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Weight Watchers International has written 56 work(s)
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Cover for 9780764566011 Cover for 9780764565038 Cover for 9780764565175 Cover for 9780764564079 Cover for 9780743213301 Cover for 9780028635309 Cover for 9780028637051 Cover for 9780848723569 Cover for 9780028635262 Cover for 9780671570644 Cover for 9780671045319 Cover for 9780028627595 Cover for 9780671043292 Cover for 9780848718220 Cover for 9780671523022 Cover for 9780028603643 Cover for 9780453010283 Cover for 9780453010290 Cover for 9780452267558 Cover for 9780453010252 Cover for 9780453010122 Cover for 9780452264656 Cover for 9780452265707 Cover for 9780453010221 Cover for 9780453010238
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More than 250 of America's favorite dishes have been re-created in healthy and delicious recipes in a cookbook that features low-calorie renditions of regional specialties, traditional classics, and new culinary creations, including Yankee Pot Roast, Jambalaya, Lady Baltimore Cake, Cherry Pie, Red Flannel Hash, and many more. Reprint. (view table of contents)

Paperback:

9780764566011 | Reprint edition (John Wiley & Sons Inc, November 1, 2001), cover price $19.95 | About this edition: Features such regional dishes as Alaskan halibut chowder, New York deli rye, and Mississippi cavier salad, and provides cooking techniques, nuitritional information, and point values for each recipe.

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The Weight Watchers guide to authentic and healthful Italian cuisine includes instructions for Fettucine Alfredo, Deep Dish Sausage Pizza, Risotto with Shrimp and Scallops, Tiramisu, and much more. Original. (view table of contents)

Paperback:

9780764565038 | John Wiley & Sons Inc, September 1, 2001, cover price $17.95 | About this edition: A collection of some 250 recipes delivers healthy food, like spaghetti, deep-dish pizza, cheese Frisco, and other traditional favorites and regional specialties.

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Quick, easy, and low-fat are the keys to this new Weight Watchers cookbook offering 250 recipes for breakfasts, lunches, and dinnersùall prepared in under thirty minutes. Original. (view table of contents)

Paperback:

9780764565175 | John Wiley & Sons Inc, August 1, 2001, cover price $19.95 | About this edition: Quick, easy, and low-fat are the keys to this cookbook offering 250 recipes for breakfasts, lunches, and dinners, all prepared in under thirty minutes.

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Offers an easy-to-follow cookbook complete with more than 150 meatless recipes for soups, entrTes, stews, pizzas, and pastas, including such dishes as Fettuccine with Creamy Spinach Sauce, Veggie Paella, and Indian Tomato Lentil Soup. Reprint. (view table of contents)

Paperback:

9780764564079 | Reprint edition (John Wiley & Sons Inc, May 1, 2001), cover price $14.95 | About this edition: Offers an easy-to-follow cookbook complete with more than 150 meatless recipes for soups, entrTes, stews, pizzas, and pastas, including such dishes as Fettuccine with Creamy Spinach Sauce, Veggie Paella, and Indian Tomato Lentil Soup.

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A step-by-step, holistic approach to managing weight loss and changing one's life combines down-to-earth personal advice with real-life success stories on how to take charge of one's weight and how to prepare for and implement a transformation in one's emotional well-being, personal health, career, or life in general. (view table of contents)

Hardcover:

9780743213301 | Simon & Schuster, December 1, 2000, cover price $25.00 | About this edition: Combines personal advice with real-life success stories to present a holistic approach to managing weight loss and transforming one's emotional well-being, personal health, career, and life.

