search for books and compare prices
Yevgenity Solovyev has written 1 work(s)
Search for other authors with the same name
displaying 1 to 1 | at end
show results in order: alphabetically | oldest to newest | newest to oldest
Charcuterie: The Craft of Salting, Smoking, And Curing
cover image for 9780393240054
An introduction to the creation of pork salami, sausages, and prosciutto outlines key techniques in the areas of preserving, cooking, and smoking, in a volume complemented by 125 recipes including Maryland crab, scallop, and saffron terrine; Da Bomb breakfast sausage; and spicy smoked almonds. 15,000 first printing.
By Brian Polcyn, Michael Ruhlman and Yevgenity Solovyev (illustrator)
See complete details on each edition (2 editions listed)

Hardcover:

9780393240054 | Rev upd edition (W W Norton & Co Inc, September 3, 2013), cover price $35.00
9780393058291 | W W Norton & Co Inc, November 1, 2005, cover price $35.00 | About this edition: An introduction to the creation of pork salami, sausages, and prosciutto outlines key techniques in the areas of preserving, cooking, and smoking, in a volume complemented by 125 recipes including Maryland crab, scallop, and saffron terrine; Da Bomb breakfast sausage; and spicy smoked almonds.

displaying 1 to 1 | at end