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Dreena Burton has written 6 work(s)
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Cover for 9781941631041 Cover for 9780738215617 Cover for 9781551521060 Cover for 9781551521695 Cover for 9781551522241
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Product Description: Vegan food has come a long way in the past decade. The once ubiquitous dry, packaged veggie burger is no longer the poster child for an animal-free diet. It has evolved into a creative, sophisticated cuisine touted by the likes of Food & Wine magazine...read more

Paperback:

9780738215617 | Da Capo Lifelong, March 13, 2012, cover price $20.00 | About this edition: Vegan food has come a long way in the past decade.

Dreena Burton demonstrates that anyone can prepare an array of delectable vegan dishes without compromising one’s health or sense of taste. The Everyday Vegan includes recipes as well as cooking and shopping tips, meal plan suggestions, and nutritional analyses.

Paperback:

9781551521060 | Arsenal Pulp Pr Ltd, December 1, 2001, cover price $23.95 | About this edition: Dreena Burton demonstrates that anyone can prepare an array of delectable vegan dishes without compromising one’s health or sense of taste.

Miscellaneous:

9781551522807 | Arsenal Pulp Pr Ltd, May 1, 2009, cover price $21.95

Veganism—the animal-free diet—is here to stay. And Dreena Burton, author of the bestselling The Everyday Vegan, is here to tell you how the decision to “go green” doesn’t mean you have to sacrifice nutrition or flavor, and in fact will make you and your family feel healthier and more alive.Dreena and her husband became parents three years ago, and their decision to raise their daughter as a vegan from birth has made the need for an animal-free diet that is fully nutritional all the more crucial. But as Dreena demonstrates in Vive le Vegan!, there’s no need to panic: there are simple methods and delectable ingredients you can use that will allow you—whether you’re single or have a family—to become vegan without having to be a rocket scientist. And who said that vegan meals lack pizzazz? Not when you can make:Berry Hemp SmoothiesFresh Jicama and Cucumber SlawHearty Roasted Tomato StewCarrot-Shitake Spring RollsChipotle Veggie Bean BurritosMorrocan Chickpea PattiesApple Cardomom Cake with Creamy Lemon Maple FrostingThe recipes in Vive le Vegan! also don’t over-rely on the use of soy, given recent concerns about over--consumption, and many feature whole grains and hemp. They’re also disarmingly easy to prepare. So it’s time to give up your qualms about the vegan lifestyle and celebrate its vivid possibilities. Vive le vegan!Dreena Burton is the author of The Everyday Vegan, now in its second printing. She lives in White Rock, British Columbia, with her husband, Paul, and their three year-old daughter, Charlotte.

Paperback:

9781551521695 | Arsenal Pulp Pr Ltd, November 15, 2004, cover price $22.95 | About this edition: Veganism—the animal-free diet—is here to stay.

Miscellaneous:

9781551522890 | Arsenal Pulp Pr Ltd, May 1, 2009, cover price $22.95

cover image for 9781551522241
Product Description: In Dreena Burton’s first two best-selling vegan cookbooks, The Everyday Vegan and Vive le Vegan!, she offered a dazzling array of healthy, animal-free recipes, many of which were based on her experience as a mother of two young girls she and her husband are raising as vegans...read more

Paperback:

9781551522241 | Arsenal Pulp Pr Ltd, October 1, 2007, cover price $24.95 | About this edition: In Dreena Burton’s first two best-selling vegan cookbooks, The Everyday Vegan and Vive le Vegan!

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