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Brian H. Smith has written 2 work(s)
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Hardcover:
9780544334625 | 2 edition (Houghton Mifflin, October 28, 2014), cover price $35.00
Product Description: This updated and revised edition is the essential guide for aspiring wine connoisseurs who are seeking the knowledge and confidence of a C.I.A. wine professional. Written by a leading wine educator from the esteemed Culinary Institute of America, The Sommelier's Guide to Wine is an engaging, in-depth introduction to the often-intimidating world of wine...read more
Hardcover:
9781579127763 | Black Dog & Leventhal Pub, June 1, 2008, cover price $14.95 | About this edition: This updated and revised edition is the essential guide for aspiring wine connoisseurs who are seeking the knowledge and confidence of a C.
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