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The Organic Cookbook: Naturally Good Food
cover image for 9780789471925
Mouthwatering full-color photographs accompany this taste-tempting introduction to organic cookery presents a seasonal approach to food preparation and furnishes an array of fresh, simple, and stylish recipes to suit any occasion. Original. (view table of contents)
By Renee J. Elliott, Ian O'Leary (photographer) and Eric Treuille
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Paperback:

9780789471925 | Dk Pub, May 1, 2001, cover price $14.95 | About this edition: A collection of over 140 recipes including Moroccan spiced carrot soup, wine-glazed steak with mushrooms, and blue moon muesli smoothie offers advice on selecting and buying fruits, vegetables, and natural ingredients.

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