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Hannah Miles has written 28 work(s)
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Cover for 9781849757720 Cover for 9781849757621 Cover for 9781849757638 Cover for 9781849757317 Cover for 9781849756594 Cover for 9781849755993 Cover for 9781849756105 Cover for 9788403513822 Cover for 9781849755801 Cover for 9781849755573 Cover for 9781849755719 Cover for 9781849754873 Cover for 9781849755160 Cover for 9788403513006 Cover for 9781849754569 Cover for 9781849754293 Cover for 9781906650834 Cover for 9781849753524 Cover for 9781849752510 Cover for 9780754821717 Cover for 9780226066431 Cover for 9781849752008 Cover for 9781849751469 Cover for 9781445452234 Cover for 9781849751377
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Product Description: What to have for lunch? On one hand, a bowl of soup is warming and nourishing. On the other, a sandwich is uniquely satisfying. Why not have both! Whether you prefer a delicate broth or a hearty creamy soup, there is something for everyone...read more

Hardcover:

9781849757720 | Ryland Peters & Small, September 11, 2016, cover price $16.95 | About this edition: What to have for lunch?

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Product Description: A collection of delicious tried-and-tested recipes for gluten-free baked treats, from cookies and cakes, to party bites and hearty meals that all the family can enjoy. Features an invaluable guide to setting up and maintaining a gluten-free kitchen...read more

Hardcover:

9781849757621 | Ryland Peters & Small, September 11, 2016, cover price $19.95 | About this edition: A collection of delicious tried-and-tested recipes for gluten-free baked treats, from cookies and cakes, to party bites and hearty meals that all the family can enjoy.

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Product Description: There are few things more spectacular at a dinner party or special lunch than bringing a stunning layered dessert to the table to ooohs and ahhhs from your guests. Served in glass bowls, pretty colored layers just make you want to dig in with a big spoon...read more

Hardcover:

9781849757638 | Ryland Peters & Small, September 11, 2016, cover price $21.95 | About this edition: There are few things more spectacular at a dinner party or special lunch than bringing a stunning layered dessert to the table to ooohs and ahhhs from your guests.

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Product Description: Nothing sings of leisurely weekend indulgence like supping a chocolate thickshake through a stripy straw, the ice cream melting and oozing down the side of a cool soda glass. Or perhaps your favorite is a frothy frappe or a fizzy float? Recreate milkshake bar classics and experiment with inspired new creations in your own home with Hannah Miles’ delightfully nostalgic new book...read more
By Hannah Miles and Kate Whitaker (photographer)

Hardcover:

9781849757317 | Ryland Peters & Small, April 15, 2016, cover price $16.95 | About this edition: Nothing sings of leisurely weekend indulgence like supping a chocolate thickshake through a stripy straw, the ice cream melting and oozing down the side of a cool soda glass.
9781849751919 | Ryland Peters & Small, March 1, 2012, cover price $15.95

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Product Description: Whether it is topped with swirls of whipped cream, subtly spiced with cinnamon or laced with liqor, a hot chocolate is one of the world’s best-loved drinks. You will make the Classics over and over again, with simple recipes for all-time favorites such as French Vanilla, Mocha and Viennese...read more

Hardcover:

9781849756594 | Ryland Peters & Small, August 15, 2015, cover price $16.95 | About this edition: Whether it is topped with swirls of whipped cream, subtly spiced with cinnamon or laced with liqor, a hot chocolate is one of the world’s best-loved drinks.

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Product Description: So called ‘naked cakes’ are an increasingly popular choice for celebrations both large and small and what you see is what you get!So called ‘naked cakes’ are an increasingly popular choice for celebrations both large and small and what you see is what you get! While in recent years the trend has been for cakes to be encased in frosting and decorated in a fancy style, there is a new trend for stripping cakes back, and decorating them very simply with fresh edible flowers and vibrant berries or using pastel shades to make the cake itself the star attraction...read more

Hardcover:

9781849755993 | Ryland Peters & Small, April 15, 2015, cover price $21.95 | About this edition: So called ‘naked cakes’ are an increasingly popular choice for celebrations both large and small and what you see is what you get!

