Product Description: A selection of wonderfully delicious yet simple clay-pot dishes for every occasion, from everyday family meals to celebration feasts that are sure to impress.

Product Description: When you come home after a long day at work, wouldn't you love to have a delicious dinner ready and waiting? With a slow cooker, you can. Not only do these recipes require little preparation time, but each has an incredible marriage of flavors that results only from lengthy cooking...read more

Product Description: The Quick & Easy series features small, compact cookbooks, emphasizing everyday--quick and practical--cooking. Readily available ingredients are used to produce mouthwatering and visually appealing dishes for daily meals. The books feature contemporary content...read more

Product Description: It's time-tested, efficient, and one of the easiest ways to cook up a great meal. If you've never used a clay pot before, then you're in for a treat. It's easy to learn the basics: here's the information on selecting the right size pot, deciding on glazed or unglazed, washing and preparing it, heating it up safely, cleaning it, and storaging it...read more (view table of contents, read Amazon.com's description)

Offers advice on cooking with a clay pot, and shares recipes for soups, fish, poultry, meat, vegetarian dishes, side dishes, and desserts

Offers advice on cooking with a clay pot, and shares recipes for soups, fish, poultry, meat, vegetarian dishes, side dishes, breads, and desserts (view table of contents)

Provides complete test reports on current models of terra cotta pots, instructions for their care and use, and recipes for soups and stews, meats, poultry, and fish, vegetables, foreign foods, breads, and desserts

Product Description: Wet clay cookery is a classic method of cooking meats and vegetables, using unglazed covered clay cooking containers. The cookware must be soaked prior to placing food into the container, thus ensuring that the food contained within will stay moist and will cook to it's potential tender goodness...read more

Recipes for meat, fish, fowl, vegetable, and dessert dishes from around the world are accompanied by guidelines for cooking in unglazed porous earthenware