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Marian Burros has written 12 work(s)
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Product Description: "We want to go back to a time when life was not so complicated -- or, at least, when we look at it from a distance, it was one that seemed much simpler. One ofthe few ways most of us can get there together is through our food."-- from the IntroductionIn these turbulent times, bestselling author and acclaimed New York Times columnist Marian Burros felt the change in America's eating habits...read more
Hardcover:
9780743236812 | Simon & Schuster, April 1, 2003, cover price $24.00 | About this edition: Presents one hundred easy, delicious recipes, from buttermilk mashed potatoes to toasted cheese sandwiches with cream of tomato soup, that offer hassle-free preparation and represent simple home cooking.
Paperback:
9781451613599 | Reprint edition (Simon & Schuster, July 13, 2010), cover price $15.99 | About this edition: "We want to go back to a time when life was not so complicated -- or, at least, when we look at it from a distance, it was one that seemed much simpler.
Provides recipes for quick and easy cooking, includes hot and cold hors d'oeuvres, fish, poultry, beef, pork, lamb, vegetables, salads, fruit and desserts
Hardcover:
9780684832449 | Revised edition (Simon & Schuster, April 1, 1998), cover price $25.00 | About this edition: Provides recipes for quick and easy cooking, includes hot and cold hors d'oeuvres, fish, poultry, beef, pork, lamb, vegetables, salads, fruit and desserts
Paperback:
9780684853093 | Rep sub edition (Simon & Schuster, April 1, 2003), cover price $21.99 | About this edition: Provides recipes for quick and easy cooking, includes hot and cold hors d'oeuvres, fish, poultry, beef, pork, lamb, vegetables, salads, fruit and desserts.
Miscellaneous:
9781439127605 | Simon & Schuster, June 30, 2008, cover price $12.99
Hardcover:
9780883659144 | Bbs Pub Corp, September 1, 1995, cover price $8.98
Paperback:
9780020093404, titled "Elegant but Easy Cookbook" | Revised edition (Macmillan Pub Co, April 1, 1984), cover price $10.00 | About this edition: Numerous recipes for both formal and casual dinner parties, most of which may be prepared ahead of time
Hardcover:
9780684803999 | Simon & Schuster, May 1, 1995, cover price $25.00 | About this edition: Addressing the need for speedy and flavorful dishes as part of a successful, healthy diet, a collection of recipes incorporates fresh ingredients with a wide range of preparation alternatives
Presents 100 menus featuring dishes that can be prepared in twenty minutes, and offers advice on stocking the pantry, making a shopping list, and getting everything ready at the same time
(view table of contents)
Paperback:
9780684801353 | Reprint edition (Fireside, May 1, 1995), cover price $15.00 | About this edition: Presents 100 menus featuring dishes that can be prepared in twenty minutes, and offers advice on stocking the pantry, making a shopping list, and getting everything ready at the same time
Hardcover:
9780517101599, titled "You'Ve Got It Made" | Outlet, May 1, 1994, cover price $3.99 | About this edition: The famous food columnist from the New York Times presents simple, delicious recipes for tasty and healthy meals--for families and dinner parties--that can be prepared in advance.
9780688031879, titled "You'Ve Got It Made" | William Morrow & Co, May 1, 1984, cover price $13.95 | About this edition: The food editor of the New York Times revives the tradition of the cooperative dinner party with recipes that are easily prepared in about thirty minutes and can be frozen until party time
Paperback:
9780671552398, titled "You'Ve Got It Made" | Reprint edition (Pocket Books, October 1, 1985), cover price $7.95 | About this edition: The food editor of 'The New York Times' revives the tradition of the cooperative dinner party with recipes that are prepared in about thirty minutes and can be frozen until party time
Hardcover:
9780517100868 | Outlet, March 1, 1994, cover price $8.99 | About this edition: A New York Times food columnist presents more than two hundred recipes for easy-to-prepare dishes, including meals for vegetarians, dieters, large groups of people, and others.
Product Description: Now there's one less excuse for not cooking and eating right. In 20-Minute Menus, best-selling author Marian Burros does all the thinking and planning for you: the 100 from-scratch menus have been designed and tested to get the best-tasting meal on the table in the least amount of time...read more
Hardcover:
9780671623906 | Simon & Schuster, March 1, 1989, cover price $19.95 | About this edition: Now there's one less excuse for not cooking and eating right.
Hardcover:
9780671623890 | Simon & Schuster, January 1, 1988, cover price $19.95 | About this edition: We sell Rare, out-of-print, uncommon, & used BOOKS, PRINTS, MAPS, DOCUMENTS, AND EPHEMERA.
Hardcover:
9780688004507 | William Morrow & Co, May 1, 1981, cover price $11.95 | About this edition: Offers dozens of from-scratch meals that take only thirty minutes to prepare, from the time the first ingredient is set out until the meal is on the table
Paperback:
9780671507367 | Reprint edition (Pocket Books, June 1, 1984), cover price $7.95 | About this edition: Offers dozens of from-scratch meals that take only thirty minutes to prepare, from the time the first ingredient is set out until the meal is on the table
Paperback:
9780425056431 | Reprint edition (Berkley Pub Group, August 1, 1982), cover price $5.95 | About this edition: Delicious recipes prove that cooking from scratch not only results in better-tasting, more healthful meals, but is also less expensive and more convenient than using processed products
Paperback:
9780671443979 | Pocket Books, June 1, 1982, cover price $3.95 | About this edition: Offers dozens of from-scratch meals that take only thirty minutes to prepare, from the time the first ingredient is set out until the meal is on the table
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