Results for Elizabeth Zeschin

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Elizabeth Zeschin has written 3 work(s)

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Slow Cooking: 100 Recipes for the Slow Cooker, the Oven and the Stove Top

By Antony Worrall Thompson and Elizabeth Zeschin (photographer)

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Hardcover:

9781845336417 | Mitchell Beazley, February 1, 2012, cover price $19.99

The Maccioni Family Cookbook: Recipes and Memories from an Italian-American Kitchen

An acclaimed chef shares treasured family recipes and culinary reminiscences in a cookbook featuring ninety delicious dishes that draw on the author's Tuscan background and include minestrone, ricotta cake, stuffed zucchini, roast veal, and others created for the family's world-renowned restaurants, Le Cirque and Osteria del Circo. 25,000 first printing.

By Peter Kaminsky, Egi Maccioni and Elizabeth Zeschin (photographer)

See complete details on each edition (1 edition listed)

Hardcover:

9781584792888 | Stewart Tabori & Chang, October 1, 2003, cover price $32.50 | About this edition: An acclaimed chef shares treasured family recipes and culinary reminiscences in a cookbook featuring ninety delicious dishes that draw on the author's Tuscan background and include minestrone, ricotta cake, stuffed zucchini, roast veal, and others created for the family's world-renowned restaurants, Le Cirque and Osteria del Circo.

Martha Stewart's Gardening: Month by Month

Follows the blossoming of an expert's Connecticut garden through the various seasons

By Martha Stewart and Elizabeth Zeschin (photographer)

See complete details on each edition (1 edition listed)

Hardcover:

9780517574133 | 1 edition (Clarkson Potter, November 1, 1991), cover price $50.00 | About this edition: Follows the blossoming of an expert's Connecticut garden through the various seasons

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