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Karen Fitzpatrick has written 9 work(s)
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Paperback:
9789707180765 | Degustis, April 1, 2004, cover price $6.95 | About this edition: Based on the principles of good nutrition and healthy eating, introduces a collection of recipes--ranging from simple suppers to elaborate meals, including appetizers and other dishes--for a variety of healthful, tasty foods.
Paperback:
9789707180741 | Degustis, March 1, 2004, cover price $6.95 | About this edition: Presents a wide variety of cookie recipes, including chocolate chip cookies, macaroons, and chocolate fudge brownies.
A practical, illustrated introduction to healthful, low-fat cooking presents a delicious collection of recipes--ranging from Huevos Ranchero to Stuffed Onions with Pine Nuts--for dishes that prove that low-fat cookery can also be delicious, accompanied by entertaining food facts and helpful cooking tips. (Cookbooks)
Paperback:
9789707180697 | Degustis, February 1, 2004, cover price $6.95 | About this edition: An introduction to healthful, low-fat cooking presents a collection of recipes--from huevos rancheros to stuffed onions with pine nuts--along with food facts and cooking tips.
Paperback:
9789707180772 | Degustis, February 1, 2004, cover price $6.95 | About this edition: Presents instructions and cooking tips for a host of cakes, ranging from cappuccino cake to double chocolate cake with cinnamon.
Paperback:
9789707180703 | Degustis, February 1, 2004, cover price $6.95 | About this edition: Offers recipes for such poultry dishes as Thai spiced chicken, chicken cacciatore, and pheasant with portobello mushrooms in red wine, and provides step-by-step instructions, cooking tips, and related information.
Paperback:
9789707180789 | Degustis, February 1, 2004, cover price $6.95 | About this edition: Offers recipes for such Thai dishes as satay, swordfish with peppers, vegetables in coconut milk with noodles, and red beef in lettuce leaves, and provides step-by-step instructions, cooking tips, and related information.
Paperback:
9789707180758 | Degustis, February 1, 2004, cover price $6.95 | About this edition: Offers recipes for such pasta and noodle dishes as spaghetti bolognese, pasta primavera, pork fried noodles, and noodles Singapore style, and provides step-by-step instructions, cooking tips, and related information.
Paperback:
9789707180734 | Degustis, January 1, 2004, cover price $6.95 | About this edition: Offers recipes for such vegetarian dishes as black bean chili, leek and potato tart, vegetable tempura, and warm noodle salad, and provides step-by-step instructions, cooking tips, and related information.
Paperback:
9789707180710 | Degustis, November 1, 2003, cover price $6.95 | About this edition: Offers recipes for such Chinese dishes as moo shu pork, sweet and sour fish, Szechuan beef, and dim sum, and provides step-by-step instructions, cooking tips, and related information.
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