Product Description: The perfect gift for any cook! A two-book bundle of Dorie Greenspan’s essential cookbooks: Baking and Around My French Table. When Julia Child told Dorie Greenspan, "You write recipes just the way I do," she paid her the ultimate compliment...read more

Explores the pastries and desserts of the City of Lights in an assortment of recipes adapted from some of Paris's leading pastry chefs and including a wide array of cookies, tarts, cakes, meringues, and other treats.

Drawing on three decades of experience with home baking, the author of the award-winning Baking with Julia introduces three hundred tempting recipes for home bakers, offering an array of spicy muffins, sweet breads, brownies and cookies, tarts, and other special treats, highlighted by a helpful glossary, expert baking tips and advice, and full-color photographs.

The authors of the Julia Child Book of the Year Award-winning Deserts by Pierre HermT present a luscious new collection of recipes, all of which incorporate chocolate, including taste-tempting cakes, cookies, tarts, puddings, candies, and other masterful confections. 30,000 first printing.

One of the world's leading chefs draws on his own French heritage to present a delicious selection of more than two hundred recipes that include a rich variety of classic French dishes, seasonal specialties, ethnic foods, and vegetarian dishes. Tour. (view table of contents)

France's most acclaimed pastry chef shares the secrets of his culinary artistry in a delicious dessert cookbook featuring more than one hundred stunning desserts, along with a host of helpful cooking tips and techniques.

A waffle cookbook from the author of Baking with Julia and Pancakes includes one hundred unusual and delicious recipes for Cumin Waffles with Hummus, Waffled Mash Potatoes, and Peanut Butter Waffles with Jelly Polka Dots, proving that waffles are no longer just for breakfast. Reprint.

Presenting advice on serving, freezing, and reheating pancakes, crepes, and blintzes, an esoteric collection includes such recipe ideas as Sweet Potato-Chipotle Pancakes, Bacon Cornmeal Softies, and Choco-Banana Crepes.

A delectable cookbook from two noted culinary experts presents more than 250 recipes, including recipes for simple white breads, muffins, golden crusted artisanal loaves, pastry, chocolate creations, and a wedding cake. TV tie-in. 250,000 first printing. Good Cook Main. Tour.

Presents recipes for over one hundred simple-to-make desserts, including cakes, puddings, pies, sherbet, and cookies