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Complemented by a host of cooking tips and techniques from the Culinary Institute of America, this innovative cookbook features a selection of 250 delicious and nutritional recipes for low-fat dishes ranging from appetizers to desserts, including such treats as Risotto with Scallops and Asparagus, Grilled Flank Steak with Pineapple and Roasted Shallots, and Chocolate Truffles. (view table of contents)

Hardcover:

9780028635309 | John Wiley & Sons Inc, November 1, 2000, cover price $24.95 | About this edition: Complemented by a host of cooking tips and techniques from the Culinary Institute of America, this innovative cookbook features a selection of 250 delicious and nutritional recipes for low-fat dishes ranging from appetizers to desserts, including such treats as Risotto with Scallops and Asparagus, Grilled Flank Steak with Pineapple and Roasted Shallots, and Chocolate Truffles.

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The Weight Watchers guide to controlling weight gain during critical moments in a woman's life covers college, marriage, pregnancy, menopause, relocations, divorce, quitting smoking, and more. Original. (view table of contents)

Paperback:

9780028637051 | John Wiley & Sons Inc, February 1, 2000, cover price $12.95 | About this edition: The Weight Watchers guide to controlling weight gain during critical moments in a woman's life covers college, marriage, pregnancy, menopause, relocations, divorce, quitting smoking, and more.

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An easy to use collection of some 250 recipes delivers healthy food, like Spaghetti, Deep-dish Pizza, Cheese Frisco, and other traditional favorites and regional specialties, that are both delicious and easy to prepare. (view table of contents)

Hardcover:

9780028635262 | John Wiley & Sons Inc, September 1, 1999, cover price $21.95 | About this edition: A collection of some 250 recipes delivers healthy food, like spaghetti, deep-dish pizza, cheese Frisco, and other traditional favorites and regional specialties, that are both delicious and easy to prepare

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An inspirational collections of meditations and daily guidance helps listeners along each step of their personal weight-loss journey, offering the tools, advice, support, and insights that will help them along the way.

Cassette/Spoken Word:

9780671570644 | Simon & Schuster, February 1, 1997, cover price $12.00 | About this edition: A collecion of meditations and daily guidance helps listeners along each step of their personal weight-loss journey, offering advice, support, and insights.

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Real-life stories of trial and triumph provide motivation, support, and encouragement to readers who suffer from overeating due to stress, anger, boredom, or loneliness, identifying the causes for overeating and offering a successful plan for losing weight. 20,000 first printing. (view table of contents)

Hardcover:

9780028627595 | John Wiley & Sons Inc, January 1, 1999, cover price $17.95 | About this edition: Real-life stories of trial and triumph provide motivation, support, and encouragement to readers who suffer from overeating due to stress, anger, boredom, or loneliness, identifying the causes for overeating and offering a successful plan for losing weight

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Real-life stories of trial and triumph provide motivation, support, and encouragement to readers who suffer from overeating due to stress, anger, boredom, or loneliness, identifying the causes for overeating and offering a successful plan for losing weight. Simultaneous.

Cassette/Spoken Word:

9780671043292 | Simon & Schuster Sound Ideas, January 1, 1999, cover price $12.00 | About this edition: Real-life stories provide encouragement to listeners who suffer from overeating due to stress, anger, boredom, or loneliness, identifying the causes of overeating and offering a plan for losing weight.

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A complete walking workout set to the rhythms of country music is designed for beginning and intermediate walkers, including a thirty-eight minute walking workout, warm-up and cool-down exercises, and gentle, relaxing stretches to get out the kinks.

Cassette/Spoken Word:

9780671523022 | Simon & Schuster Sound Ideas, January 1, 1996, cover price $12.00 | About this edition: A complete walking workout for beginning and intermediate walkers includes a thirty-eight-minute walking workout, warm-up and cool-down exercises, and stretches--all set to country music.

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One hundred and fifty recipes for creative chicken dishes, presented in a handy binder format, conform to the requirements of the Weight Watchers' Food Plan, making them low in fat, sodium and calories. 150,000 first printing. $150,000 ad/promo.