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Product Description: Nobody can resist classic recipes such as Key Lime Pie, Boston Cream Pie and Apple Pie, or fruity creations such as Rustic Plum Tart, Glazed Apricot Vanilla Tart, Red Cherry Pie and Strawberry Flan. Pies and tarts are a great way of using seasonal ingredients and are perfect for when you have a glut of fruit to use up...read more

Hardcover:

9781849756105 | Ryland Peters & Small, February 15, 2015, cover price $21.95 | About this edition: Nobody can resist classic recipes such as Key Lime Pie, Boston Cream Pie and Apple Pie, or fruity creations such as Rustic Plum Tart, Glazed Apricot Vanilla Tart, Red Cherry Pie and Strawberry Flan.

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Product Description: En este libro no encontrarás los convencionales, aburridos y saludables batidos de fresa, pepino o espinacas. El nuevo libro de Hannah Miles está dedicado a los postres preparados en formato bebida, acompañados, la mayor parte de las veces, por delicioso helado...read more

Hardcover:

9788403513822 | Aguilar S A De Ediciones-Grupo, August 15, 2014, cover price $16.99 | About this edition: En este libro no encontrarás los convencionales, aburridos y saludables batidos de fresa, pepino o espinacas.

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Product Description: Brought to you by Hannah Miles, Gluten-Free Holiday gives everyone the chance to enjoy a special treat over the holidays.While we can all enjoy turkey and vegetables at Christmas, those with celiac disease often have to miss out on those extras that make the festive period special...read more
By Hannah Miles and William Reavell (photographer)

Hardcover:

9781849755801 | Ryland Peters & Small, August 1, 2014, cover price $16.95 | About this edition: Brought to you by Hannah Miles, Gluten-Free Holiday gives everyone the chance to enjoy a special treat over the holidays.

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Product Description: Gluten-Free Holiday: Delicious Cookies, Cakes, Pies, Stuffings and Sauces for the Perfect Festive Table [ Gluten-Free Holiday: Delicious Cookies, Cakes, Pies, Stuffings and Sauces for the Perfect Festive Table by Miles, Hannah ( Author ) Hardcover Aug- 2014 ] Hardcover Aug- 14- 201...read more

Hardcover:

9781849755573 | Ryland Peters & Small, August 1, 2014, cover price $16.95 | About this edition: Gluten-Free Holiday: Delicious Cookies, Cakes, Pies, Stuffings and Sauces for the Perfect Festive Table [ Gluten-Free Holiday: Delicious Cookies, Cakes, Pies, Stuffings and Sauces for the Perfect Festive Table by Miles, Hannah ( Author ) Hardcover Aug- 2014 ] Hardcover Aug- 14- 2014

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Product Description: Containing a wonderful repertoire of simple-to-follow recipes, including a section on how to make your own pastry dough, you will be sure to find that comforting, warming pie to see you through the winter months.Vegetarian pie lovers are just as well catered for as meat- and fisheaters and you’ll struggle to choose between the recipes for a show-stopping dessert tart with which to impress family and friends...read more

Hardcover:

9781849755719 | Ryland Peters & Small, August 1, 2014, cover price $19.95 | About this edition: Containing a wonderful repertoire of simple-to-follow recipes, including a section on how to make your own pastry dough, you will be sure to find that comforting, warming pie to see you through the winter months.

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Product Description: There’s nothing like a stack of pancakes, dripping with maple syrup and topped with crisp, smoky bacon to start a lazy weekend.There’s nothing like a stack of pancakes, dripping with maple syrup and topped with crisp, smoky bacon to start a lazy weekend...read more

Hardcover:

9781849754873 | Ryland Peters & Small, March 15, 2014, cover price $24.95 | About this edition: There’s nothing like a stack of pancakes, dripping with maple syrup and topped with crisp, smoky bacon to start a lazy weekend.

