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Karen Fitzpatrick has written 9 work(s)
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Cover for 9789707180765 Cover for 9789707180741 Cover for 9789707180697 Cover for 9789707180772 Cover for 9789707180703 Cover for 9789707180789 Cover for 9789707180758 Cover for 9789707180734 Cover for 9789707180710
cover image for 9789707180765
Based on the principles of good nutrition and healthy eating, this large-format, illustrated cookbook introduces a collection of recipes--ranging from simple suppers to elaborate meals, appetizers, and more--for a variety of healthful but tasty dishes. (Cookbook)
By Catherine Atkinson (editor) and Karen Fitzpatrick (editor)

Paperback:

9789707180765 | Degustis, April 1, 2004, cover price $6.95 | About this edition: Based on the principles of good nutrition and healthy eating, introduces a collection of recipes--ranging from simple suppers to elaborate meals, including appetizers and other dishes--for a variety of healthful, tasty foods.

cover image for 9789707180741
Enhanced by full-color photography throughout, this delectable cookbook presents a wide variety of easy-to-prepare and scrumptious cookie recipes, including Chocolate Chip Cookies, Macaroons, Chocolate Fudge Brownies, and other tasty treats. (Cookbook)
By Catherine Atkinson (editor) and Karen Fitzpatrick (editor)

Paperback:

9789707180741 | Degustis, March 1, 2004, cover price $6.95 | About this edition: Presents a wide variety of cookie recipes, including chocolate chip cookies, macaroons, and chocolate fudge brownies.

cover image for 9789707180697
A practical, illustrated introduction to healthful, low-fat cooking presents a delicious collection of recipes--ranging from Huevos Ranchero to Stuffed Onions with Pine Nuts--for dishes that prove that low-fat cookery can also be delicious, accompanied by entertaining food facts and helpful cooking tips. (Cookbooks)
By Catherine Atkinson (editor) and Karen Fitzpatrick (editor)

Paperback:

9789707180697 | Degustis, February 1, 2004, cover price $6.95 | About this edition: An introduction to healthful, low-fat cooking presents a collection of recipes--from huevos rancheros to stuffed onions with pine nuts--along with food facts and cooking tips.

cover image for 9789707180772
A richly illustrated, taste-tempting cookbook presents step-by-step instructions and helpful cooking tips, along with a variety of recipes for a host of delectable cakes--ranging from Cappuccino Cakes to Double Chocolate Cake with Cinnamon. (Cookbooks)
By Catherine Atkinson (editor) and Karen Fitzpatrick (editor)

Paperback:

9789707180772 | Degustis, February 1, 2004, cover price $6.95 | About this edition: Presents instructions and cooking tips for a host of cakes, ranging from cappuccino cake to double chocolate cake with cinnamon.

cover image for 9789707180703
Offers recipes for such poultry dishes as Thai spiced chicken, chicken cacciatore, and pheasant with portobello mushrooms in red wine, and provides step-by-step instructions, cooking tips, and related information.

Paperback:

9789707180703 | Degustis, February 1, 2004, cover price $6.95 | About this edition: Offers recipes for such poultry dishes as Thai spiced chicken, chicken cacciatore, and pheasant with portobello mushrooms in red wine, and provides step-by-step instructions, cooking tips, and related information.

cover image for 9789707180789
Offers recipes for such Thai dishes as satay, swordfish with peppers, vegetables in coconut milk with noodles, and red beef in lettuce leaves, and provides step-by-step instructions, cooking tips, and related information.
By Catherine Atkinson (editor) and Karen Fitzpatrick (editor)

Paperback:

9789707180789 | Degustis, February 1, 2004, cover price $6.95 | About this edition: Offers recipes for such Thai dishes as satay, swordfish with peppers, vegetables in coconut milk with noodles, and red beef in lettuce leaves, and provides step-by-step instructions, cooking tips, and related information.

cover image for 9789707180758
Offers recipes for such pasta and noodle dishes as spaghetti bolognese, pasta primavera, pork fried noodles, and noodles Singapore style, and provides step-by-step instructions, cooking tips, and related information.

Paperback:

9789707180758 | Degustis, February 1, 2004, cover price $6.95 | About this edition: Offers recipes for such pasta and noodle dishes as spaghetti bolognese, pasta primavera, pork fried noodles, and noodles Singapore style, and provides step-by-step instructions, cooking tips, and related information.

cover image for 9789707180734
Offers recipes for such vegetarian dishes as black bean chili, leek and potato tart, vegetable tempura, and warm noodle salad, and provides step-by-step instructions, cooking tips, and related information.
By Catherine Atkinson (editor) and Karen Fitzpatrick (editor)

Paperback:

9789707180734 | Degustis, January 1, 2004, cover price $6.95 | About this edition: Offers recipes for such vegetarian dishes as black bean chili, leek and potato tart, vegetable tempura, and warm noodle salad, and provides step-by-step instructions, cooking tips, and related information.

cover image for 9789707180710
Offers recipes for such Chinese dishes as moo shu pork, sweet and sour fish, Szechuan beef, and dim sum, and provides step-by-step instructions, cooking tips, and related information.

Paperback:

9789707180710 | Degustis, November 1, 2003, cover price $6.95 | About this edition: Offers recipes for such Chinese dishes as moo shu pork, sweet and sour fish, Szechuan beef, and dim sum, and provides step-by-step instructions, cooking tips, and related information.

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