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Andy Ryan has written 8 work(s)
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Hardcover:
9781250064356 | Griffin, October 6, 2015, cover price $29.99
Hardcover:
9781579127848 | Black Dog & Leventhal Pub, October 8, 2008, cover price $29.95
Product Description: *JAMES BEARD AWARD FINALIST IN THE BAKING/DESSERT CATEGORY*We all have fond memories of a favorite dessert our grandmother or mother used to bake. It?s these dishes that give us comfort in times of stress, help us celebrate special occasions, and remind us of the person who used to bake for us those many years ago...read more
Hardcover:
9781579125882 | Black Dog & Leventhal Pub, October 6, 2006, cover price $29.95 | About this edition: *JAMES BEARD AWARD FINALIST IN THE BAKING/DESSERT CATEGORY*We all have fond memories of a favorite dessert our grandmother or mother used to bake.
A leading engineer provides an in-depth look at the construction of the Great Pyramid of Giza, discussing how the ancient Egyptians developed their building plans, devised work schedules, managed laborers, and solved specific design and engineering problems, in a guide complemented by a construction site walking tour and numerous tool and technique illustrations. Reprint.
Paperback:
9780060891589 | Reprint edition (Perennial, May 1, 2006), cover price $15.95 | About this edition: A leading engineer provides an in-depth look at the construction of the Great Pyramid of Giza, discussing how the ancient Egyptians developed their building plans, devised work schedules, managed laborers, and solved specific design and engineering problems.
Hardcover:
9780760745588 | Barnes & Noble, October 9, 2003, cover price $19.95
The sequel to The New American Cheese descrbies a variety of artisan cheeses being made across the country, covering the seven basic styles of cheese, their various characteristics, and what types of wines will go best with each cheese category, along with profiles of fifty American cheesemakers and winemakers and recipes for delicious cheese dishes. 15,000 first printing.
Hardcover:
9781584791249 | Stewart Tabori & Chang, April 1, 2003, cover price $45.00 | About this edition: Presents American combinations of cheese and wine, including recipes, an overview of basic types of cheese and wine, and profiles of American cheesemakers and winemakers.
Product Description: The first book ever written about Boston's Big Dig--the largest, most complex highway construction project ever embarked upon in U.S. history! This regional blockbuster reached #1 on the Boston Globe's bestseller list. Filled with dozens of remarkable photos and fascinating archival illustrations, it pulsates with details only an insider like Dan McNichol, former director of the project who was in at the conception, could provide...read more
Hardcover:
9780760723074 | 1 edition (Silver Lining Books, March 1, 2001), cover price $40.00
Paperback:
9780760737866 | Silver Lining Books, March 1, 2003, cover price $19.95 | About this edition: The first book ever written about Boston's Big Dig--the largest, most complex highway construction project ever embarked upon in U.
Product Description: In the tradition of Giuliano Bugialli's Foods of Italy and Foods of Tuscany (more than 250,000 copies combined sales), Foods of Naples presents the authentic dishes of Naples and the surrounding Campania region in a historical and cultural context...read more
Hardcover:
9781584792116 | Stewart Tabori & Chang, March 1, 2003, cover price $50.00 | About this edition: In the tradition of Giuliano Bugialli's Foods of Italy and Foods of Tuscany (more than 250,000 copies combined sales), Foods of Naples presents the authentic dishes of Naples and the surrounding Campania region in a historical and cultural context.
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