Results for Gina Steer

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Gina Steer has written 44 work(s)

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Olive & Other Oils

Product Description: Get the most from olive, walnut, hazelnut, grapeseed, sesame and sunflower oils.

By Hilary Downing (illustrator) and Gina Steer

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Hardcover:

9780376027573 | Sunset Pub Co, May 1, 1994, cover price $9.95 | About this edition: Get the most from olive, walnut, hazelnut, grapeseed, sesame and sunflower oils.

Vinegars

Product Description: How to make flavored vinegars, marinades, preserves and chutneys.

By Alison Barratt (illustrator) and Gina Steer

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Hardcover:

9780376027597 | Sunset Pub Co, May 1, 1994, cover price $9.95 | About this edition: How to make flavored vinegars, marinades, preserves and chutneys.

Great Chili Pepper Cookbook

Featuring more than one hundred zesty recipes from around the world, a hot and spicy collection includes creations from the hottest cuisines and full-color illustrations.

By Gina Steer

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Hardcover:

9780785802471 | Book Sales, April 1, 1995, cover price $12.98 | About this edition: Featuring more than one hundred zesty recipes from around the world, a hot and spicy collection includes creations from the hottest cuisines and full-color illustrations.

Quick & Easy Chocolate: 70 Imaginative Recipes for the Busy Cook

Product Description: You loved it as a child and crave it as an adult: chocolate has a fatal attraction that few can escape. This edition of the "Quick and Easy" series will satisfy your chocolate passions with irresistible recipes that you can make in your own kitchen and are certain to melt in your mouth...read more

By Gina Steer

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Hardcover:

9780943231747 | Howell Pr, May 1, 1995, cover price $10.95 | About this edition: You loved it as a child and crave it as an adult: chocolate has a fatal attraction that few can escape.

Hoppin 'N' Poppin Popcorn Cookbook

An essential cookbook for all popcornaholics provides full-color illustrations that cover everything from popping an endless supply of perfect, fluffy kernels to implementing popcorn into a wide range of fun and tasty recipes.

By Gina Steer

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Hardcover:

9780785802709 | Book Sales, August 1, 1995, cover price $10.99 | About this edition: An essential cookbook for all popcornaholics provides full-color illustrations that cover everything from popping an endless supply of perfect, fluffy kernels to implementing popcorn into a wide range of fun and tasty recipes.

The Magnetic Garlic Cookbook

Product Description: The Magnetic Garlic Cookbook (The Magnet Gourmet) [Mar 01, 1996] Steer, Gina

By Gina Steer

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Hardcover:

9780806942070 | Board book edition (Sterling Pub Co Inc, March 1, 1996), cover price $5.95 | About this edition: The Magnetic Garlic Cookbook (The Magnet Gourmet) [Mar 01, 1996] Steer, Gina

The Magnetic Chicken Cookbook

By Gina Steer

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Hardcover:

9780806942087 | Board edition (Sterling Pub Co Inc, March 1, 1996), cover price $5.95

The Magnetic Salmon Cookbook

By Gina Steer

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Hardcover:

9780806942049 | Board edition (Sterling Pub Co Inc, March 1, 1996), cover price $5.95

The Magnetic Tomato Cookbook

By Gina Steer

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Hardcover:

9780806942056 | Board book edition (Sterling Pub Co Inc, March 1, 1996), cover price $5.95

The Magnetic Banana Cookbook

By Gina Steer

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Hardcover:

9780806942063 | Board book edition (Sterling Pub Co Inc, March 1, 1996), cover price $4.95

The Magnetic Chile Cookbook

Product Description: mini board book

By Gina Steer

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Hardcover:

9780806942094 | Board edition (Sterling Pub Co Inc, March 1, 1996), cover price $5.95 | About this edition: mini board book

The Pasta Machine Cookbook

A valuable, full-color resource for both beginner and experienced pasta makers, this unique cookbook includes instructions on how to create a variety of pasta types and shapes, and furnishes some one hundred delectable pasta recipes.

By Gina Steer

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Hardcover:

9780785808435 | Book Sales, October 1, 1997, cover price $12.98 | About this edition: Demonstrates how to use a pasta machine and provides recipes for pastas and sauces

Claypot Cooking: The Perfedt Way to Cook Almost Anything

Product Description: A guide to claypot cooking, containing over 100 recipes. It investigates the claypots available, and discusses how to cook appetizers, risottos, pasta, main dishes, desserts and more. Dessert recipes include Cranberry and Pear Cobbler, Maple Bread Pudding and Stuffed Almond Peaches...read more (view table of contents, read Amazon.com's description)

By Gina Steer

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Hardcover:

9780785809111 | Book Sales, September 1, 1998, cover price $12.99 | About this edition: A guide to claypot cooking, containing over 100 recipes.