Flour, butter, eggs: three everyday store-cupboard ingredients which, with a little elbow grease, can be transformed into irresistible and endlessly versatile cream puffs and Hannah Miles is here to show you how. From the beloved chocolate éclair to the impressive gâteau St. Honoré, this light-as-air buttery pastry offers so many options. Start with the Classics and enjoy coffee religieuse and mini coconut éclairs. Fruity creations include passion fruit éclairs, peaches and cream choux rings, and strudel cream puffs, filled with a spiced apple purée. Cream puffs make the perfect treat to sit prettily on a cake stand at a Fancy afternoon tea: try violet éclairs or heart cream puffs, bursting with a fluffy marshmallow filling. Finally, the Dessert section includes a range of recipes from the simple after-dinner profiteroles, filled with mint ice cream and topped with dark chocolate, to the more elaborate croquembouche ideal for any extra-special celebration. With beautiful, specially commissioned photography by Kate Whitaker.

Hardcover:

9781849754958 | Ryland Peters & Small, March 15, 2014, cover price $16.95
9781849755160 | Ryland Peters & Small, March 15, 2014, cover price $16.95 | About this edition: Flour, butter, eggs: three everyday store-cupboard ingredients which, with a little elbow grease, can be transformed into irresistible and endlessly versatile cream puffs and Hannah Miles is here to show you how.

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Product Description: 28 recetas deliciosas de buñuelos para satisfacer al más goloso: fritos, horneados, con relleno, en tamaño mini y hasta en forma de ¡tarta gigante!Buñuelos, no importa que estén rellenos de mermelada de fresa, que estén coronados de dulce de leche o que desborden anta montada, los sabrosos buñuelos no fallan a la hora de incitarnos a pecar...read more
By William Lingwood (photographer) and Hannah Miles

Hardcover:

9788403513006 | Aguilar S A De Ediciones-Grupo, January 30, 2014, cover price $15.99 | About this edition: 28 recetas deliciosas de buñuelos para satisfacer al más goloso: fritos, horneados, con relleno, en tamaño mini y hasta en forma de ¡tarta gigante!

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Product Description: Even if you aren’t a confident baker, these easy-to follow recipes will inspire you to make delicious treats all through the festive season.Holiday Cupcakes & Cookies is packed with plenty of recipes for delicious home-made delights to make and enjoy with the family or give as thoughtful gifts...read more

Hardcover:

9781849754569 | Ryland Peters & Small, September 1, 2013, cover price $16.95 | About this edition: Even if you aren’t a confident baker, these easy-to follow recipes will inspire you to make delicious treats all through the festive season.

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Product Description: Baking has always been the most difficult aspect of the gluten-free diet to overcome--until now. Using clever substitutes and ingenious baking methods, Hannah Miles has created a selection of delicious gluten-free versions of everyone's favorite savory bakes...read more

Hardcover:

9781849754293 | Ryland Peters & Small, August 1, 2013, cover price $24.95 | About this edition: Baking has always been the most difficult aspect of the gluten-free diet to overcome--until now.

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Product Description: UK MasterChef finalist Hannah Miles reached 'the final three' in the 2007 series of MasterChef, and there's been no stopping her since. This will be Hannah's 12th cookery book, but her first dedicated to creating puddings and desserts and biscuits and cakes on her beloved Aga...read more

Hardcover:

9781906650834 | Absolute Pr, July 2, 2013, cover price $30.00 | About this edition: UK MasterChef finalist Hannah Miles reached 'the final three' in the 2007 series of MasterChef, and there's been no stopping her since.

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Product Description: Cheesecakes are one of the oldest desserts in existence, traceable back to ancient Greece, where they were served to the Olympic athletes. And it's no wonder they have been around so long! Simple to make and undeniably irresistible, Cheesecake celebrates this most beloved of desserts...read more

Hardcover:

9781849753524 | Ryland Peters & Small, March 14, 2013, cover price $24.95 | About this edition: Cheesecakes are one of the oldest desserts in existence, traceable back to ancient Greece, where they were served to the Olympic athletes.

