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Raji Cuisine: Indian Flavors, French Passion
cover image for 9780060192228
Provides recipes for appetizers, soups, salads, side dishes, main dishes, and desserts with a combination of French and Indian cuisine.
By Judith Choate, Raji Jallepalli, Gozen Koshida (photographer) and Steven Needham (photographer)
See complete details on each edition (1 edition listed)

Hardcover:

9780060192228 | 1 edition (Harpercollins, March 1, 2000), cover price $35.00 | About this edition: Provides recipes for appetizers, soups, salads, side dishes, main dishes, and desserts with a combination of French and Indian cuisine.

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