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Mark Charles Miller has written 8 work(s)
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Hardcover:
9780898157598 | Ten Speed Pr, November 1, 1999, cover price $40.00 | About this edition: Offers a collection of recipes for Western fare from the Washington, D.
Hardcover:
9780898154948 | Ten Speed Pr, September 1, 1993, cover price $25.95 | About this edition: Gathers Southwestern-style recipes for salsas, relishes, salad dressings, sauces, marinades, glazes, ketchups, mustards, beans, and rice dishes
Paperback:
9780898159301 | Ten Speed Pr, August 1, 1998, cover price $19.95 | About this edition: Gathers Southwestern-style recipes for salsas, relishes, salad dressings, sauces, marinades, glazes, ketchups, mustards, beans, and rice dishes
Product Description: This high-energy book is bursting with the fresh colors and flavors found in the exciting Coyote Cantinaâpunches, liquados (fruit-based, Mexican-style drinks), and cocktails. Inspired by traditional south-of-the-border and Southwestern American recipes, these exotic drinks are wildly colorful, easy to make, and delightfully healthful...read more (view table of contents, read Amazon.com's description)
Paperback:
9780898156546 | Ten Speed Pr, November 1, 1997, cover price $14.95 | About this edition: This high-energy book is bursting with the fresh colors and flavors found in the exciting Coyote Cantinaâpunches, liquados (fruit-based, Mexican-style drinks), and cocktails.
(view table of contents)
Hardcover:
9780898158892 | Ten Speed Pr, October 1, 1996, cover price $29.95
Paperback:
9780898158625 | Ten Speed Pr, December 1, 1996, cover price $19.95
Hardcover:
9780898154702 | Ten Speed Pr, December 1, 1996, cover price $17.95
Hardcover:
9780898156201 | Ten Speed Pr, December 1, 1995, cover price $39.95 | About this edition: Presents over one hundred recipes from the menu of New Mexico's Coyote Cafe, which features Native American, European, and Hispanic dishes
Paperback:
9780898155174 | Ten Speed Pr, May 1, 1994, cover price $16.99 | About this edition: Gathers recipes for salsas that feature tomatoes, chili peppers, fruti, corn, beans, nuts, seafood, and tropical combinations
Paperback:
9780898154283 | Ten Speed Pr, December 1, 1991, cover price $16.99 | About this edition: A guide to over ninety of the world's most popular chiles, from the common green bell pepper to the exotic, smoky-flavored pasilla de Oaxaca
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