Teenage twins Ysabel and Justin Nicholas are lucky. Ysabel's jewelry designs have already caught the eyes of the art world and Justin's intelligence and drive are sure to gain him entrance into the most prestigious of colleges. They even like their parents. But their father has a secret—one that threatens to destroy the twins' happy family and life as they know it.Over the course of spring break, Ysabel and Justin will be forced to come to terms with their dad's new life, but can they overcome their fears to piece together their happy family again?

SEVENTEEN-YEAR-OLD LAINEY DREAMS of becoming a world famous chef one day and maybe even having her own cooking show. (Do you know how many African American female chefs there aren’t? And how many vegetarian chefs have their own shows? The field is wide open for stardom!) But when her best friend—and secret crush—suddenly leaves town, Lainey finds herself alone in the kitchen. With a little help from Saint Julia (Child, of course), Lainey finds solace in her cooking as she comes to terms with the past and begins a new recipe for the future. Peppered with recipes from Lainey’s notebooks, this delicious debut novel finishes the same way one feels finishing a good meal—satiated, content, and hopeful.