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David Loftus has written 49 work(s)
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Cover for 9781634508377 Cover for 9780442002251 Cover for 9781452140568 Cover for 9781909487307 Cover for 9781784880033 Cover for 9780471324553 Cover for 9781849496636 Cover for 9780425180747 Cover for 9780391030695 Cover for 9781941393222 Cover for 9781452135076 Cover for 9781401352332 Cover for 9781908337191 Cover for 9781452133539 Cover for 9781468308365 Cover for 9788492981779 Cover for 9781566569408 Cover for 9781566567237 Cover for 9781452113432 Cover for 9781742704395 Cover for 9780956494238 Cover for 9781740669610 Cover for 9780062049728 Cover for 9781401323608 Cover for 9781906650063 Cover for 9788498676303 Cover for 9780600619574 Cover for 9780007279913 Cover for 9781844006397
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Product Description: Now you can find time to enjoy the benefits of yoga in your own home. In 30-Minute Yoga, certified yoga instructor Viveka Blom Nygren demonstrates how to do a half-hour Ashtanga Vinyasa yoga session in your own home so that you can achieve focus and calm on a more regular basis...read more
By David Loftus (photographer) and Viveka Blom Nygren

Hardcover:

9781616080648 | 1 edition (Skyhorse Pub Co Inc, January 26, 2011), cover price $14.95

Paperback:

9781634508377 | Skyhorse Pub Co Inc, April 19, 2016, cover price $12.99 | About this edition: Now you can find time to enjoy the benefits of yoga in your own home.

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Product Description: Living a life as colorful and creative as Rachel Khoo—star of three BBC television series, author of bestselling cookbooks, illustrator, and international tastemaker—creates a constellation of ideas and inspiration. All of her gifts pack this exuberant more-than-a-cookbook, with its rounded corners and hefty notebook feel...read more
By Rachel Khoo and David Loftus (photographer)

Paperback:

9781452140568 | Chronicle Books Llc, October 13, 2015, cover price $29.95 | About this edition: Living a life as colorful and creative as Rachel Khoo—star of three BBC television series, author of bestselling cookbooks, illustrator, and international tastemaker—creates a constellation of ideas and inspiration.
9780442002251, titled "Prosperity Without Pollution: The Prevention Strategy for Industry and Consumers" | Van Nostrand Reinhold, January 1, 1991, cover price $38.95 | also contains Prosperity Without Pollution: The Prevention Strategy for Industry and Consumers | About this edition: Argues that a preventive strategy is the only solution to environmental problems

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Product Description: My Life on a Plate tells Kelis' personal story through the food she creates. Her style has been molded by her culture, her travels, and all the people she met along the way. This book is a collection of her favorite recipes. Kelis' love affair with food started as a child...read more
By Carolynn Carreno (contributor), Kelis, David Loftus (photographer) and Hannah Morrison (illustrator)

Hardcover:

9781909487307 | Kyle Cathie Ltd, September 28, 2015, cover price $24.95 | About this edition: My Life on a Plate tells Kelis' personal story through the food she creates.

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Product Description: Postcards From Marrakesh is a celebration of the subtle aromas and colorful allure of Morocco. Andy Harris gathers over 140 authentic recipes from the spice stores of the medina to the hustle and bustle of the Djemaa El-Fna food stalls, covering all aspects of Moroccan cuisine, from breakfasts and snacks to tagines, roasts, and desserts...read more
By David Loftus (photographer)

Hardcover:

9781784880033 | Hardie Grant Books, September 22, 2015, cover price $22.95 | About this edition: Postcards From Marrakesh is a celebration of the subtle aromas and colorful allure of Morocco.

Paperback:

9780471324553, titled "Primer in Organic Chemistry" | John Wiley & Sons Inc, November 1, 1998, cover price $11.40 | also contains Primer in Organic Chemistry | About this edition: spiralbound.

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Product Description: Istanbul is one of the world's most fascinating cities, and this sumptuously illustrated book is a brilliant taster for all those who have visited or plan to visit this meeting point of East and West. Andy Harris and David Loftus ate their way around Istanbul, meeting the characters behind its intriguing food—artisan bakers, traditional chefs, fishermen and street-food vendors—and capturing the vibrant life and bustling streets with stunningly evocative photography...read more
By David Loftus (photographer)

Hardcover:

9781849496636 | Quadrille Pub, September 1, 2015, cover price $29.95 | About this edition: Istanbul is one of the world's most fascinating cities, and this sumptuously illustrated book is a brilliant taster for all those who have visited or plan to visit this meeting point of East and West.

