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Antonio Roder has written 2 work(s)
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Arranging the Meal: A History of Table Service in France
cover image for 9780520238855
By Beatrice Fink (foreword by), Jean Louis Flandrin, Julie Johnson (trans), Antonio Roder (trans) and Sylvia Roder (trans)
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Hardcover:

9780520238855 | 1 edition (Univ of California Pr, October 15, 2007), cover price $85.00

The History of Bread
cover image for 9780810934382
Celebrating the word's most popular staple food in its many shapes and sizes, this colorful journey through the world's most enduring staple food features a compelling cultural history of bread, twenty tantalizing recipes, and more than five hundred paintings, drawings, photographs, and documents. (view table of contents)
By Bernard Dupaigne, Antonio Roder (trans) and Sylvie Roder (trans)
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Hardcover:

9780810934382 | Harry N Abrams Inc, November 1, 1999, cover price $60.00 | About this edition: Celebrating the word's most popular staple food in its many shapes and sizes, this colorful journey through the world's most enduring staple food features a compelling cultural history of bread, twenty tantalizing recipes, and more than five hundred paintings, drawings, photographs, and documents.

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