Rare. Two volumes.

Product Description: SPORTS AND FITNESS NUTRITION is a unique offering to the sports and nutrition milieu. The text differs from its competitors with its extensive, up-to-date coverage of nutrition supplements and unique chapter devoted to specific training and nutrition applications for more than a dozen sports...read more

Product Description: Handbook of Nutraceuticals and Nutritional Supplements and Pharmaceuticals is a comprehensive alphabetized reference of nutraceuticals, nutrition supplements, and nutrition pharmaceuticals. It discusses each substance's chemical nature, its activity, and its applications in health and disease...read more

Product Description: Use this valuable book to make better food/diet/nutrition supplement choices for your clients (and yourself)!The Nutritionist provides an overview of the basic concepts involved in nourishing the human body in an organized and progressive first-person question-and-answer format...read more (view table of contents, read Amazon.com's description)

Product Description: Now in an updated and expanded new edition, The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition, provides readers with vital information about how to simply but radically improve their daily lives with the science of nutrition, balance their diets to achieve more energy, and improve health and longevity...read more

Handbook of Nutraceuticals and Functional Foods, Second Edition is a thorough revision of an extremely successful professional handbook that is also used in advances and graduate courses. This book offers a snapshot of the most current topics in this important field of nutraceuticals and functional foods. It is an ideal all-in-one reference for food scientists, academic professors, nutritional scientists and pharmaceutical scientists. For this new edition, seven brand new chapters have been added: Vitamin E; Nutritional Supplements and Inflammation; Whey Protein; Personalized Nutrition; Fruits; Beverages; and Cereals. Other chapters have been cut and remaining chapters have been updated and revised.