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Michael Boys has written 4 work(s)
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Hardcover:
9780449907306 | Fawcett Books, October 1, 1993, cover price $35.00 | About this edition: Presents traditional Italian recipes for appetizers, soups, vegetables, pasta, meat, fish, poultry, sauces, breads, and desserts
Hardcover:
9780442302795 | Van Nostrand Reinhold, December 1, 1989, cover price $23.98 | About this edition: Master Chefs of Europe
Hardcover:
9780356120775 | Reprint edition (Van Nostrand Reinhold, March 1, 1989), cover price $16.95 | About this edition: Collects menus and recipes for dishes served at the author's French restaurant in England
Hardcover:
9780394521084 | Alfred a Knopf Inc, October 1, 1981, cover price $16.95 | About this edition: Discusses photographic equipment, special effects, posing, props, style, composition, and other aspects of photographing nudes
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