Product Description: Una madre divorciada, Anne apenas puede enfrentarse a la vida y lucha por encontrarle sentido a la muerte de su hijo menor. El exarquitecto con una carrera prometedora, Mark trabaja como albañil y se pregunta cómo su vida es desvió del camino...read more

Product Description: Based on his talks at New York's St. Patrick's Cathedral on Good Friday 2015, the New York Times bestselling author and editor at large of America magazine offers a portrait of Jesus, using his last words on the cross to reveal how deeply he understood our predicaments, what it means to be fully human, and why we can turn to Christ completely, in mind, heart, and soul...read more

Product Description: Depression Self Help, Positive Thinking & Live a Happier Life Are you feeling down in the dumps or completely in despair? Do you have trouble concentrating, feel exhausted or tend to withdraw from social interactions? Depression: How to Love Yourself, Overcome Depression and Live a Happy Life provides you with an understanding of depression and shows you how you can overcome the feelings of despair and begin to live a happier life...read more

Product Description: I will talk about how grains in general are a poor choice for your health, but gluten containing grains like wheat, barley and rye require special attention because they can be particularly damaging to your health. All grains, including other non-gluten containing grains like oats and corn, are not good for you because they contain gut irritating lectins and mineral binding phytates, but you’ll learn here why gluten-containing grains and wheat especially can not only cause the same problems as other grains, but also cause much more trouble down the road Three main constituents are of interest here: gluten, WGA *wheat germ agglutinin*and opioid peptides found in wheat...read more

Product Description: Here is some information about Gluten: Gluten causes gut inflammation in at least 80% of the population and another 30% of the population develops antibodies against gluten proteins in the gut. Furthermore, 99% of the population has the genetic potential to develop antibodies against gluten...read more