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Earl Carter has written 21 work(s)
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Cover for 9781849753586 Cover for 9780295964256 Cover for 9781849753821 Cover for 9781580082846 Cover for 9781920989866 Cover for 9781920989002 Cover for 9781920989170 Cover for 9781741148268 Cover for 9781740664363 Cover for 9780670038480 Cover for 9780743292450 Cover for 9781451655179 Cover for 9781587201523 Cover for 9781587052392 Cover for 9781587201462 Cover for 9780670042067 Cover for 9780670881635 Cover for 9781587201233 Cover for 9781587051449 Cover for 9781587200717 Cover for 9781580084628 Cover for 9781579212506 Cover for 9781591600268 Cover for 9781587050343 Cover for 9780884194552
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Product Description: There is something special about being close to water, to wide expanses of sea and sky, living with open doors, broad horizons and soft colours – all these things instantly bring a sense of calm and escape. The first section, Inspiration, focuses on the key elements of easy waterside side, including design, color palettes, fabrics, furniture, accessories, and display...read more
By Earl Carter (photographer) and Sally Hayden

Hardcover:

9781849753586 | Ryland Peters & Small, March 14, 2013, cover price $29.95 | About this edition: There is something special about being close to water, to wide expanses of sea and sky, living with open doors, broad horizons and soft colours – all these things instantly bring a sense of calm and escape.

Paperback:

9780295964256, titled "Discoveries from Kurdish Looms" | Univ of Washington Pr, December 1, 1983, cover price $22.50 | also contains Discoveries from Kurdish Looms

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Product Description: Beach lovers will adore this gorgeous new stationery range celebrating the natural beauty of the seashore. Each item features evocative images of beautiful places and spaces that conjure up those few precious weeks of the year when we leave real life behind to enjoy rest and relaxation close to nature...read more
By Earl Carter (photographer), Sally Hayden (contributor) and Ryland Peters & Small (corporate author)

Miscellaneous:

9781849753821 | Ncr edition (Ryland Peters & Small, February 1, 2013), cover price $14.95 | About this edition: Beach lovers will adore this gorgeous new stationery range celebrating the natural beauty of the seashore.

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Product Description: If this collection of recipes does nothing else, I would like to think it encourages people—family, friends, households—to share at least one meal together, two or three times a week. Since having her first child, Karen Martini has spent a lot more time contemplating the eternal question of what to have for dinner...read more
By Earl Carter (photographer) and Karen Martini

Hardcover:

9781920989866 | Trafalgar Square, July 8, 2009, cover price $52.95 | About this edition: If this collection of recipes does nothing else, I would like to think it encourages people—family, friends, households—to share at least one meal together, two or three times a week.

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Product Description: The Cook's Companion has established itself as the kitchen "bible" in more than 500,000 homes since it was first published in 1996. This 2014 revision includes two major new chapters, two expanded chapters, 70 new recipes, and a complete revision of the text to reflect changes in the marketplace and new regulations...read more
By Stephanie Alexander and Earl Carter (photographer)

Hardcover:

9781920989002 | 2 edition (Penguin Books Australia, April 24, 2007), cover price $115.00 | About this edition: The Cook's Companion has established itself as the kitchen "bible" in more than 500,000 homes since it was first published in 1996.

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Product Description: A chef dedicated to the improvement and refinement of his craft, Damien Pignolet has made his name with immaculately prepared and simply presented food inspired by French classical and provincial cooking. Keen to pass on his knowledge of the techniques and methods he has honed over the years, he has devoted himself to writing this comprehensive collection of timeless French recipes specifically adapted for Australian ingredients and tastes...read more
By Earl Carter (photographer) and Damien Pignolet

Hardcover:

9781920989170 | Trafalgar Square, April 24, 2007, cover price $62.95 | About this edition: A chef dedicated to the improvement and refinement of his craft, Damien Pignolet has made his name with immaculately prepared and simply presented food inspired by French classical and provincial cooking.

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Product Description: Keep it simple, use natural materials, involve the surrounding landscape, mix traditional with innovation, and finish with a touch of surprise. These principles of decoration are beautifully realized in this lavish and visual book of contemporary interior design...read more

Hardcover:

9781741148268 | Allen & Unwin, April 10, 2007, cover price $39.95 | About this edition: Keep it simple, use natural materials, involve the surrounding landscape, mix traditional with innovation, and finish with a touch of surprise.

