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Rachael Ray has written 39 work(s)
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Paperback:

9781476739472, titled "Born and Braised: Star Chefs Share Their Moms' Recipes" | Atria Books, November 22, 2016, cover price $22.00

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Product Description: “This book is the single most important work of my life. It represents decades of enjoying and working with food and the people I love most in this world.” —Rachael If you’re like Rachael Ray, you’ll agree that there is something comforting and heartwarming about a heaping plate of perfectly cooked spaghetti with moist and tender meatballs covered in a luscious, dark-red tomato sauce...read more

Hardcover:

9781476766072 | Atria Books, October 27, 2015, cover price $39.99 | About this edition: “This book is the single most important work of my life.

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Product Description: Wondering what to make for dinner tonight—and for the rest of the week? Here’s an easy way to prepare a week’s worth of meals, for yourself or the whole family, in just one day.Relax with a tasty meal after a busy day. Enjoy your evenings around the dinner table with your friends and family...read more

Hardcover:

9780606323154, titled "Week in a Day: 5 Dishes, 1 Day" | Reprint edition (Turtleback Books, October 22, 2013), cover price $39.15 | About this edition: FOR USE IN SCHOOLS AND LIBRARIES ONLY.

Paperback:

9781451659757 | Atria Books, October 22, 2013, cover price $24.99 | About this edition: Wondering what to make for dinner tonight—and for the rest of the week?

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Product Description: Analyzes the dynamics of international production location and trade. The authors see a battle between cheap robots and cheap human labor in the coming decades. To analyze this tension, they examine three industries: garments and textiles, semiconductors, and automobiles...read more
By Rachael Ray (foreword by)

Hardcover:

9780312040710, titled "Automation and World Competition: New Technologies, Industrial Location, and Trade" | Palgrave Macmillan, January 1, 1991, cover price $45.00 | also contains Automation and World Competition: New Technologies, Industrial Location, and Trade | About this edition: Analyzes the dynamics of international production location and trade.

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Product Description: Longing for more than yet another limp salad? Tired of tussling with the kids over junk food lunch kits? Sounds like you’ve got the lunch box blues. J. M. Hirsch has the fix.But it isn’t a cookbook. Because when it comes to lunch, nobody has time to break out a recipe to bang out a brown bag special...read more
By J. M. Hirsch and Rachael Ray (foreword by)

Paperback:

9781476726724 | Atria Books, September 3, 2013, cover price $18.00 | About this edition: Longing for more than yet another limp salad?

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Product Description: For the first time, #1 New York Times bestselling author Rachael Ray offers fans a glimpse into her own kitchen diary. From everyday meals to complicated culinary feats, Rachael reveals what she herself cooks for her family and friends for one whole year...read more

Hardcover:

9781451659726 | Atria Books, November 13, 2012, cover price $29.99 | About this edition: For the first time, #1 New York Times bestselling author Rachael Ray offers fans a glimpse into her own kitchen diary.

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Product Description: Cooking for Isaiah contains 135 gluten-free and dairy-free easy-to-make delicious recipes. It is a great cookbook for those who require a gluten-free and dairy-free diet.  Cooking for Isaiah is a love story of Silvana Nardone’s journey to develop great-tasting meals for her son, Isaiah, after he was diagnosed with food intolerances to gluten and dairy...read more
By Steophen Scott Gross (photographer), Silvana Nardone and Rachael Ray (foreword by)

Hardcover:

9781606521656 | Readers Digest, August 26, 2010, cover price $24.95 | also contains Cooking for Isaiah: Gluten-Free & Diary-Free Recipes for Easy, Delicious Meals | About this edition: Cooking for Isaiah contains 135 gluten-free and dairy-free easy-to-make delicious recipes.

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Product Description: Rachael Ray, #1 New York Times bestselling author and media mogul, offers up the ultimate burger book. The Book of Burger is filled with over 300 recipes for burgers, sliders, sides, sloppies, hot dogs, sandwiches, sauces, toppings and more...read more

Paperback:

9781451659696 | Atria Books, June 5, 2012, cover price $24.99 | About this edition: Rachael Ray, #1 New York Times bestselling author and media mogul, offers up the ultimate burger book.

