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Ina Garten has written 27 work(s)
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Cover for 9780609602195 Cover for 9780609606445 Cover for 9781400045839 Cover for 9781400045532 Cover for 9781400049905 Cover for 9781400049899 Cover for 9781400049882 Cover for 9781400050406 Cover for 9781400053865 Cover for 9781400049356 Cover for 9781400053933 Cover for 9781400081837 Cover for 9781400054343 Cover for 9781400054350 Cover for 9780307716972 Cover for 9780307238764 Cover for 9780307238764 Cover for 9780307720016 Cover for 9780593068427 Cover for 9780307464873 Cover for 9780593068441 Cover for 9780609610664 Cover for 9780307464880 Cover for 9780761155195 Cover for 9780382059322
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The owner of the Barefoot Contessa, the legendary East Hampton specialty-food store, shares a collection of her favorite recipes for appetizers, entrees, desserts, and accompaniments, along with a host of cooking tips, entertaining advice, and food preparation hints. 25,000 first printing.

Hardcover:

9780609602195 | 1 edition (Clarkson Potter, April 1, 1999), cover price $35.00 | About this edition: Presents a collection of recipes for appetizers, entrees, desserts, and accompaniments

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A breezy new cookbook promotes a relaxed style of cookery, offering a wide array of sensonal recipes for butternut squash, tomato fennel salad, and chicken chili, among other favorites, that can transforn any holiday or special occasion. 75,000 first printing. (view table of contents)
By Barefoot Contessa (other contributor), Ina Garten and James Merrell (photographer)

Hardcover:

9780609606445 | 1 edition (Clarkson Potter, March 1, 2001), cover price $35.00 | About this edition: Offers a wide array of menus for themed parties and such seasonal recipes as butternut squash, tomato fennel salad, chicken chili, and mango salsa.

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Product Description: In their charming keepsake box, these exquisite images comprise a stunning portfolio of note cards to mail, share, and collect.16 cards, 4 each of 4 images, with 17 envelopes, 4 3⁄8 x 5 7⁄8 inches, in a lidded, two-piece box

Miscellaneous:

9781400045839 | Ncr edition (Clarkson Potter, September 1, 2002), cover price $12.00 | About this edition: In their charming keepsake box, these exquisite images comprise a stunning portfolio of note cards to mail, share, and collect.

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Product Description: Capture your thoughts in this beautifully designed lined journal inspired by the Barefoot Contessa.160 pages (lined), 6 x 8 inches, with concealed wire-O binding

Hardcover:

9781400045532 | Jou spi edition (Clarkson Potter, September 1, 2002), cover price $10.95 | About this edition: Capture your thoughts in this beautifully designed lined journal inspired by the Barefoot Contessa.

Miscellaneous:

9781400045761 | Ncr edition (Clarkson Potter, November 1, 2002), cover price $12.00

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Product Description: Make someone’s day a little bit sweeter with these note cards that feature mouthwatering photographs of Ina Garten’s heavenly desserts.16 note cards, 4 each of 4 designs, 3½ x 5 inches, lidded two-piece box

Paperback:

9781400049905 | Ncr spi cr edition (Clarkson Potter, September 1, 2003), cover price $12.00 | About this edition: Make someone’s day a little bit sweeter with these note cards that feature mouthwatering photographs of Ina Garten’s heavenly desserts.

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Hardcover:

9781400049882 | Spiral-bound edition (Clarkson Potter, September 1, 2003), cover price $13.95

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A lavish food stylist cookbook by a chef and columnist for O magazine pairs main course, side dish, drink, and dessert recipes with ideas about how to present each for greatest visual effect, sharing tricks of the trade on tossing a salad, slicing a cake flawlessly, ladling soup without splashing, and more. 25,000 first printing.
By Ina Garten (foreword by), Luca Trovato (photographer) and Rori Trovato

Hardcover:

9781400050406 | Clarkson Potter, May 1, 2004, cover price $29.95 | About this edition: A lavish food stylist cookbook by a chef and columnist for O magazine pairs main course, side dish, drink, and dessert recipes with ideas about how to present each for greatest visual effect, sharing tricks of the trade on tossing a salad, slicing a cake flawlessly, ladling soup without splashing, and more.

