Results for Cathy A. Wesler

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Cathy A. Wesler has written 5 work(s)

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Biltmore Estate Specialties of the House

Product Description: Taste the grandeur and opulence of the Victorian Era by visiting the pages of this exquisite cookbook. Discover delicious historic recipes from the private collection of Mrs. George Washington Vanderbilt, updated to accommodate life in the 1990s...read more

By Oxmoor House (corporate author) and Cathy A. Wesler (editor)

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Hardcover:

9780848712464 | Oxmoor House, December 1, 1994, cover price $22.95 | About this edition: Taste the grandeur and opulence of the Victorian Era by visiting the pages of this exquisite cookbook.

The Complete Cooking Light Cookbook

Offers a variety of low-calories recipes such as 'Australian lobster tails,' 'Carribbean style rice,' and 'oriental flank steak' and includes nutritional information and preparation time for each recipe. (view table of contents)

By Cathy A. Wesler

See complete details on each edition (1 edition listed)

Hardcover:

9780848719456 | Oxmoor House, June 1, 2000, cover price $34.95 | About this edition: Offers a variety of low-calories recipes such as 'Australian lobster tails,' 'Carribbean style rice,' and 'oriental flank steak' and includes nutritional information and preparation time for each recipe.

Cook Healthy: Cook Quick