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Michael Boys has written 4 work(s)
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Cover for 9780449907306 Cover for 9780442302795 Cover for 9780356120775 Cover for 9780394521084
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A collection of Italian recipes from the renowned cook covers main courses, antipasti, salads, and desserts, accompanied by more than one hundred color photographs. By the author of The Renaissance of Italian Cooking.

Hardcover:

9780449907306 | Fawcett Books, October 1, 1993, cover price $35.00 | About this edition: Presents traditional Italian recipes for appetizers, soups, vegetables, pasta, meat, fish, poultry, sauces, breads, and desserts

cover image for 9780442302795
Product Description: Master Chefs of Europe
By Pepita Aris and Michael Boys (photographer)

Hardcover:

9780442302795 | Van Nostrand Reinhold, December 1, 1989, cover price $23.98 | About this edition: Master Chefs of Europe

cover image for 9780356120775
Collects menus and recipes for dishes served at the author's French restaurant in England
By Raymond Blanc and Michael Boys (photographer)

Hardcover:

9780356120775 | Reprint edition (Van Nostrand Reinhold, March 1, 1989), cover price $16.95 | About this edition: Collects menus and recipes for dishes served at the author's French restaurant in England

cover image for 9780394521084
Discusses photographic equipment, special effects, posing, props, style, composition, and other aspects of photographing nudes

Hardcover:

9780394521084 | Alfred a Knopf Inc, October 1, 1981, cover price $16.95 | About this edition: Discusses photographic equipment, special effects, posing, props, style, composition, and other aspects of photographing nudes

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