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Melissa T. Stock has written 12 work(s)
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Paperback:
9780609811030 | Random House Inc, September 1, 2001, cover price $14.95
Paperback:
9780609800027 | 1 edition (Three Rivers Pr, May 1, 1998), cover price $12.00 | About this edition: Explains the chemistry of hot peppers, describes the ways in which they alleviate pain and improve health, and includes recipes
Paperback:
9780761505204 | Prima Pub, January 1, 1998, cover price $16.00 | About this edition: Shares recipes for salads, appetizers, soups, stews, meat, chicken, seafood, vegetables, drinks, and desserts
Paperback:
9780761505433 | Prima Pub, December 1, 1996, cover price $15.00 | About this edition: Contains meatless recipes from all over the world
Paperback:
9781883672379 | Tricycle Pr, August 1, 1996, cover price $14.95 | About this edition: Recipes with a Southwestern flavor are accompanied by several stories featuring the traditional trickster Coyote and several simple craft projects
Paperback:
9780898158175 | Ten Speed Pr, May 1, 1996, cover price $16.95 | About this edition: Language:English.
Paperback:
9781559586542 | Prima Pub, April 1, 1996, cover price $14.95 | About this edition: Offers recipes for chile sauces and condiments, appetizers, soups and stews, meats, poultry, seafood, salads, and drinks, and includes a glossary of Mexican chiles
Paperback:
9780761501268 | Prima Pub, October 1, 1995, cover price $14.95 | About this edition: Describes Caribbean cuisine and shares recipes for sauces, condiments, appetizers, salads, soups, stews, meat, poultry, seafood, and rice that feature hot peppers
Paperback:
9781559585774 | Prima Pub, July 1, 1995, cover price $14.95 | About this edition: Presents a collection of recipes, ranging from salads to seafood to beverages, which feature Southeast Asian chiles
Paperback:
9781559584845 | Prima Pub, September 1, 1994, cover price $14.95
Paperback:
9781559584203 | Prima Pub, May 1, 1994, cover price $12.95 | About this edition: A collection of award-winning chili recipes from the Hot and Spicy series of 'Chile Pepper' magazine includes a variety of favorite chili con carne, meatless, and bean chili recipes, as well as appropriate side dishes
Paperback:
9781559583619 | Prima Pub, November 1, 1993, cover price $14.95 | About this edition: Contains meatless recipes from all over the world
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