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Product Description: “Inexperienced cooks need more that just a few lines of laconic test to help them along.  Rachael Ray has coached a generation of rookies on her Food Network shows, talking and plopping and emoting her way through dish after dish...read more
By Stephen Murello (photographer) and Rachael Ray

Paperback:

9780307590503 | Original edition (Clarkson Potter, November 2, 2010), cover price $24.99 | About this edition: “Inexperienced cooks need more that just a few lines of laconic test to help them along.

cover image for 9781606521656
Product Description: Cooking for Isaiah contains 135 gluten-free and dairy-free easy-to-make delicious recipes. It is a great cookbook for those who require a gluten-free and dairy-free diet.  Cooking for Isaiah is a love story of Silvana Nardone’s journey to develop great-tasting meals for her son, Isaiah, after he was diagnosed with food intolerances to gluten and dairy...read more
By Steophen Scott Gross (photographer), Silvana Nardone and Rachael Ray (foreword by)

Hardcover:

9781606521656, titled "Cooking for Isaiah: Gluten-Free & Dairy-Free Recipes for Easy, Delicious Meals" | Readers Digest, August 26, 2010, cover price $24.95 | also contains Cooking for Isaiah: Gluten-Free & Dairy-Free Recipes for Easy, Delicious Meals | About this edition: Cooking for Isaiah contains 135 gluten-free and dairy-free easy-to-make delicious recipes.

Explains how readers can concoct effortless, tempting meals from the items in their pantry and a few key items that can be picked up quickly at the market, describing some seventy pantry items that everyone should keep on hand.

Paperback:

9781400082551 | Clarkson Potter, April 25, 2006, cover price $18.95 | About this edition: Explains how readers can concoct effortless, tempting meals from the items in their pantry and a few key items that can be picked up quickly at the market, describing some seventy pantry items that everyone should keep on hand.

Miscellaneous:

9780307757937 | Clarkson Potter, August 17, 2010, cover price $18.95

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Product Description: Rachael's top 10 lists of 30-minute mealsFor more than a decade, Rachael Ray has wowed you with her flavorful dishes on TV. And she has written one incredible collection after collection of delicious 30-minute meals. Her latest cookbook includes her most-requested recipes from fans like you and her family faves...read more

Paperback:

9780307383204 | 1 original edition (Clarkson Potter, November 3, 2009), cover price $20.00 | About this edition: Rachael's top 10 lists of 30-minute mealsFor more than a decade, Rachael Ray has wowed you with her flavorful dishes on TV.

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Amazon.com Review: Book Description Rachael Ray, the queen of delish dishes, is here to save dinner with a collection of comfort food recipes in a convenient format. Pick a card from the deck and use it as a shopping list when you go to the store. When you’re ready to cook, prop up the card on the counter and follow the recipe for a quick dinner...read more

Paperback:

9780307460356 | Crds edition (Clarkson Potter, August 25, 2009), cover price $14.99 | About this edition: Amazon.

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Product Description: Rachael Ray's Big Orange Book By Rachael Ray"In the 10 years since she served up her first 30-minute mealùand thousands of delectable dinners laterù Rachael Ray has learned just about all there is to know about getting a great tasting meal on the table in
By Rachael Ray and Tina Rupp (photographer)

Paperback:

9780307383198 | Clarkson Potter, November 4, 2008, cover price $24.95 | About this edition: Rachael Ray's Big Orange Book By Rachael Ray"In the 10 years since she served up her first 30-minute mealùand thousands of delectable dinners laterù Rachael Ray has learned just about all there is to know about getting a great tasting meal on the table in

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Product Description: No one has helped more families find time to fit home-cooked meals into their daily routines than Rachael Ray. Now with the help of Yum-o!, the organization she founded to help kids and adults develop a healthier relationship to food and cooking, she has put together the ultimate family cookbook, which includes recipes that both kids and their parents will love cooking–and eating–together!Rachael knows that every family wants to make the best possible food choices–and get the very most out of their food-budget dollars...read more

Hardcover:

9780307407269 | Clarkson Potter, April 29, 2008, cover price $22.50 | About this edition: No one has helped more families find time to fit home-cooked meals into their daily routines than Rachael Ray.