Paperback:

9780425180747, titled "Deathblow" | Berkley Pub Group, July 1, 2001, cover price $5.99 | also contains Deathblow | About this edition: When China and Pakistan launch an offensive against Nepal and Bangladesh, Lieutenant Commander Blake Murdock and his elite SEAL Team Seven head into action to stop a secret Chinese plan to occupy Pakistan and seize control of their oil reserves.

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Product Description: The beautiful, internationally acclaimed guide to turning your midday meal into a masterpiece—featuring 100 easy, inexpensive, delicious recipes designed to be made ahead of time with just a few ingredients.There’s something depressing about “running out” to “grab lunch...read more
By David Loftus (photographer)

Hardcover:

9781941393222 | Simon & Schuster, May 5, 2015, cover price $24.95 | About this edition: The beautiful, internationally acclaimed guide to turning your midday meal into a masterpiece—featuring 100 easy, inexpensive, delicious recipes designed to be made ahead of time with just a few ingredients.
9780391030695, titled "Water, Weather and Prehistory" | Humanities Pr, May 1, 1984, cover price $25.00 | also contains Water, Weather and Prehistory

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Product Description: The world fell in love with Rachel Khoo through her cookbook and television show The Little Paris Kitchen, and immediately began to covet her Parisian lifestyle, fashion sense, and delicious recipes. In My Little French Kitchen, Rachel leaves Paris and travels to the mountains, villages, and shores of France, sampling regional specialties and translating them into more than 100 recipes...read more
By Rachel Khoo and David Loftus (photographer)

Hardcover:

9781452135076 | Reissue edition (Chronicle Books Llc, October 14, 2014), cover price $35.00 | About this edition: The world fell in love with Rachel Khoo through her cookbook and television show The Little Paris Kitchen, and immediately began to covet her Parisian lifestyle, fashion sense, and delicious recipes.

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Product Description: Slow-cooked food and what the author likes to call 'good tempered food', is that proper cooking is all about. In fact it's the chief pleasure of cooking. It's about re-uniting yourself with a sense of pleasure in the kitchen, rediscovering that 'slow' or 'time-taken' doesn't mean difficult...read more

Hardcover:

9781401352332 | Miramax, October 13, 2004, cover price $29.95 | About this edition: A selection of simple but satisfying dishes celebrates the pleasures of cooking--and eating--with 188 recipes, ranging from Baked Cod with Greek Potatoes to Chocolate Mocha Cake with Irish Whiskey, that emphasize advanced preparation and the incorporation of foods into a second or even third meal.

Paperback:

9781908337191, titled "Good Tempered Food: Recipes to Love, Leave and Linger over" | Gardners Books, May 5, 2015, cover price $16.35 | About this edition: Slow-cooked food and what the author likes to call 'good tempered food', is that proper cooking is all about.

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Product Description: This adorable and wildly visual cookbook announces the next big thing in desserts: Meringues! In this essential guide to delicious and pretty (not to mention low-fat and glutenfree) meringues, more than 60 creative recipes are paired with inspiring photographs by renowned food photographer David Loftus...read more
By David Loftus (photographer)

Hardcover:

9781452133539 | Chronicle Books Llc, June 17, 2014, cover price $19.95 | About this edition: This adorable and wildly visual cookbook announces the next big thing in desserts: Meringues!

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Product Description: “Breakfast is everything. The beginning, the first thing. It is the mouthful that is the commitment to the new day.” Thus begins A.A. Gill’s irresistible book celebrating this most personal and universal of meals. Whether sweet or savory, hot or cold, lavish or spartan, breakfast can be tailor-made to suit one’s particular taste, but it indisputably starts the day the world over...read more
By A. A. Gill and David Loftus (photographer)

Hardcover:

9781468308365 | Reprint edition (Overlook Pr, March 6, 2014), cover price $22.95 | About this edition: “Breakfast is everything.

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Product Description: Además, el libro incorpora la tecnología Clic2C, que te permite ver con tu smartphone con conexión a internet, un montón de contenidos multimedia que Alma ha preparado para el lector. Aprende a hacer glasa real, a hacer galletas con fondant o las más bonitas decoraciones gracias a los videos y paso a paso de Objetivo: Galleta perfecta...read more
By David Loftus (photographer) and Jamie Oliver

Hardcover:

9788492981779 | Reprint edition (Rba Publicaciones Editores revistas, July 30, 2013), cover price $39.99 | About this edition: Además, el libro incorpora la tecnología Clic2C, que te permite ver con tu smartphone con conexión a internet, un montón de contenidos multimedia que Alma ha preparado para el lector.

