By-Step Recipes

Product Description: The very best of American cooking, from the shores of New England to the rich valleys of California, and from the Midwest plains to the northern mountains - here are classic recipes shown stage by stage, with 800 photographs to guide and inspire.

By Carla Capalbo and Laura Washburn

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Hardcover:

9781843094074, titled "American Heritage Cookbook: Classic Regional Dishes in 200 Step by Step Recipes" | Lorenz Books, June 7, 2014, cover price $14.99 | About this edition: The very best of American cooking, from the shores of New England to the rich valleys of California, and from the Midwest plains to the northern mountains - here are classic recipes shown stage by stage, with 800 photographs to guide and inspire.

Paperback:

9781842155813 | Southwater Pub, May 1, 2002, cover price $24.95 | About this edition: Over 200 of the best regional recipes are presented in an easy-to-follow, step-by-step format, so you can sample the food that you love and learn the secrets of preparing authentic regional dishes.

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