Miscellaneous:

9781223002385 | Clarkson Potter, April 29, 2008, cover price $22.50

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Explaining how to put a tempting and healthy meal on the table every night of the week, a new collection of recipes from the host of the Food Network's 30 Minute Meals presents a host of thirty-minute meals, as well as quick-and-easy fifteen-minute meals, and slow-it-down sixty-minute meals, all of which can, with a few simple additions, be enjoyed twice. Original. 1,300,000 first printing.

Paperback:

9780307383181 | Clarkson Potter, November 6, 2007, cover price $19.95 | About this edition: Presents recipes for over a hundred thirty-minute meals, more than sixty quick-and-easy fifteen-minute meals, and over fifty slow-it-down sixty-minute meals.

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The popular chef, television host, and best-selling author of Rachael Ray's 30-Minute Get Real Meals introduces a collection of menus and recipes that can be expanded or decreased whether one is serving a crowd or a couple, all of which can be prepared in the author's signature thirty minutes. Original. 1,000,000 first printing.

Paperback:

9781400082568 | Clarkson Potter, November 7, 2006, cover price $19.95 | About this edition: Introduces a collection of menus and recipes that can be expanded or decreased whether one is serving a crowd or a couple, all of which can be prepared in the author's signature thirty minutes.

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A comprehensive, taste-tempting collection of the finest 30-Minute Meals selections, comes together in a single volume cookbook that features more than 150 delicious, time-saving meals for all occasions, selected from a variety of the author's best-selling titles. 100,000 first printing.

Hardcover:

9781891105302, titled "Classic Rachel Ray 30 Minute Meals: The All-Occasion Cookbook" | Lake Isle Pr, November 1, 2006, cover price $21.95 | About this edition: Collects recipes for quick and easy dishes for everyday meals, parties, date nights, and cooking with children.

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Originally published in 2000, an early collection of everyday hosting recipes makes recommendations for entertaining large and small parties for a range of occasions, from Sunday breakfasts and mid-week suppers to casual theme parties and holiday gatherings. Reprint.

Paperback:

9781891105319 | Revised edition (Lake Isle Pr, September 30, 2006), cover price $17.95 | About this edition: A collection of everyday hosting recipes makes recommendations for entertaining large and small parties for a range of occasions, from Sunday breakfasts and mid-week suppers to causal theme parties and holiday gatherings.
9781891105043 | Lake Isle Pr, January 1, 2000, cover price $17.95 | About this edition: Rachael Ray's new Open House Cookbook provides a fabulous collection of tempting, easy recipes to entertain a crowd.

Paperback:

9780307236319 | Clarkson Potter, November 29, 2005, cover price $6.95

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Product Description: Get ready to party with Rachael! The Food Network star passes along her favorite cocktail mixes, snack recipes, and party games on these ultra-cool coasters.15 coasters, 5 cocktail recipes, 5 snack recipes, 5 party games/tips, 4 1/8 x 4 1/8 inches

Hardcover:

9780307236302 | Clarkson Potter, November 29, 2005, cover price $10.00 | About this edition: Get ready to party with Rachael!

A selection of easy-to-prepare entrâees and variations from the star of the Food Network's '30-Minute Meals' is accompanied by an assortment of side dishes to provide a new and different meal for every day of the year.

Paperback:

9781400082544, titled "Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners" | Clarkson Potter, November 1, 2005, cover price $21.95 | About this edition: A selection of easy-to-prepare entrâees and variations from the star of the Food Network's '30-Minute Meals' is accompanied by an assortment of side dishes to provide a new and different meal for every day of the year.

Miscellaneous:

9780307757920, titled "Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners" | Clarkson Potter, August 17, 2010, cover price $19.95

Prebinding:

9780606330657, titled "Rachael Ray 365 No Repeats: A Year of Deliciously Different Dinners" | Turtleback Books, November 1, 2005, cover price $35.45 | About this edition: FOR USE IN SCHOOLS AND LIBRARIES ONLY.

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