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Product Description: A LIVELY INTRODUCTION TO THE CULINARY DIVERSITY OF THE CITY OF LIGHTS NEW IN PAPERBACKWinner ForeWord Magazine's Book of the Year Award GoldWinner Independent Publisher Book Award Silver Medal Chef Danyel Couet s life-long love affair with simple French food began in his paternal grandmother s Parisian kitchen...read more
By Danyel Couet and David Loftus (photographer)

Paperback:

9781566569408 | Interlink Pub Group Inc, May 1, 2013, cover price $25.00 | About this edition: A LIVELY INTRODUCTION TO THE CULINARY DIVERSITY OF THE CITY OF LIGHTS NEW IN PAPERBACKWinner ForeWord Magazine's Book of the Year Award GoldWinner Independent Publisher Book Award Silver Medal Chef Danyel Couet s life-long love affair with simple French food began in his paternal grandmother s Parisian kitchen.

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Product Description: Chef Danyel Couet's life-long love affair with simple French food began in his paternal grandmother's Parisian kitchen. Here onions gave sweetness to the best of all onion soups, while lentils, asparagus and flavorful sausages were all treated equally lovingly...read more
By Danyel Couet and David Loftus (photographer)

Hardcover:

9781566567237, titled "The Paris Neighborhood Cookbook: Danyel Couet's Guide to the City's Ethnic Cuisines" | Interlink Pub Group Inc, August 30, 2008, cover price $35.00 | About this edition: Chef Danyel Couet's life-long love affair with simple French food began in his paternal grandmother's Parisian kitchen.

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Product Description: Rachel Khoo moved to Paris, studied patisserie, fell in love with the city, became a restaurateur in a very tiny space, then, a television star, and is now a bestselling author! Not every lover of Paris experiences this career trajectory, but cooks of all skill levels with a taste for French fare will be inspired by The Little Paris Kitchen to try an updated approach to French cuisine...read more
By Rachel Khoo and David Loftus (photographer)

Hardcover:

9781452113432 | Chronicle Books Llc, February 5, 2013, cover price $35.00 | About this edition: Rachel Khoo moved to Paris, studied patisserie, fell in love with the city, became a restaurateur in a very tiny space, then, a television star, and is now a bestselling author!

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Product Description:  This edition is in American measurements.   A beautifully designed and lavishly photographed celebration of Marrakesh and the cuisine of Morocco. Part cookbook and part travelogue, A Month in Marrakesh is an evocative account of the colorful and delicious flavors of Morocco...read more
By David Loftus (photographer)

Hardcover:

9781742704395 | Hardie Grant Books, October 2, 2012, cover price $34.95 | About this edition:  This edition is in American measurements.

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Product Description: Redolent with Tuscan sunshine and flavors—simple, delicious, and healthy recipes inspired by traditional Tuscan family dishes Alvaro Maccioni's passion for his homeland of Tuscany, and the authentic recipes from that sublime region of Italy, has been on show at his famous London restaurant for more than 40 years...read more
By David Loftus (photographer) and Alvaro MacCioni

Hardcover:

9780956494238 | Palazzo Editions Ltd, December 2, 2011, cover price $39.95 | About this edition: Redolent with Tuscan sunshine and flavors—simple, delicious, and healthy recipes inspired by traditional Tuscan family dishes Alvaro Maccioni's passion for his homeland of Tuscany, and the authentic recipes from that sublime region of Italy, has been on show at his famous London restaurant for more than 40 years.

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Product Description: A beautifully designed and lavishly photographed celebration of Marrakesh and the cuisine of Morocco. Part cookbook and part travelogue, A Month in Marrakesh is an evocative account of the colorful and delicious flavors of Morocco...read more
By David Loftus (photographer)

Hardcover:

9781740669610 | Hardie Grant Books, October 1, 2011, cover price $34.95 | About this edition: A beautifully designed and lavishly photographed celebration of Marrakesh and the cuisine of Morocco.

