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Jody Horton has written 8 work(s)
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Cover for 9781599621142 Cover for 9781452122342 Cover for 9781452106700 Cover for 9781452145839 Cover for 9780385344685 Cover for 9781452113678 Cover for 9780847839797
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By Michael Chabon (foreword by), Tanya Holland, Jody Horton (photographer) and Jan Newberry

Hardcover:

9781452122342, titled "Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland" | Chronicle Books Llc, September 9, 2014, cover price $29.95

By John Bonnell and Jody Horton (photographer)

Hardcover:

9781423633068 | Gibbs Smith, March 15, 2014, cover price $35.00

cover image for 9781452113678
By Jody Horton (photographer) and Ray Lampe

Hardcover:

9781452113678 | Chronicle Books Llc, November 26, 2013, cover price $22.95

cover image for 9780847839797
Product Description: Winner of the 2014 James Beard Award in the General Cooking CategoryA Texan chef shows there is a whole world of flavor beyond just barbecue. Smoke is a primer on the most time-tested culinary technique of all—but one that we have lost touch with...read more
By Tim Byres, Jody Horton (photographer) and Josh Ozersky (foreword by)

Hardcover:

9780847839797 | Reprint edition (Rizzoli Intl Pubns, April 30, 2013), cover price $40.00 | About this edition: Winner of the 2014 James Beard Award in the General Cooking CategoryA Texan chef shows there is a whole world of flavor beyond just barbecue.

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