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Mozzarella: Inventive Recipes from Leading Chefs With Buffalo Mozzarella
By
Sian Irvine (photographer)
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Jump down to see edition details for: Hardcover
Bibliographic Detail
Publisher
Periplus Editions
Publication date
March 1, 1999
Binding
Hardcover
Book category
Adult Non-Fiction
ISBN-13
9789625934396
ISBN-10
9625934391
Dimensions
0.75 by 9.50 by 10 in.
Weight
1.80 lbs.
Availability§
Publisher Out of Stock Indefinitely
Original list price
$21.95
§As reported by publisher
Summaries and Reviews
Summary
Some of Britain's best chefs contribute recipes for salads, pastas, risottos, and main courses celebrating buffalo mozzarella
Editions
Hardcover
The price comparison is for this edition
from Periplus Editions (March 1, 1999)
9789625934396 | details & prices | 9.50 × 10.00 × 0.75 in. | 1.80 lbs | List price $21.95
About: Some of Britain's best chefs contribute recipes for salads, pastas, risottos, and main courses celebrating buffalo mozzarella
About: Some of Britain's best chefs contribute recipes for salads, pastas, risottos, and main courses celebrating buffalo mozzarella
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