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Paperback:

9781400053865 | Ncr spi cr edition (Clarkson Potter, September 1, 2004), cover price $12.00

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The author of The Barefoot Contessa Cookbook applies her talent for creating simple but sophisticated dishes to the culinary delights of France, using fresh, quality ingredients to concoct delicious new twists on traditional French favorites, including Steak au Poivre, Creme Brulée, and other tasty dishes. 250,0000 first printing.
By Quentin Bacon (photographer) and Ina Garten

Hardcover:

9781400049356 | Clarkson Potter, October 26, 2004, cover price $35.00 | About this edition: Provides recipes for simple dishes from France, using fresh, quality ingredients to concoct new twists on traditional French favorites, including steak au poivre, and creme brulâee.

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Product Description: Bon appétit! Ina Garten takes you to the City of Light with this handsome journal–the perfect companion to chronicle that memorable meal, cheese shop, bottle of wine, or epicurean journey. 160 pages (partially guided, lined), 5 x 7 inches, perfect bound with an elastic band closure and removable belly ban...read more

Hardcover:

9781400053933 | Clarkson Potter, October 26, 2004, cover price $10.95 | About this edition: Bon appétit!

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Product Description: So many recipes, so little time…to keep them organized, that is. This unique portfolio with tabbed dividers is the perfect place to stash all those recipes you have torn out of magazines or were given by a friend. Ina Garten, bestselling author and Food Network star, has started you off by including five recipes from her book, Barefoot in Paris...read more

Hardcover:

9781400081837 | Clarkson Potter, June 28, 2005, cover price $20.00 | About this edition: So many recipes, so little time…to keep them organized, that is.

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The author of Barefoot in Paris shares a collection of uncomplicated, tried-and-true recipes featuring elegant but easy-to-prepare dishes for breakfast, lunch, and dinner, for both everyday meals or special occasions, from Breakfast Fruit Crunch, to Old-Fashioned Potato Salad, to Pumpkin Mousse Parfait, accompanied by tips on the art of entertaining with style. 500,000 first printing.
By Quentin Bacon (photographer) and Ina Garten

Hardcover:

9781400054343 | Clarkson Potter, October 31, 2006, cover price $35.00 | About this edition: Collects recipes featuring elegant but easy-to-prepare dishes for breakfast, lunch, dinner, and dessert for both everyday meals or special occasions, accompanied by tips on the art of entertaining with style.

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Hardcover:

9780307238764, titled "Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips" | Clarkson Potter, October 26, 2010, cover price $35.00 | also contains Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips

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Hardcover:

9780593068427 | Transworld Pub, January 5, 2012, cover price $33.25

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Offers a collection of recipes for everday cooking, including clam chowder, penne with five cheeses, and linguine with shrimp scampi.

Hardcover:

9780593068441 | Transworld Pub, February 14, 2013, cover price $32.70
9780609610664 | Clarkson Potter, October 1, 2002, cover price $35.00 | About this edition: Offers a collection of recipes for everday cooking, including clam chowder, penne with five cheeses, and linguine with shrimp scampi.

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Hardcover:

9780307464880, titled "Make It Ahead: A Barefoot Contessa Cookbook" | Clarkson Potter, October 28, 2014, cover price $35.00

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By Matthew Benson (photographer), Sarah Leah Chase and Ina Garten (foreword by)

Hardcover:

9780761184966, titled "New England Open-House Cookbook: 300 Recipes Inspired by the Bounty of New England" | Workman Pub Co, June 2, 2015, cover price $39.95

Paperback:

9780761155195, titled "New England Open-House Cookbook: 300 Recipes Inspired by the Bounty of New England" | Workman Pub Co, June 2, 2015, cover price $24.95

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By Sarah Leah Chase and Ina Garten (foreword by)

Paperback:

9780382059322, titled "Music: Centennial Edition" | Spi tch edition (Silver Burdett Pr, January 1, 1985), cover price $24.67 | also contains Music: Centennial Edition

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