Hardcover:

9780028603643 | Spiral-bound edition (Macmillan General Reference, May 1, 1995), cover price $17.00 | About this edition: Offers one hundred and fifty recipes for creative chicken dishes that are low in fat, sodium, and calories and conform to the requirements of the Weight Watchers' Food Plan

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Presents 150 nutritious recipes inspired by pasta-making traditions from around the world, including Greek Lemon-Pasta Soup, Mexican Pasta with Beef, Noodle Kugel, Ratatouille Lasagna, Spicy Hunan Sesame Noodles, and more. 150,000 first printing. $100,000 ad/promo.

Hardcover:

9780453010283 | Spiral-bound edition (E P Dutton, May 1, 1993), cover price $15.00 | About this edition: Presents 150 nutritious recipes inspired by pasta-making traditions from around the world, including Greek Lemon-Pasta Soup, Mexican Pasta with Beef, Noodle Kugel, Ratatouille Lasagna, Spicy Hunan Sesame Noodles, and more

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Recipes from real kitchens that fit into the Weight Watchers plan fill a volume that emphasizes grains, legumes, and green leafy vegetables in dishes that have been tested for optimum nutrition and taste and minimum fat and calories. 150,000 first printing. Major ad/promo. BOMC, QPB, & HomeStyle Bk Club.

Hardcover:

9780453010290 | E P Dutton, January 1, 1993, cover price $23.00 | About this edition: Recipes emphasize grains, legumes, and green leafy vegetables in low-fat, low-calorie dishes

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A collection of more than 250 recipes based on Weight Watchers' Personal Choice program includes nutritional information, kitchen tips, and tips on cutting cholesterol, fat, and sodium out of dishes. Reprint. 150,000 first printing.
By Gus Francisco (editor) and Weight Watchers International (corporate author)

Paperback:

9780452267558 | Reissue edition (Plume, February 1, 1992), cover price $12.95 | About this edition: Features nutritional information, kitchen tips for cutting fat, cholesterol, and sodium, and 250 recipes for health-conscious dieters

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Nutritious recipes, enhanced by full-color photographs and one hundred complete menus, include information on preparation time, nutritional analysis, and cholesterol and fat percentages

Hardcover:

9780453010252 | E P Dutton, January 1, 1992, cover price $23.00 | About this edition: Nutritious recipes, enhanced by full-color photographs and one hundred complete menus, include information on preparation time, nutritional analysis, and cholesterol and fat percentages

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Product Description: Over 280 favorite Weight Watchers recipes, reflecting the diversity and rangeof American and Canadian tastes done in the popular community-cookbook style.32 page, full-color photographic insert.

Hardcover:

9780453010122, titled "Weight Watchers Favorite Recipes: Over 280 Winning Dishes from Weight Watchers Members and Staff" | New Amer Library, December 1, 1986, cover price $17.95 | About this edition: These more than 280 easy-to-prepare recipes that conform to the Weight Watchers program are detailed with per-serving calorie and nutritional information and notes on the recipe's creator

Paperback:

9780452264656 | Reissue edition (New Amer Library, April 1, 1991), cover price $14.00 | About this edition: Over 280 favorite Weight Watchers recipes, reflecting the diversity and rangeof American and Canadian tastes done in the popular community-cookbook style.

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More than 300 recipes for quick, easy, and nutritious meals--designed to help users achieve their ideal weight--includes eight weeks of meal plans, shopping, nutrition, and kitchen appliance advice and more

Paperback:

9780452265707 | Plume, February 1, 1991, cover price $11.95 | About this edition: More than 300 recipes for quick, easy, and nutritious meals--designed to help users achieve their ideal weight--includes eight weeks of meal plans, shopping, nutrition, and kitchen appliance advice and more

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Features a wealth of nutrition information, kitchen tips for cutting fat without cutting flavor, and 250 recipes for health-conscious dieters

Hardcover:

9780453010238 | New Amer Library, January 1, 1991, cover price $19.95 | About this edition: Features a wealth of nutrition information, kitchen tips for cutting fat without cutting flavor, and 250 recipes for health-conscious dieters

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