search for books and compare prices
Marialisa Calta has written 4 work(s)
Search for other authors with the same name
displaying 1 to 4 | at end
show results in order: alphabetically | oldest to newest | newest to oldest
Cover for 9780399531521 Cover for 9780743249522 Cover for 9781416569589 Cover for 9780060195250
cover image for 9780399531521
A veteran food writer and columnist draws on advice, strategies, and recipes from families across the country to address the unique challenges and possibilities of the family dinner, with a selection of one hundred simple, family-friendly recipes, along with advice on food preparation, shopping, pantry staples, meal planning, time-saving appliances, and more. Original.

Paperback:

9780399531521 | J P Tarcher, June 1, 2005, cover price $18.00 | About this edition: A veteran food writer and columnist draws on advice, strategies, and recipes from families across the country to address the unique challenges and possibilities of the family dinner, with a selection of one hundred simple, family-friendly recipes, along with advice on food preparation, shopping, pantry staples, meal planning, time-saving appliances, and more.

cover image for 9781416569589
Offers a collection of recipes for holidays and get-togethers, from a classic Thanksgiving turkey dinner with all the trimmings and Christmas baked items to Super Bowl Sunday offerings and Halloween family treats.
By Marialisa Calta (contributor) and Al Roker

Hardcover:

9780743249522 | Scribner, November 1, 2003, cover price $27.95 | About this edition: Offers a collection of recipes for holidays and get-togethers, from a classic Thanksgiving turkey dinner with all the trimmings and Christmas baked items to Super Bowl Sunday offerings and Halloween family treats.

Paperback:

9781416569589 | Scribner, July 1, 2007, cover price $21.95

cover image for 9780060195250
The home cooking of Vermont's River Run cafT is collected here in one hundred superlative recipes for everything from catfish jambalaya and buttermilk pancakes to banana pudding and pulled pork barbecue. (view table of contents)

Hardcover:

9780060195250 | 1 edition (Harpercollins, May 1, 2001), cover price $35.00 | About this edition: Presents the home cooking of Vermont's River Run Cafâe in one hundred recipes for everything from catfish jambalaya and buttermilk pancakes to banana pudding and pulled pork barbecue.

Product Description: Book by Miles, David, Calta, Marialisa

Paperback:

9780936896243 | Vermont Life Magazine, December 1, 1992, cover price $14.95 | About this edition: Book by Miles, David, Calta, Marialisa

displaying 1 to 4 | at end