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Williams-sonoma Test Kitchen has written 10 work(s)
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Cover for 9781616289713 Cover for 9781616289157 Cover for 9781523746262 Cover for 9781681880235 Cover for 9781681880266 Cover for 9781681880167 Cover for 9781681880242 Cover for 9781681881348 Cover for 9781681881577 Cover for 9781681881461
cover image for 9781616289713
Product Description: Sourced from Himalayan pink salt deposits, the Williams-Sonoma salt plate will change the way you cook and serve food. Now the Williams-Sonoma Test Kitchen has created The Salt Plate Cookbook—your foolproof guide to working with its bestselling salt plate...read more
By Maren Caruso (photographer) and Williams-sonoma Test Kitchen (corporate author)

Hardcover:

9781616289713 | Weldon Owen, November 3, 2015, cover price $14.95 | About this edition: Sourced from Himalayan pink salt deposits, the Williams-Sonoma salt plate will change the way you cook and serve food.

cover image for 9781616289157
Product Description: From how to assemble your spiralizer and understanding the unique blades, to making butternut squash mac and cheese or shrimp pad thai with daikon noodles—The Spiralizer Cookbook is the only guide you'll ever need for spiralizer cooking...read more
By Maren Caruso (photographer) and Williams-sonoma Test Kitchen (corporate author)

Hardcover:

9781616289157 | Weldon Owen, November 3, 2015, cover price $14.95 | About this edition: From how to assemble your spiralizer and understanding the unique blades, to making butternut squash mac and cheese or shrimp pad thai with daikon noodles—The Spiralizer Cookbook is the only guide you'll ever need for spiralizer cooking.

cover image for 9781523746262
Product Description: Spiralizer Cookbook Recipes If you love noodles and pasta but you're trying hard to limit the unhealthy carbohydrates you eat, there's a new food trend that can help. It's spiralizing. The concept is simple; you use a spiralizer to turn vegetables and fruits into long spiral ribbons or noodles...read more

Paperback:

9781523746262 | Createspace Independent Pub, January 29, 2016, cover price $8.95 | About this edition: Spiralizer Cookbook Recipes If you love noodles and pasta but you're trying hard to limit the unhealthy carbohydrates you eat, there's a new food trend that can help.

cover image for 9781681880235
Product Description: From the Williams-Sonoma Test Kitchen comes The Perfect Blending Cookbook, your all-inclusive, recipe-packed guide to mastering any high-power blender.Inside this book, you’ll find more than 30 recipes for using a Vitamix® Professional Series™ blender for any meal of the day, from breakfast to dinner, and including snacks and desserts...read more
By Williams-sonoma Test Kitchen (corporate author)

Hardcover:

9781681880235 | Weldon Owen, June 7, 2016, cover price $14.95 | About this edition: From the Williams-Sonoma Test Kitchen comes The Perfect Blending Cookbook, your all-inclusive, recipe-packed guide to mastering any high-power blender.

cover image for 9781681880266
Product Description: The Spiralizer Cookbook 2.0 offers a fresh approach to the innovative tool that slices vegetables and fruits into noodles, shoestrings, thin shreds, and waferlike slices in seconds.  This compact yet comprehensive guide to spiralizing includes everything you need to know, from how to assemble your spiralizer to understanding its unique blades and over 20 inspiring recipes for every meal of the day...read more
By Williams-sonoma Test Kitchen (corporate author)

Hardcover:

9781681880266 | Weldon Owen, June 7, 2016, cover price $14.95 | About this edition: The Spiralizer Cookbook 2.

cover image for 9781681880167
Product Description: From the Williams-Sonoma Test Kitchen comes The Airfryer Cookbook—your foolproof guide to working with the bestselling Philips Viva Digital Airfryer. Preparing healthier fried, baked, roasted, and grilled foods has never been easier, or more delicious...read more
By Williams-sonoma Test Kitchen (corporate author)

Hardcover:

9781681880167 | Weldon Owen, June 7, 2016, cover price $14.95 | About this edition: From the Williams-Sonoma Test Kitchen comes The Airfryer Cookbook—your foolproof guide to working with the bestselling Philips Viva Digital Airfryer.

cover image for 9781681880242
Product Description: With the guidance of family and friends, learning to cook at an early age can shape the way you cook and eat for years to come. Discover how fun and easy cooking can be, and create delicious food to share with The Junior Chef Cookbook...read more
By Williams Sonoma (corporate author)

Hardcover:

9781681880242 | Weldon Owen, June 7, 2016, cover price $14.95 | About this edition: With the guidance of family and friends, learning to cook at an early age can shape the way you cook and eat for years to come.

cover image for 9781681881348
Product Description: The Doughnut Cookbook, the next book in the Williams-Sonoma Test Kitchen series, is a compact yet comprehensive guide to making doughnuts. Ranging from classic Old-Fashioned style doughnuts, to lemony-glazed baked doughnuts topped with pistachios, and sugar-dusted beignets, this book includes something for all doughnut-lovers...read more
By Williams-sonoma Test Kitchen (corporate author)

Hardcover:

9781681881348 | Weldon Owen, October 4, 2016, cover price $14.95 | About this edition: The Doughnut Cookbook, the next book in the Williams-Sonoma Test Kitchen series, is a compact yet comprehensive guide to making doughnuts.

cover image for 9781681881577
Product Description: Packed with over 35 recipes for sweet and savory pies, there’s something for everyone in this compact yet comprehensive cookbook. Pies: Delicious Fruit, Special, & Savory Treats teaches home bakers how to make decadent and delicious treats...read more
By Williams-sonoma Test Kitchen (corporate author)

Hardcover:

9781681881577 | Weldon Owen, October 25, 2016, cover price $19.95 | About this edition: Packed with over 35 recipes for sweet and savory pies, there’s something for everyone in this compact yet comprehensive cookbook.

cover image for 9781681881461
Product Description: Dutch Oven is a compact yet comprehensive guide to cooking with this durable, heirloom quality pot. These simple and delicious recipes for one pot cooking offer easy-to-follow instructions that provide new ideas on ways to utilize this versatile vessel, as well as contemporary adaptations of Dutch oven classics...read more
By Williams-sonoma Test Kitchen (corporate author)

Hardcover:

9781681881461 | Weldon Owen, January 3, 2017, cover price $14.95 | About this edition: Dutch Oven is a compact yet comprehensive guide to cooking with this durable, heirloom quality pot.

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