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Charmaine Solomon has written 23 work(s)
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Paperback:
9781742575506 | New Holland Pub Pty Ltd, October 1, 2014, cover price $19.99
Hardcover:
9781742706856 | Hardie Grant Books, March 11, 2014, cover price $19.95 | About this edition: A beautifully crafted and comprehensive cookbook series based on the most iconic and influential book on Asian cuisine.
Hardcover:
9781742706863 | Reprint edition (Hardie Grant Books, March 11, 2014), cover price $19.95
Paperback:
9780312903015, titled "Pretensions" | Reprint edition (St Martins Pr, March 1, 1986), cover price $4.50 | also contains Pretensions | About this edition: An inside look at the glamorous, competitive fashion world captures the passions, ambitions, cutthroat tactics, power struggles, and tragedies of the fashionable chic of society's upper crust, the fashion designers, and the world-weary journalists who chronicle it
Hardcover:
9781742706818 | Hardie Grant Books, March 11, 2014, cover price $19.95 | About this edition: For generations The Complete Asian Cookbook has been the most well-respected and authentic cookbook on Asian food.
Hardcover:
9781742706832 | Hardie Grant Books, March 11, 2014, cover price $19.95 | About this edition: A beautifully crafted and comprehensive cookbook series based on the most iconic and influential book on Asian cuisine.
Hardcover:
9781742706825 | New edition (Hardie Grant Books, March 11, 2014), cover price $19.95
Hardcover:
9781742706849 | Rev upd edition (Hardie Grant Books, March 11, 2014), cover price $19.95 | About this edition: For generations The Complete Asian Cookbook has been the most well-respected and authentic cookbook on Asian food.
Paperback:
9781904010593 | Grub Street the Basement, November 30, 2008, cover price $19.95 | About this edition: Containing more than 175 international recipes, this text covers the basics of barbecuing including how to choose a barbecue, fire and heat control, the best grilling techniques, accessories and additional equipment as well as giving ideas for many side dishes, a variety of vegetarian dishes and beverages.
Paperback:
9780794604547 | Periplus Editions, October 30, 2006, cover price $29.95
Paperback:
9781741103168 | New Holland Pub, July 30, 2005, cover price $19.95
Hardcover:
9781580084277 | Ten Speed Pr, August 1, 2002, cover price $39.95 | About this edition: Charmaine Solomon's COMPLETE VEGETARIAN COOKBOOK has been a favorite in Australian kitchens for over a decade.
Paperback:
9780207184369 | Harpercollins, June 1, 1996, cover price $25.00 | About this edition: Whether you favor French, Greek, Italian, Lebanese, Indian, or Asian dishes, you will find dishes to suit your taste among the 600 delicious, easy-to-follow recipes designed to make your vegetarian cooking simple and pleasurable.
Hardcover:
9781742701448 | Rev upd edition (Hardie Grant Books, May 1, 2012), cover price $49.95
9781904010180 | 25 edition (Grub Street the Basement, April 15, 2002), cover price $41.70 | About this edition: To celebrate the 25th anniversary of this classic cookbook it has been fully revised and updated.
9780804834698 | Tuttle Pub, April 1, 2002, cover price $39.95 | About this edition: With over 800 recipes from 16 countries, Charmaine Solomonâs Complete Asian Cookbook is the perfect introduction to the food of Asia.
9780804817912 | New rev edition (Tuttle Pub, May 1, 1992), cover price $39.95
9780070596368 | McGraw-Hill, October 1, 1976, cover price $29.95 | About this edition: Detailed recipes for more than eight hundred authentic Asian dishes draw on the culinary traditions and delights of sixteen countries, from Pakistan to the Philippines and from Japan to Indonesia
Paperback:
9780804837576 | Tuttle Pub, April 15, 2006, cover price $29.95
Hardcover:
9789625934174 | Periplus Editions, September 1, 1998, cover price $39.95
Great Buy!
Hardcover:
9780804830775 | Tuttle Pub, November 1, 1995, cover price $16.95
9780070596559 | McGraw-Hill, October 1, 1984, cover price $9.98 | About this edition: Great Buy!
Paperback:
9780804830393 | Reprint edition (Tuttle Pub, September 15, 1994), cover price $21.95 | About this edition: A complete guide to the world's most exciting cuisine.
Paperback:
9780948817335 | Grub Street the Basement, January 1, 1992, cover price $11.60
Hardcover:
9780207157721 | Reprint edition (Angus & Robertson, November 1, 1991), cover price $35.00 | About this edition: Features over six hundred vegetarian recipes from India, the Middle East, Asia, and the West
Hardcover:
9780804817103 | Tuttle Pub, August 15, 1991, cover price $34.95
Shares international-style recipes for barbecuing appetizers, vegetarian dishes, seafood, poultry, game, and meat, and suggests marinades, dressings, sauces, salads, breads, and desserts
Paperback:
9780399516078 | J P Tarcher, April 1, 1990, cover price $10.95 | About this edition: Shares international-style recipes for barbecuing appetizers, vegetarian dishes, seafood, poultry, game, and meat, and suggests marinades, dressings, sauces, salads, breads, and desserts
Hardcover:
9780701818425 | Lansdowne Pr, August 1, 1985, cover price $2.98 | About this edition: A selection of international recipes includes onion soup, stuffed mushrooms, fish stew, chicken Kiev, steak Diane, apple strudel, and hot cross buns
Paperback:
9780385193870 | Doubleday, April 1, 1985, cover price $10.00 | About this edition: Includes poignant poems celebrating a wide range of special occasions, recipes, reminiscences, and sections for recording personal thoughts
Hardcover:
9780070596399 | Bookthrift Co, August 1, 1984, cover price $8.98 | About this edition: Offers a collection of more than one hundred and fifty curry recipes from India and Southeast Asia, using all types of ingredients and ranging from hot and spicy to mild curry
Hardcover:
9780517371008 | Random House Value Pub, October 1, 1982, cover price $6.99 | About this edition: Discusses wok equipment and techniques and presents over 100 recipes from around the world for appetizers, sea food, poultry, meat, vegetables, and desserts
displaying 1 to 23 |
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