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Product Description: The international Slow Food movement is well known for promoting and protecting the world’s unique and traditional foods, and the people (farmers, fishermen, and artisan producers) who grow them or bring them to market. A World of Presidia celebrates the diversity and quality of real food and the human culture that surrounds it...read more
By Anya Fernald, Serena Milano (editor) and Piero Sardo (editor)

Paperback:

9788884990853 | Slow Food Intl, April 20, 2005, cover price $20.00 | About this edition: The international Slow Food movement is well known for promoting and protecting the world’s unique and traditional foods, and the people (farmers, fishermen, and artisan producers) who grow them or bring them to market.

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