Product Description: 'I love Sally's unerring, instinctual ability to make each ingredient shine- she is a purist, and has a very unique aesthetic. This book is a beautifulmeditation on these thirty fruits and vegetables, showing Sally's deepunderstanding of seasonality, ripeness, and the farmers who take care ofthe land...read more

This collection of Sally Clarke's creations, arranged by season offers many modern recipes, and an introduction to how you, the home cook, can produce her signature dishes.

Product Description: A recipe collection from one of Britain's most distinctive chefs. Sally Clarke's food has long been savoured by those "in the know", who have made the pilgramage to her restaurant in London's Kensington Church Street, or visited her shop next door, "Clarke's &", for it breads, cheeses and delicatessan - all made on the premises, or carefully selected from regional producers...read more

The long-anticipated seasonal cookbook is filled with the chef's observations and advice, as well as chapters on menu planning, garnishes, and seasoning.

Introduces drawing techniques through thirteen projects using inexpensive materials including masking tape, drinking straws, and household twine.

Product Description: The complete guide to Better Bed & Breakfast Inns offers 312 of the best accommodations. Each Bed & Breakfast Inn is fully described and provides information to best suit you style, budget and interests, and each is arranged by state in alphabetical listings with cross-reference maps...read more