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COOKING / Reference matches 1077 work(s)
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Cover for 9780760350461 Cover for 9780199330881 Cover for 9788495923288 Cover for 9781465454393 Cover for 9781632170590 Cover for 9781634507370 Cover for 9781101905463 Cover for 9780600633662 Cover for 9781594749360 Cover for 9782080202765 Cover for 9780553447989 Cover for 9781419722417 Cover for 9781419720802 Cover for 9780600634355 Cover for 9780600634348 Cover for 9780600634362 Cover for 9780470526880 Cover for 9781784722333 Cover for 9780847848645 Cover for 9781770857438 Cover for 9781844038947 Cover for 9781419721489 Cover for 9780143111269 Cover for 9781607748991
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By Mateo Kehler (foreword by)

Hardcover:

9780199330881 | Oxford Univ Pr, December 1, 2016, cover price $65.00

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By Cecilia Monllor (editor)

Paperback:

9788495923288 | Primera Persona Editorial, December 1, 2016, cover price $19.95

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By Hamlyn (corporate author)

Hardcover:

9780600633662 | Hamlyn, November 1, 2016, cover price $9.99

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By Regis Macron (foreword by)

Hardcover:

9782080202765 | Flammarion, October 25, 2016, cover price $39.95

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Product Description: The first cookbook from Short Stack Editions, an artful collection of 150 new and original recipes organized by ingredient from IACP and James Beard Award–winning cookbook authors, chefs, food writers, recipe testers, and editors...read more

Hardcover:

9781419722417 | Harry N Abrams Inc, October 18, 2016, cover price $40.00 | About this edition: The first cookbook from Short Stack Editions, an artful collection of 150 new and original recipes organized by ingredient from IACP and James Beard Award–winning cookbook authors, chefs, food writers, recipe testers, and editors.

cover image for 9780600634355
Product Description: Having limited time to spend in the kitchen need not mean frozen dinners every night. With a slow cooker and minimal preparation time you can rustle up delicious stews, sauces and soups, as well as indulgent sweet treats. Simply leave your ingredients to cook throughout the day or overnight, and there will always be a hot meal waiting for you at the end of a busy day...read more

Paperback:

9780600634355 | Hamlyn, October 4, 2016, cover price $7.99 | About this edition: Having limited time to spend in the kitchen need not mean frozen dinners every night.

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Product Description: Here is a collection of 200 tasty dessert recipes for every occasion. Presented in a handy format with color photographs and easy-to-follow recipes, 200 Delicious Desserts is great value for money. From fresh and fruity to rich and creamy, here you will find recipes to suit all tastes and seasons...read more

Paperback:

9780600634348 | Hamlyn, October 4, 2016, cover price $7.99 | About this edition: Here is a collection of 200 tasty dessert recipes for every occasion.

cover image for 9780600634362
Product Description: With a pie for every occasion and a tart for every season, 200 Pies & Tarts will teach you how to bake all of your favorites at home - just like mom used to make. Including sweet classics like French Apple Flan and more savory dishes like Stilton & Leek Tarts, this book will transform your kitchen into a first class pie shop and fill your home with the unbeatable aroma of freshly baked treats...read more

Paperback:

9780600634362 | Hamlyn, October 4, 2016, cover price $7.99 | About this edition: With a pie for every occasion and a tart for every season, 200 Pies & Tarts will teach you how to bake all of your favorites at home - just like mom used to make.

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By Mitchell-Beazley (corporate author)

Hardcover:

9781784722333 | Mitchell Beazley, September 20, 2016, cover price $14.99

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Product Description: 101 Chilies to Try Before You Die is an all-in-one guide to the fruit of the genus Capsicum, or chilies, which contain capsaicin, a natural chemical that causes effects ranging from a slight tingle on the tongue to stinging pain...read more

Hardcover:

9781770857438 | Firefly Books Ltd, October 1, 2016, cover price $18.95 | About this edition: 101 Chilies to Try Before You Die is an all-in-one guide to the fruit of the genus Capsicum, or chilies, which contain capsaicin, a natural chemical that causes effects ranging from a slight tingle on the tongue to stinging pain.
9781844038947 | Cassell, July 5, 2016, cover price $12.99

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Product Description: “Good cooking is the foundation of true happiness,” said Auguste Escoffier (1846–1935), the pioneer of modern cuisine and the first executive chef of the Ritz Hotel, Paris. Today, the École Ritz Escoffier pays tribute to the great chef by teaching the art of French cooking to amateurs and seasoned professionals alike...read more
By Ecole Ritz Escoffier (corporate author) and Michel Langot (photographer)

Hardcover:

9781419721489 | Harry N Abrams Inc, September 27, 2016, cover price $40.00 | About this edition: “Good cooking is the foundation of true happiness,” said Auguste Escoffier (1846–1935), the pioneer of modern cuisine and the first executive chef of the Ritz Hotel, Paris.

cover image for 9780143111269

Hardcover:

9780143111269 | J P Tarcher, September 20, 2016, cover price $20.00

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