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Product Description: In 'Doughnuts,' Hannah Miles has created a selection of irresistible doughnuts to satisfy the sweetest of tooths. Heavenly Fun-filled Treats are bursting with scrumptuous fillings; if you love a Classic Jam doughnut, you are sure to love the mouth-watering Cherry Cheesecake variety...read more

Hardcover:

9781849752510 | Ryland Peters & Small, August 1, 2012, cover price $15.95 | About this edition: In 'Doughnuts,' Hannah Miles has created a selection of irresistible doughnuts to satisfy the sweetest of tooths.

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Product Description: The new sensation taking the baking world by storm, cake pops are the pinnacle of cakey cuteness! A cross between a cake and a lollipop, these bite-sized sweet morsels look almost too good to eat. This new book however takes the concept further, with miniature cakes, cookies and slices, tarts, pies any many more sweet treats on sticks...read more

Hardcover:

9780754821717 | Lorenz Books, October 16, 2012, cover price $17.99 | About this edition: The new sensation taking the baking world by storm, cake pops are the pinnacle of cakey cuteness!

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Product Description: Too long hidden away in dark movie theatres, popcorn is a treat that's ready to take a leading role! And on hand to give this humble kernel a star makeover is the wonderfully creative Hannah Miles who shows how popcorn can be dressed up in a riotous variety of fabulous flavours! Sweet treats range from classic Butter Toffee to indulgent Raspberry and White Chocolate...read more
By Tara Fisher (photographer) and Hannah Miles

Hardcover:

9781849752008 | Ryland Peters & Small, February 1, 2012, cover price $15.95 | About this edition: Too long hidden away in dark movie theatres, popcorn is a treat that's ready to take a leading role!
9780226066431, titled "Transformations of Romanticism in Yeats, Eliot, and Stevens" | Univ of Chicago Pr, December 1, 1976, cover price $25.00 | also contains Transformations of Romanticism in Yeats, Eliot, and Stevens | About this edition: Killing hundreds and leaving a city in ruins, the San Francisco earthquake of 1906 stands as one of the greatest natural disasters in American history.

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Product Description: Perfect for sweet canapes, tea parties or after dinner, you'll find a delicious treat for any occasion in Mini Cakes. Mini cakes are the newest trend sweeping both New York bakeries and Parisian patisseries - delightfully tiny treats that are designed to thrill the taste buds in just one or two mouthfuls...read more
By William Lingwood (photographer) and Hannah Miles

Hardcover:

9781849751469 | Ryland Peters & Small, September 30, 2011, cover price $15.95 | About this edition: Perfect for sweet canapes, tea parties or after dinner, you'll find a delicious treat for any occasion in Mini Cakes.

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Product Description: Bite-sized cakes are perfect for parties, gatherings, and anyone looking for just a little bit of sweets! Featuring everything from bite-sized cupcakes, individual celebration cakes, and the newest trend, cake pops, this baking book includes easy-to-follow instructions and a picture for every recipe, making it a wonderful guide for bakers of all experience levels...read more
By Parragon (corporate author)

Hardcover:

9781445452234 | Parragon Inc, September 23, 2011, cover price $5.99 | About this edition: Bite-sized cakes are perfect for parties, gatherings, and anyone looking for just a little bit of sweets!

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Product Description: Baking is the most difficult aspect of the gluten-free diet to overcome, but using clever substitutes and ingenious baking methods, experienced baker Hannah Miles has created a delicious selection of gluten-free versions of everyone's favourites...read more
By Hannah Miles and William Reavell (photographer)

Hardcover:

9781849751377 | 1 edition (Ryland Peters & Small, August 31, 2011), cover price $24.95 | About this edition: Baking is the most difficult aspect of the gluten-free diet to overcome, but using clever substitutes and ingenious baking methods, experienced baker Hannah Miles has created a delicious selection of gluten-free versions of everyone's favourites.

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