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Jane Milton has written 14 work(s)
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Cover for 9781843096580 Cover for 9781771083126 Cover for 9780754829614 Cover for 9781780192482 Cover for 9781780190631 Cover for 9780415592598 Cover for 9781844766574 Cover for 9780754818168 Cover for 9780754815839 Cover for 9780754815426 Cover for 9780761971863 Cover for 9780761971870 Cover for 9781842153840 Cover for 9780754805007
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Product Description: The best of Mexico from piquant salsas and tortillas to fragrant fish and exotic salads.

Paperback:

9781843096580 | Southwater Pub, February 7, 2016, cover price $14.99 | About this edition: The best of Mexico from piquant salsas and tortillas to fragrant fish and exotic salads.

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By Carly Boertien (photographer), Teri Hall, Jane Milton (photographer) and Michael Smith (foreword by)

Hardcover:

9781771083126 | Nimbus Pub Ltd, December 7, 2015, cover price $24.95

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Product Description: Mexican food is a vibrant fusion of culinary traditions, and this accessible cookbook brings the best of its home cooking to your kitchen.

Hardcover:

9780754829614 | Lorenz Books, April 7, 2015, cover price $18.99 | About this edition: Mexican food is a vibrant fusion of culinary traditions, and this accessible cookbook brings the best of its home cooking to your kitchen.

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Product Description: Bring the vibrancy of Mexican food to your table with this exciting cookbook; includes all the classics such as salsas, tacos, chimichangas and enchiladas, and find out more about the culinary culture and history, how the Mexicans eat

Paperback:

9781780192482 | Southwater Pub, June 15, 2013, cover price $12.99 | About this edition: Bring the vibrancy of Mexican food to your table with this exciting cookbook; includes all the classics such as salsas, tacos, chimichangas and enchiladas, and find out more about the culinary culture and history, how the Mexicans eat

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Product Description: Bursting with over 150 authentic Mexican recipes, shown in over 750 photographs, with each dish pictured in step-by-step instructions.

Paperback:

9781780190631, titled "The Food and Cooking of Mexico: A Vibrant Cuisine: The Traditions, Ingredients and over 150 Recipes" | Southwater Pub, January 16, 2012, cover price $18.99 | About this edition: Bursting with over 150 authentic Mexican recipes, shown in over 750 photographs, with each dish pictured in step-by-step instructions.

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Product Description: The book includes information on the basics of the Mexican cuisine - ingredients, techniques and equipment - as well as all the best-loved national favourite dishes.

Paperback:

9781844766574, titled "The Chili-Hot Mexican Cookbook: Sizzling Dishes from Mexico, With 90 Classic Chili Recipes Shown Step by Step in over 390 Photographs" | Southwater Pub, March 16, 2010, cover price $17.99 | About this edition: The book includes information on the basics of the Mexican cuisine - ingredients, techniques and equipment - as well as all the best-loved national favourite dishes.

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Provides authentic recipes for a wide range of occasions, in a lavishly illustrated volume that features step-by-step instructions for preparing such dishes as Chicken and Tomatillo Chimichangas, Port in Green Sauce with Cactus, and Sea Bass with Orange Chili Salsa.

Hardcover:

9780754818168 | Lorenz Books, April 1, 2008, cover price $29.99 | About this edition: Provides authentic recipes for a wide range of occasions, in a lavishly illustrated volume that features step-by-step instructions for preparing such dishes as Chicken and Tomatillo Chimichangas, Port in Green Sauce with Cactus, and Sea Bass with Orange Chili Salsa.

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Product Description: The fascinating history and culture of teh region is explored in the book's introduction, which is peppered with intriguing facts about each culinary influences and traditions.

Hardcover:

9780754815839 | Lorenz Books, August 31, 2005, cover price $39.99 | About this edition: The fascinating history and culture of teh region is explored in the book's introduction, which is peppered with intriguing facts about each culinary influences and traditions.

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Product Description: A comprehensive introduction to every aspect of Mexican cooking, including its historical and geographical influences, its contemporary social background, and its worldwide popularity.

Hardcover:

9780754815426 | Lorenz Books, August 30, 2005, cover price $19.99 | About this edition: A comprehensive introduction to every aspect of Mexican cooking, including its historical and geographical influences, its contemporary social background, and its worldwide popularity.

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Product Description: `As someone who is often engaged in trying to clarify psychoanalytic ideas for others (and for myself) I found this book inspiring and useful in many ways but perhaps most notably in its skilful re-visiting and articulation of what happens in psychoanalysis and why it is helpful' - Journal Child Psychotherapy `… well constructed and easily digested book' - Mental Health Nursing `This well-written and understandable book will be useful to a cross-section of professional as well as the general-public'- Community Care `This is quite simply the best introduction to psychoanalysis ever written...read more

Hardcover:

9780761971863 | Sage Pubns Ltd, May 24, 2004, cover price $119.00 | About this edition: `As someone who is often engaged in trying to clarify psychoanalytic ideas for others (and for myself) I found this book inspiring and useful in many ways but perhaps most notably in its skilful re-visiting and articulation of what happens in psychoanalysis and why it is helpful' - Journal Child Psychotherapy `… well constructed and easily digested book' - Mental Health Nursing `This well-written and understandable book will be useful to a cross-section of professional as well as the general-public'- Community Care `This is quite simply the best introduction to psychoanalysis ever written.

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Product Description: `As someone who is often engaged in trying to clarify psychoanalytic ideas for others (and for myself) I found this book inspiring and useful in many ways but perhaps most notably in its skilful re-visiting and articulation of what happens in psychoanalysis and why it is helpful' - Journal Child Psychotherapy `… well constructed and easily digested book' - Mental Health Nursing `This well-written and understandable book will be useful to a cross-section of professional as well as the general-public'- Community Care `This is quite simply the best introduction to psychoanalysis ever written...read more

Paperback:

9780761971870 | Sage Pubns Ltd, May 24, 2004, cover price $44.95 | About this edition: `As someone who is often engaged in trying to clarify psychoanalytic ideas for others (and for myself) I found this book inspiring and useful in many ways but perhaps most notably in its skilful re-visiting and articulation of what happens in psychoanalysis and why it is helpful' - Journal Child Psychotherapy `… well constructed and easily digested book' - Mental Health Nursing `This well-written and understandable book will be useful to a cross-section of professional as well as the general-public'- Community Care `This is quite simply the best introduction to psychoanalysis ever written.

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Product Description: Whether you are creating an authentic Mexican feast or simply want a one-dish meal with a twist, the fiery recipes in this book will help bring a little spice into your kitchen. (view table of contents, read Amazon.com's description)

Paperback:

9781842153840 | Southwater Pub, May 1, 2001, cover price $13.95 | About this edition: Whether you are creating an authentic Mexican feast or simply want a one-dish meal with a twist, the fiery recipes in this book will help bring a little spice into your kitchen.

cover image for 9780754805007
Product Description: With its fascinating introduction, colorful photographs and information on all the authentic ingredients, from chilies to chocolate, this is the essential guide to this fiery and flavorful cuisine. (view table of contents, read Amazon.com's description)

Hardcover:

9780754805007 | Lorenz Books, June 1, 2000, cover price $35.00 | About this edition: With its fascinating introduction, colorful photographs and information on all the authentic ingredients, from chilies to chocolate, this is the essential guide to this fiery and flavorful cuisine.

displaying 1 to 14 | at end