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Sara Lewis has written 53 work(s)
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Product Description: Here is a collection of 200 tasty dessert recipes for every occasion. Presented in a handy format with color photographs and easy-to-follow recipes, 200 Delicious Desserts is great value for money. From fresh and fruity to rich and creamy, here you will find recipes to suit all tastes and seasons...read more
Paperback:
9780600634348 | Hamlyn, October 4, 2016, cover price $7.99 | About this edition: Here is a collection of 200 tasty dessert recipes for every occasion.
Paperback:
9780600634355 | Hamlyn, October 4, 2016, cover price $7.99
Paperback:
9780600634362 | Hamlyn, October 4, 2016, cover price $7.99
Paperback:
9780600633631 | Hamlyn, August 2, 2016, cover price $7.99
Hardcover:
9780754832300 | Lorenz Books, May 7, 2016, cover price $14.99
Hardcover:
9780691162683 | Princeton Univ Pr, April 26, 2016, cover price $29.95
Paperback:
9780600632184 | Hamlyn, May 3, 2016, cover price $7.99
Paperback:
9780600633518 | Hamlyn, May 3, 2016, cover price $7.99
Hardcover:
9781844774593 | Lorenz Books, March 7, 2016, cover price $10.99 | About this edition: Give your child the best start nutritionally with invaluable advice and recipes, and 900 photographs.
Paperback:
9780600632450 | Hamlyn, November 3, 2015, cover price $19.99
Hardcover:
9781474804035 | Parragon Inc, September 11, 2015, cover price $12.99
Product Description: Changes in diet and lifestyle are the best way of remedying irritable bowel syndrome, and this book will show you how to get IBS under control and improve your quality of life. With so many people worldwide affected by irritable bowel syndrome, it is important that we all know the details behind recognizing and curing this affliction...read more
Paperback:
9780600630814 | 1 edition (Hamlyn, June 2, 2015), cover price $9.99 | About this edition: Changes in diet and lifestyle are the best way of remedying irritable bowel syndrome, and this book will show you how to get IBS under control and improve your quality of life.
Product Description: In this book you'll find low-calorie recipes to suit all occasions. Warming soups, stews and casseroles that can cook slowly all day and be ready when you come in from work are perfect for dieters as they are a secret weapon against evening binging on fast food when you're too tired to cook...read more
Paperback:
9780600629726 | 1 edition (Hamlyn, February 3, 2015), cover price $7.99 | About this edition: In this book you'll find low-calorie recipes to suit all occasions.
Five million bread machines are sold each year in the U.S. alone, but for want of the right kind of know-how most of them never get used. Packed with 70 easy-to-follow recipes, this practical cookbook shows how to make the most of that too-often neglected equipment. Using an imaginative range of ingredients for traditional and international favorites, you can easily bake anything from everyday classics like Olive Oil bread to more exotic loaves like Mediterranean Herb with Salt Glaze even wheat-free breads. Including simple instructions for basic techniques, tips from the experts, and an easy-reference troubleshooting guide, this wonderful resource takes all the effort out of baking the perfect loaf!
Hardcover:
9780600618379 | Hamlyn, June 3, 2008, cover price $17.95
9780600617358 | Hamlyn, June 3, 2008, cover price $17.95 | also contains Bread Machine Easy: 70 Delicious Recipes That Make the Most of Your Machine | About this edition: Five million bread machines are sold each year in the U.
Paperback:
9780753728949 | Gardners Books, December 1, 2014, cover price $16.10
Product Description: Gluten-free recipes for breads, pies, pizzas, and cakes make adapting to a gluten-free diet easy With 75 recipes and step-by-step guides to making gluten-free pastries, breads, cakes, and more, and a glossary of gluten-free ingredients such as flour mixes and xanthan gum, this is the only book home chefs need to change their diet for ever...read more
Hardcover:
9781909108882 | Pavilion, October 1, 2014, cover price $24.95 | About this edition: Gluten-free recipes for breads, pies, pizzas, and cakes make adapting to a gluten-free diet easy With 75 recipes and step-by-step guides to making gluten-free pastries, breads, cakes, and more, and a glossary of gluten-free ingredients such as flour mixes and xanthan gum, this is the only book home chefs need to change their diet for ever.
