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Nguyen Van Chuyen has written 1 work(s)
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Product Description: Chemical changes that occur in foods during processing and storage are manifold and might be both desirable and undesirable in nature. While many of the processes are carried out intentionally, there are also certain unwanted changes that naturally occur in food and might have to be controlled...read more (view table of contents, read Amazon.com's description)
Hardcover:
9780306458248 | Plenum Pub Corp, April 30, 1998, cover price $269.00 | About this edition: Chemical changes that occur in foods during processing and storage are manifold and might be both desirable and undesirable in nature.
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