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Kimberley Willis has written 2 work(s)
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Paperback:
9781493024537, titled "Fresh Food in a Jar: Pickling, Freezing, Drying & Canning Made Easy" | Globe Pequot Pr, March 11, 2016, cover price $15.95
Paperback:
9781599219509, titled "Canning, Pickling & Preserving: Tools, Techniques & Recipes to Enjoy Fresh Food All Year Round" | Knackk Pr, July 13, 2010, cover price $21.95 | About this edition: Knack Canning, Pickling & Preserving includes everything you need to know about canning, pickling, freezing, and dryingâtips, techniques, and equipmentâas well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more.
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