Paperback:
9781843097686 | Updated edition (Southwater Pub, June 7, 2014), cover price $7.99 | About this edition: Introduce your baby to solids with this collection of nutritionally-balanced recipes for purees and first meals, full of variety and new tastes; leads you through every stage of your baby's changing dietary needs with confidence and assurance.
Paperback:
9781846819780 | Reprint edition (Southwater Pub, April 7, 2014), cover price $11.99 | About this edition: Expert advice on nutrition and choosing the right foods, along with 70 recipes for everyday healthy eating that all young children are sure to enjoy.
Paperback:
9781846819155 | Southwater Pub, December 7, 2013, cover price $11.99 | About this edition: Give your baby a healthy start in life, with this collection of first foods from 6 to 12 months - over 50 simple and nourishing recipes for purees and first solid meals, with expert advice, tips and guidelines.
9781844766284 | Southwater Pub, July 30, 2008, cover price $14.99 | About this edition: This invaluable book is designed specifically to see parents through every stage of their baby's development and changing feeding and dietary needs with confidence and assurance.
Product Description: Add variation to the week's routine with this new collection of delicious and economical meals served from a single pot - no more squabbles over the washing-up!Say goodbye to fussy food with this collection of simple, tasty and hearty dishes, bound to boost your repertoire...read more
Paperback:
9780600626732 | Hamlyn, October 1, 2013, cover price $7.99 | About this edition: Add variation to the week's routine with this new collection of delicious and economical meals served from a single pot - no more squabbles over the washing-up!
Product Description: How to make the most of the freezer, to save time and moneyBy cooking in bulk and freezing gluts, cooks can cut down on the cost of ingredients and the time spent in the kitchen, and this book explains how. It is packed with 100 delicious recipes, including Lentil and Venison Sausage Stew; Thai Coconut Fish Curry; Garlicky Stilton and Dauphinoise; Pear, Saffron and Ginger Tarte Tatin; Easy Spiced Banana and Apricot Bread; and Peach and Mascarpone Crumble Cake...read more
Hardcover:
9781909108028, titled "Freeze & Easy: Fabulous Food and New Ideas for Making the Most of Your Freezer" | Pavilion, August 1, 2013, cover price $24.95 | About this edition: How to make the most of the freezer, to save time and moneyBy cooking in bulk and freezing gluts, cooks can cut down on the cost of ingredients and the time spent in the kitchen, and this book explains how.
Paperback:
9781844774357 | Southwater Pub, May 16, 2013, cover price $18.99
Hardcover:
9780754826378 | Lorenz Books, May 16, 2013, cover price $12.99
Paperback:
9780600625162, titled "Kids Baking: 60 Delicious Recipes for Children to Make" | Reprint edition (Hamlyn, March 5, 2013), cover price $12.99 | About this edition: 60 sweet and savory recipes that kids will love to bake.
Product Description: A fantastic collection of 200 sweet, savory and spicy preserves.Capture the flavors of delicious seasonal produce for the whole year with this extensive collection of ideas for jams & preserves. With savory relishes including chili red tomato, sweet spreads such as winter fig and orange jam and exotic surprises including gingered carrot and coriander chutney, these jams & preserves will give every meal a lift...read more
Paperback:
9780600625100 | Hamlyn, February 5, 2013, cover price $7.99 | About this edition: A fantastic collection of 200 sweet, savory and spicy preserves.
Product Description: There is something very appealing about sorbets, granitas and water ices. This stylish and beautiful book shows how simple it is to make all kinds of iced treats, with 25 delectable recipes. All the essential information on equipment and ingredients is provided in the concise introduction, as well as inspirational ideas for decorating and serving...read more
Hardcover:
9780754821755 | Lorenz Books, December 16, 2012, cover price $9.99 | About this edition: There is something very appealing about sorbets, granitas and water ices.
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