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John F. Mariani has written 15 work(s)
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Hardcover:
9781620401606, titled "The Encyclopedia of American Food and Drink" | Rev upd edition (Bloomsbury Pub Plc USA, December 3, 2013), cover price $35.00
9780756786809, titled "Encyclopedia of American Food And Drink" | Revised edition (Diane Pub Co, December 30, 1999), cover price $30.00 | About this edition: Collects more than two thousand terms, definitions, and descriptions of American gastronomy, including more than five hundred recipes and a history of American food and drink
9780867307849 | Lebhar-Friedman Books, November 1, 1999, cover price $29.95 | About this edition: Collects more than two thousand terms, definitions, and descriptions of American gastronomy, including more than five hundred recipes and a history of American food and drink
Hardcover:
9780230104396 | St Martins Pr, March 15, 2011, cover price $25.00
Miscellaneous:
9780470504291 | 2 edition (For Dummies, March 11, 2009), cover price $21.99
Hardcover:
9781558321656 | Harvard Common Pr, November 1, 2000, cover price $29.95 | About this edition: An illustrated repertoire of 250 delicious recipes demonstrate the rich traditions of Italian-American cuisine, in such delectable dishes as Pasta al Primavera, Linguine with Clam Sauce, Spinach with Pignolis, Tiramisu, Risotto with Apples and Saffron, and Pork Roast with Fennel.
Paperback:
9781558321663 | Harvard Common Pr, November 1, 2000, cover price $19.95 | About this edition: An illustrated repertoire of 250 delicious recipes demonstrate the rich traditions of Italian-American cuisine, in such delectable dishes as Pasta al Primavera, Linguine with Clam Sauce, Spinach with Pignolis, Tiramisu, Risotto with Apples and Saffron, and Pork Roast with Fennel.
Hardcover:
9780765117090 | Smithmark Pub, August 1, 1999, cover price $19.98
9780517591475 | Crown Pub, October 1, 1994, cover price $35.00
Paperback:
9780767901291 | 1 edition (Broadway Books, July 1, 1998), cover price $17.00 | About this edition: Defines Italian culinary terms, and provides recipes for Italian dishes, featuring pasta, chicken, seafood, and pizza
Paperback:
9780937413128 | Passport Pr Ltd, March 1, 1998, cover price $10.95
Paperback:
9780937413111 | 11 edition (Passport Pr Ltd, March 1, 1997), cover price $10.95
Paperback:
9780937413104 | 10th edition (Passport Pr Ltd, January 1, 1996), cover price $9.95
Paperback:
9780937413098 | Passport Pr Ltd, January 1, 1995, cover price $9.95
A comprehensive dictionary of American food, wine, and drink is highlighted by etymological trivia, gastronomical lore, and hundreds of recipes for classic American dishes
Hardcover:
9780899191997 | Book Sales, November 1, 1985, cover price $10.98 | About this edition: A comprehensive dictionary of American food, wine, and drink is highlighted by etymological trivia, gastronomical lore, and hundreds of recipes for classic American dishes
Paperback:
9780788150739, titled "The Dictionary of American Food & Drink" | Diane Pub Co, August 1, 1994, cover price $20.00
9780899193595 | Reprint edition (Houghton Mifflin, November 1, 1984), cover price $3.98
Paperback:
9780688101398 | Subsequent edition (Hearst Books, February 1, 1994), cover price $20.00 | About this edition: A comprehensive guide features more than eight hundred definitions and seventy-five recipes for everything from 'a la mode' to 'zabaglione' and from Scottish Shortbread to Hungarian strudel, plus weight tables, measurements, metric conversions, and equipment.
Hardcover:
9780688099961 | William Morrow & Co, October 1, 1991, cover price $25.00 | About this edition: Traces the restaurant business from stagecoach stops to the present and discusses how it has been influenced by changes in travel
Paperback:
9780812913095, titled "Mariani's Coast-To-Coast Dining Guide" | Random House Inc, May 1, 1986, cover price $12.95 | About this edition: Assessing food, prices, and policies and suggesting rooms, dishes, and wines, this specially indexed guide covers numerous restaurants, from French to Mexican, hamburgers, and restaurants open late, in more than fifty American cities
Paperback:
9780688041717 | William Morrow & Co, January 1, 1985, cover price $8.95 | About this edition: Identifies the most common dishes served in ethnic restaurants, and offers advice on making reservations, registering complaints, tipping, and ordering a meal
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