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Elsa Petersen-Schepelern has written 33 work(s)
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cover image for 9781841720708
Product Description: Try these 30 meal-in-a-bowl recipes by Elsa Petersen-Scheperlern inspired by cuisines from around the world - each one easy to make and full of flavor. Enjoy everything from satisfying soups such as Singapore Laksa and Japanese Noodle Soup to more substantial dishes like Lamb Tagine, Beef Carbonade, or Neapolitan Fish Stew...read more (view table of contents, read Amazon.com's description)

Hardcover:

9781841720708 | Ryland Peters & Small, May 1, 2000, cover price $12.95 | About this edition: Try these 30 meal-in-a-bowl recipes by Elsa Petersen-Scheperlern inspired by cuisines from around the world - each one easy to make and full of flavor.

cover image for 9781841720777
Product Description: Whether you are the proud owner of an ice cream maker or want to have a go at making ice cream in your freezer, here are 30 simple, easy-to-follow recipes with an international flavor. Drawing inspiration from the great ice cream making cuisines of the world, Elsa Petersen-Scheperlern's recipes - and James Merrell's mouth-watering photographs - will inspire you to create wonderful gelati, ice creams, sorbets, coconut-milk ices - for adults and for children...read more (view table of contents, read Amazon.com's description)

Hardcover:

9781841720777 | Ryland Peters & Small, March 1, 2000, cover price $12.95 | About this edition: Whether you are the proud owner of an ice cream maker or want to have a go at making ice cream in your freezer, here are 30 simple, easy-to-follow recipes with an international flavor.

cover image for 9780737020342
Product Description: A different kind of cookbook. (view table of contents, read Amazon.com's description)

Hardcover:

9780737020342 | Time Life Education, March 1, 2000, cover price $15.95 | About this edition: A different kind of cookbook.

cover image for 9781841720517
Product Description: They've been around since humans figured out how to squeeze fruit, but lately juices have taken center stage on the beverage scene. With doctors recommending at least five servings of fruit and vegetables per day, a delicious - and certainly the easiest - way to consume your quota is to drink fresh juices...read more (view table of contents, read Amazon.com's description)

Hardcover:

9781841720517 | Ryland Peters & Small, March 1, 2000, cover price $12.95 | About this edition: They've been around since humans figured out how to squeeze fruit, but lately juices have taken center stage on the beverage scene.

cover image for 9780737020229
Offers recipes for appetizers and party foods, including chili pork balls, Thai chicken on lemongrass sticks, Vietnamese spring rolls, brioche filled with gelato, and tiny pizzas

Hardcover:

9780737020229 | Time Life Education, September 1, 1999, cover price $19.95 | About this edition: Offers recipes for appetizers and party foods, including chili pork balls, Thai chicken on lemongrass sticks, Vietnamese spring rolls, brioche filled with gelato, and tiny pizzas

cover image for 9780737020175
Offers advice on cooking with a clay pot, and shares recipes for soups, fish, poultry, meat, vegetarian dishes, side dishes, and desserts

Hardcover:

9780737020175 | Time Life Education, September 1, 1999, cover price $15.95 | About this edition: Offers advice on cooking with a clay pot, and shares recipes for soups, fish, poultry, meat, vegetarian dishes, side dishes, and desserts

cover image for 9781841720081
Product Description: Quick and easy, with maximum impact in taste and appearance, this collection of 30 soup recipes uses a blender or food processor. It includes modern versions of traditional soups, dishes suitable for vegetarians, and international recipes.'

Hardcover:

9781841720081 | Gardners Books, August 1, 1999, cover price $19.75 | About this edition: Quick and easy, with maximum impact in taste and appearance, this collection of 30 soup recipes uses a blender or food processor.

cover image for 9780737020168
Product Description: Wok: Dishes from China, Japan, and Southeast Asia (Ryland, Peters and Small Little Gift Books) (view table of contents, read Amazon.com's description)

Hardcover:

9780737020168 | Ill edition (Time Life Education, June 1, 1999), cover price $15.95 | About this edition: Wok: Dishes from China, Japan, and Southeast Asia (Ryland, Peters and Small Little Gift Books)

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