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Product Description: At Elizabeth David’s Table offers classic recipes and timeless kitchen wisdom from the woman who revolutionized British cuisine. Elizabeth David, the acclaimed counterpart to Julia Child, is considered the greatest food writer of the twentieth century—and this lavishly illustrated collection of inspiring everyday recipes celebrates chef David’s culinary genius...read more
By Elizabeth David, Jon Gray (illustrator), David Loftus (photographer), Jill Norman (compiler) and Ruth Reichl (foreword by)

Hardcover:

9780062049728 | Ecco Pr, March 1, 2011, cover price $37.50 | About this edition: At Elizabeth David’s Table offers classic recipes and timeless kitchen wisdom from the woman who revolutionized British cuisine.

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Product Description: The incredible diversity in American cooking was a real revelation to me. So although I went looking for “quintessential American food,” my conclusion is that there is no such thing; instead there’s a huge wealth of seriously exciting dishes...read more
By David Loftus (photographer) and Jamie Oliver

Hardcover:

9781401323608, titled "Jamie's America: Easy Twists on Great American Classics, and More" | Hachette Books, October 5, 2010, cover price $37.50 | About this edition: The incredible diversity in American cooking was a real revelation to me.

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Product Description: Atul Kochhar applies a simple but distinctive touch to more than 100 fish dishes in this innovative new cookbook. Tandoori-Style Salmon, Seared Scallops with a Lively Mint Dressing, and Sea Bass in Coconut Milk and Ginger sauce are just a few of the unique dishes on show...read more
By Atul Kochhar and David Loftus (photographer)

Paperback:

9781906650063, titled "Fish Indian Style: 100 Simple Spicy Recipes" | Reprint edition (Absolute Pr, June 1, 2010), cover price $24.00 | About this edition: Atul Kochhar applies a simple but distinctive touch to more than 100 fish dishes in this innovative new cookbook.

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Product Description: Sieres de los que pensaban que nunca podrias aprender a cocnar no tienes mas remedio que, hacerme caso y aceptar estas esetas y sus magenes paso a paso, porque en 24 horas podras preparar unos manjares dignos de reyes. Aprender a cocinar partiendo de cero es un arte imprescindible y basico que te puede ayudar a ahorra dinero, te proporcionara un monton de satisfacciones y te situara a ti, a tu familia y a tus amigos en el buen camino hacia una vida mas sana...read more
By David Loftus (photographer), Jamie Oliver, Chris Terry (photographer) and Rosa Tovar (trans)

Hardcover:

9788498676303 | Ill tra edition (Rba Publicaciones Editores revistas, November 1, 2009), cover price $52.95 | About this edition: Sieres de los que pensaban que nunca podrias aprender a cocnar no tienes mas remedio que, hacerme caso y aceptar estas esetas y sus magenes paso a paso, porque en 24 horas podras preparar unos manjares dignos de reyes.

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Product Description: Bring the flavors of Italy to your table with this essential collection of over 120 simple yet stylish recipes suitable for every day of the week. 30-Minute Italian is an indispensable guide to quick and easy Italian cooking. The dishes include classics such as Spaghetti Vongole and Risotto alla Milanese alongside more contemporary ideas like Orecchiette with Spicy Tomato and Pancetta Sauce with Chocolate Risotto...read more
By David Loftus (photographer) and Fran Warde

Paperback:

9780600619574 | Hamlyn, August 1, 2009, cover price $9.95 | About this edition: Bring the flavors of Italy to your table with this essential collection of over 120 simple yet stylish recipes suitable for every day of the week.

By David Loftus (photographer) and John Burton Race

Paperback:

9781844006946 | Ill edition (Quadrille Pub, March 1, 2009), cover price $27.95

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Product Description: An inspiring and inventive range of easy gourmet soups and stews for every occasionIn this beautifully illustrated collection of recipes Sophie shows how to turn these simple dishes into delicious and nourishing meals guaranteed to impress family and friends...read more
By David Loftus (photographer)

Hardcover:

9780007279913 | Harpercollins Pub Ltd, October 6, 2008, cover price $29.95 | About this edition: An inspiring and inventive range of easy gourmet soups and stews for every occasionIn this beautifully illustrated collection of recipes Sophie shows how to turn these simple dishes into delicious and nourishing meals guaranteed to impress family and friends.

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Product Description: Appetizers are everyone's favorite part of dinner. People who really love a restaurant's appetizers often order two of them instead of one appetizer and one entrée. For anyone who has ever wished their appetizer was a main course comes Appetizers by Shane Osborn...read more
By David Loftus (photographer) and Shane Osborn

Paperback:

9781844006397 | Ill edition (Quadrille Pub, September 1, 2008), cover price $17.95 | About this edition: Appetizers are everyone's favorite part of dinner.

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