The Magnetic Bread Cookbook

By Gina Steer and Fred Van Deelen (illustrator)

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Hardcover:

9780806918570 | Board edition (Sterling Pub Co Inc, October 1, 1998), cover price $4.95

The Magnetic Soup Cookbook

By Gina Steer and Fred Van Deelen (illustrator)

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Hardcover:

9780806918556 | Board edition (Sterling Pub Co Inc, October 1, 1998), cover price $4.95

The Magnetic Beer Cookbook

By Gina Steer

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Hardcover:

9780806918532 | Board edition (Sterling Pub Co Inc, October 1, 1998), cover price $4.95

The Fondue Cookbook: Over 100 No-Fuss Fondue Recipes for Fun Entertaining

Product Description: Fondue has enjoyed a rebirth of popularity among culinary trendsetters. This cookbook goes beyond the traditional bread-and-cheese routine--its 80 recipes feature fresh flavors from around the world, beautifully presented in mouthwatering color photos...read more

By Gina Steer

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Paperback:

9780809224425 | Contemporary Books, January 1, 2000, cover price $19.95 | About this edition: Fondue has enjoyed a rebirth of popularity among culinary trendsetters.

Modern Grill Pan Cooking

Introduces one hundred delicious, healthful recipes for quick and easy cooking, including a wide variety of fish, meat, poultery, vegetable, and fruit dishes, as well as tips on cooking with a grill pan. Original. (view table of contents)

By Gina Steer

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Paperback:

9780809296637 | Contemporary Books, November 1, 2000, cover price $19.95 | About this edition: Introduces one hundred delicious, healthful recipes for quick and easy cooking, including a wide variety of fish, meat, poultery, vegetable, and fruit dishes, as well as tips on cooking with a grill pan.

The Pressure Cooker Cookbook

A quick and easy method of cooking that allows cooks to prepare various elements of their meals simultaneously, pressure cooking is the new wave, and readers will delight in this collection of one hundred quick and easy original recipes for the pressure cooker. Original. 25,000 first printing. (view table of contents)

By Gina Steer

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Paperback:

9780809294763 | Contemporary Books, April 1, 2001, cover price $19.95 | About this edition: A quick and easy method of cooking that allows cooks to prepare various elements of their meals simultaneously, pressure cooking is the new wave, and readers will delight in this collection of one hundred quick and easy original recipes for the pressure cooker.

The Stir Fry Cookbook

Product Description: It's not just for Chinese food anymore! The wok, or stir fry pan, has recently experienced a revival, making a new appearance as the perfect way to prepare tasty, varied meals with a minimum of fat, hassle, and cleanup. Many complete meals can be prepared in this extraordinarily versatile pan...read more

By Gina Steer

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Paperback:

9780809293049 | Contemporary Books, April 1, 2001, cover price $19.95 | About this edition: It's not just for Chinese food anymore!

Simple Italian Step by Step

(view table of contents)

By Catherine Atkinson, Juliet Barker, Liz Martin, Gina Steer, Carol Tennant, Mari Mererid Williams and Elizabeth Wolf-Cohen

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Hardcover:

9781571457431 | Thunder Bay Pr, February 1, 2002, cover price $15.98

Simple Potatoes & Rice: Step-By-Step

By Gina Steer (editor)

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Hardcover:

9781571457479 | Thunder Bay Pr, February 1, 2002, cover price $15.98

China

Offers recipes for such Chinese dishes as moo shu pork, sweet and sour fish, Szechuan beef, and dim sum, and provides step-by-step instructions, cooking tips, and related information.

By Catherine Atkinson (editor), Juliet Barker, Karen Fitzpatrick (editor) and Gina Steer

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Paperback:

9789707180710 | Degustis, November 1, 2003, cover price $6.95 | About this edition: Offers recipes for such Chinese dishes as moo shu pork, sweet and sour fish, Szechuan beef, and dim sum, and provides step-by-step instructions, cooking tips, and related information.

Pollo / Chicken

Offers recipes for such poultry dishes as Thai spiced chicken, chicken cacciatore, and pheasant with portobello mushrooms in red wine, and provides step-by-step instructions, cooking tips, and related information.

By Catherine Atkinson (editor), Juliet Barker, Karen Fitzpatrick (editor) and Gina Steer

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Paperback:

9789707180703 | Degustis, February 1, 2004, cover price $6.95 | About this edition: Offers recipes for such poultry dishes as Thai spiced chicken, chicken cacciatore, and pheasant with portobello mushrooms in red wine, and provides step-by-step instructions, cooking tips, and related information.

Tallarines

Offers recipes for such pasta and noodle dishes as spaghetti bolognese, pasta primavera, pork fried noodles, and noodles Singapore style, and provides step-by-step instructions, cooking tips, and related information.

By Catherine Atkinson (editor), Juliet Barker, Karen Fitzpatrick (editor) and Gina Steer

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Paperback:

9789707180758 | Degustis, February 1, 2004, cover price $6.95 | About this edition: Offers recipes for such pasta and noodle dishes as spaghetti bolognese, pasta primavera, pork fried noodles, and noodles Singapore style, and provides step-by-step instructions, cooking tips, and related information.

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