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Product Description: Stefano de Pieri learned to cook as a child in Veneto in the north of Italy. Offering recipes with roots from the Old World and the New, this cookbook tempts and encourages the domestic cook. Food is about conviviality and hospitality, to be made and consumed with enjoyment and in the company of family and friends...read more
By Earl Carter (photographer) and Stefano De Pieri

Paperback:

9781740664363 | Hardie Grant Books, April 1, 2007, cover price $29.95 | About this edition: Stefano de Pieri learned to cook as a child in Veneto in the north of Italy.

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A host of two Discovery Home Channel cooking programs presents a range of accessible recipes inspired by the author's philosophies about fresh ingredients and simple preparation techniques, in a step-by-step volume that outlines how to make such fare as soy sauce chicken and prawn wonton soup.
By Earl Carter (photographer) and Kylie Kwong

Hardcover:

9780670038480 | Avery Pub Group, February 1, 2007, cover price $40.00 | About this edition: A host of two Discovery Home Channel cooking programs presents a range of accessible recipes inspired by the author's philosophies about fresh ingredients and simple preparation techniques, in a step-by-step volume that outlines how to make such fare as soy sauce chicken and prawn wonton soup.

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Product Description: It's a rare thing for an internationally renowned chef to admit to a passion for simple cherry tomato pasta or golden fried fish and chips with lots of garlicky aoli, but that is exactly what award-winning chef Neil Perry does in this superb new book, The Food I Love...read more
By Earl Carter (photographer) and Neil Perry

Hardcover:

9780743292450 | Atria Books, September 19, 2006, cover price $50.00 | About this edition: A collection of two hundred recipes by an Australian celebrity chef draws on Mediterranean traditions to provide for every course and meal of the day, in a volume complemented by kitchen wisdom, culinary lore, and a wealth of food combination tips.

Paperback:

9781451655179 | Atria Books, July 2, 2011, cover price $40.99 | About this edition: It's a rare thing for an internationally renowned chef to admit to a passion for simple cherry tomato pasta or golden fried fish and chips with lots of garlicky aoli, but that is exactly what award-winning chef Neil Perry does in this superb new book, The Food I Love.

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Paperback:

9781587052392 | 1 edition (Cisco Systems, January 12, 2006), cover price $64.99

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Hardcover:

9781587201462 | Hardcover with CD edition (Cisco Systems, September 19, 2005), cover price $64.95

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Product Description: In Simply Asian, Neil Perry shares his passion for the food, cultures and traditions of China and Southeast Asia. 'My idea of modern Asian food is not muddled, fusion food. Rather it is food respecting its traditions while looking to the future...read more
By Earl Carter (photographer) and Neil Perry

Paperback:

9780670042067 | Penguin Global, May 30, 2005, cover price $16.95 | About this edition: In Simply Asian, Neil Perry shares his passion for the food, cultures and traditions of China and Southeast Asia.
9780670881635 | Penguin Global, December 1, 2003, cover price $16.95 | About this edition: Neil Perry has prepared this volume in order to help the reader unlock the flavour of Asian food and to cook it simply.

By Earl Carter (photographer) and David Thompson

Hardcover:

9781580084628 | Ten Speed Pr, August 1, 2002, cover price $45.00

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Product Description: This book is a metaphorical Biblical account of headship in the home and how personal relationships within the home affect society.

Paperback:

9781591600268 | Xulon Pr, March 1, 2002, cover price $15.99 | About this edition: This book is a metaphorical Biblical account of headship in the home and how personal relationships within the home affect society.
9781579212506 | Winepress Pub, January 1, 2000, cover price $14.99 | About this edition: This book is a metaphorical Biblical account of headship in the home and how personal relationships within the home affect society.

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Product Description: Cisco Secure Intrusion Detection Systems provides a clear explanation of why network security is crucial in today's converged networking environment, how CSIDS improves the security on a network, and how to install and configure CSIDS...read more (view table of contents, read Amazon.com's description)

Hardcover:

9781587050343 | Cisco Systems, October 1, 2001, cover price $50.00 | About this edition: Cisco Secure Intrusion Detection Systems provides a clear explanation of why network security is crucial in today's converged networking environment, how CSIDS improves the security on a network, and how to install and configure CSIDS.

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Product Description: Rev. Carter considered himself a Christian, but he was angry about the past. He saw himself as a revolutionist fighting for justice and equality for his ethnicity until he encountered some ancient biblical prophecies that shook his understanding of how to bring healing between blacks and whites...read more

Paperback:

9780884194552 | Charisma House, October 1, 1997, cover price $10.99 | About this edition: Rev.

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